LongHorn Steakhouse knows steaks and it has a wide selection of cuts from porterhouse to sirloin, so it might come as a surprise to learn the most popular.
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When Bobby Flay dines out at a restaurant, there's one thing you will never see him do. He welcomes his own restaurants' guests to do it, though, if needed.
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From its solid base to its wide brim, this classic Applebee's beer glass was carefully crafted for a better experience when Happy Hour rolls around.
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At a Mexican restaurant and considering getting a taco salad? You might want to think twice; there's a good reason to avoid ordering this classic item.
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Don't waste a second in telling your restaurant server about this red flag after cutting into your chicken dinner, as it could indicate a serious health risk.
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Ever wanted to dine like your favorite character? These eateries appeared in some of our favorite movies and TV shows and are still open for business today.
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Domino's Pizza has items like salads, chicken wings, and even pasta if you feel like something different. There is one pasta you're better off skipping, though.
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You might think that Texas Roadhouse is most beloved in the Lone Star State, but the chain's popularity is actually way higher in a different part of the U.S.
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If you've ever been to a McDonald's, you may think that the red-and-yellow color scheme is just a coincidence, but there's a reason for those colors.
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A nice sammie for lunch always hits the spot, but there are some regional sandwich chains we wish would expand and have more locations everywhere.
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Waffle House veterans know there's one specific window when the atmosphere shifts dramatically and your peaceful meal can turn chaotic fast.
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If you love corn dogs, there's a stop on Route 66 that you need to make the next time you're traveling. It's a corn dog lovers dream come true.
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Why do Chinese egg rolls taste different in Chicago? Regional preferences have long favored adding one particular ingredient to the filling.
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Texas Roadhouse has many memorable menu items, but do they serve alcoholic drinks? Learn about the drinks this chain offers to pair with their rolls and steak.
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Risotto is a regional Norther Italian dish that everyone should try at least once while dining out, but restaurants that take this shortcut should be avoided.
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Boring soda tasting flat? Treat your tastebuds to blue cream, pickle, PB&J-flavored soda, and more, with your pick of 700 sodas at this quirky Oklahoma diner.
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Emeril Lagasse ran a New Orleans-inspired restaurant called Emeril's Coastal which has just announced it will be closing its doors for good soon.
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The '70s birthed a number of restaurants we still know and love today. This burger chain is one that has managed to hang on while flying under the radar.
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Fans of Panera Bread may recall its first attempt at flatbread pizza, known as the Crispani. It debuted in 2006 but fell off the menu in less than two years.
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Although New York City is known for its traditional Jewish delis, it's far from the only place in the country to order one of the best pastrami sandwiches.
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They say pasta water should be salted like the sea, but think twice before diving into this salty Italian dish, unless you like your salt with a side of pasta.
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One of the best things about vacationing is trying the local food, but before you head to an overpriced tourist trap, follow this expert traveler’s advice.
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If you have a craving for pickles, there's a restaurant in Connecticut that's a must-visit. Here, pickle lovers can feast on an unlimited supply.
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Texas Roadhouse is the biggest casual-dining restaurant chain in the nation, but there are some things that other steakhouses simply do better.
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Chefs can be hard to please as diners, but in this case, these food professionals have a very good reason when they avoid this particular item at restaurants.
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Emeril Lagasse has a mental checklist of features to look out for when he visits a new restaurant. Here are three (perhaps surprising) signs of a good eatery.
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Just want to get a burger and fries at a place that feels familiar? This favorite restaurant switched up its logo and menu to win over fans, but lost big bucks.
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