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The Takeout
The Takeout
Grilling and Smoking
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Grilling and Smoking

  • Whole fish on charcoal grill with lemon slices and sprigs of rosemary

    The Cut Of Fish You Should Think Twice About Grilling

    Smoky, charred fish can make a tasty meal, but there's one cut of fish that doesn't belong on the grill, according to this expert. Still, there are workarounds.

    By Sarah Sierra-Mohamed 12 hours ago Read More
  • pulled pork with bbq sauce

    The 8 Best Carolina BBQ Sauces You Can Find On Amazon

    Amazon has a selection of Carolina BBQ sauces that can be delivered in less time than it takes to smoke a brisket. We found eight sauces of different styles.

    By Fletcher Huntley 5 days ago Read More
  • A grilled pork chop on a wooden platter

    Your Pork Chop Marinade Needs A Splash Of This Flavorful Drink

    Upgrade your pork chop marinade with a splash of this flavorful drink that will tenderize every bite of your dinner using an unexpected twist.

    By Laura Christine Allan 7 days ago Read More
  • Platter of oysters with half a lemon

    10 Tips For Enjoying Oysters At Home

    Do you love eating oysters in restaurants? Have you tried preparing your own at home? You don't need to be afraid. You just need to know these expert tips.

    By Holly Riddle 15 days ago Read More
  • Steaks on the grill

    Yes, You Can Buy Steak On Temu — But, Here's Why You Absolutely Shouldn't

    Buying steak on Temu sounds like a way to save money, but there are many reasons why buying meat online may be a risky and unreliable choice for dinner.

    By Joe Hoeffner 17 days ago Read More
  • butcher cutting into rack of ribs

    The Way Texas Roadhouse Makes Fall Off The Bone BBQ Ribs

    Texas Roadhouse normally gets all its attention for its steaks, or its honey butter and rolls, but its ribs are just as tasty. Here's how the chain makes them.

    By Dennis Lee 25 days ago Read More
  • A plate of pork ribs with barbecue sauce and sides

    The 10 Best Barbecue Restaurant Ribs In The US

    A perfectly prepared rack of ribs is a joy. These unforgettable rib experiences are the best America has to offer, according to barbecue aficionados.

    By Andy Beth Miller 29 days ago Read More
  • Grilled chicken with lemon slices beside it on a thick wooden cutting board

    Marinate Grilled Chicken With This Unexpected Sauce (Just Trust Us)

    Skip the usual marinades and try this unexpected sauce for grilled chicken. It will add rich flavor, keeps meat tender, and couldn’t be easier.

    By Dylan Murray 1 month ago Read More
  • US Secretary of War Pete Hegseth testifying

    The Seasoning Pete Hegseth Uses For His Hot Grilled Steak

    U.S. Secretary of War Pete Hegseth sure knows how to cook a mean steak, and he's willing to share his recipe. Discover how he seasons his grilled steak.

    By Jessica Riggio 1 month ago Read More
  • Juicy grilled steak up close

    Want The Tenderest Cut Of Beef? Keep This Rule In Mind

    A tender cut of beef is great for steak that melts in your mouth. If that's what you're after, this is a rule of thumb that chefs are taught in culinary school.

    By Rolland Judd 1 month ago Read More
  • A medium rare steak on a wood cutting board with mushrooms and herbs.

    Why Costco Steaks Make Grilling Easier

    Next time you're at Costco, take a closer look at the steak counter to find cuts that can make grilling simpler, tastier, and more reliable.

    By Brian Udall 1 month ago Read More
  • A man barbecuing meats on the grill

    The Ultimate Barbecue Starts With This Affordable Cut Of Meat At Costco

    A good barbecue session begins when you're at the grocery store, which is why this cut of meat at Costco is a prime candidate thanks to its flavor and price.

    By Dylan Murray 1 month ago Read More
  • Basket of mulberries and mulberry leaf

    15 Delicious Ways To Use Mulberries

    Mulberries are sweet, tart fruits that grow on trees and are versatile kitchen ingredients that you can dehydrate, grill, or use in sweet and savory recipes.

    By Natalia Garcia 1 month ago Read More
  • Burger patties taking up half a grill and cooking in front of person wearing apron

    Why You Should Cook Burgers From Frozen, According To Science

    Some people like to thaw their burgers before cooking, but science says cooking from frozen is the way to go. We consulted an expert on this matter.

    By Dylan Murray 1 month ago Read More
  • A steak cut on the grill

    The Cuts Of Steak That Boast The Most Protein Are Surprisingly Affordable

    The cuts of steak that pack the most protein may surprise you — and they’re also some of the most affordable options at the butcher counter.

    By Maria Scinto 1 month ago Read More
  • U.S. Secretary of War Pete Hegseth walks through a crowd at the 2026 State of the Union Address

    Pete Hegseth's Game Day Pizza Starts With His Ex-Wife's Recipe And Ends On The Grill

    Pete Hegseth enjoys a football game as much as the next guy, but everything is better with food. On game day, he enjoys making this home cooked pizza recipe.

    By Jessica Riggio 1 month ago Read More
  • Frozen pizza packages filling a supermarket freezer aisle

    11 Reddit Tricks To Make Frozen Pizza Taste Restaurant Quality

    How to make a frozen pizza taste like one from a restaurant? The savvy home chefs on Reddit know. Here are some of their best tips and tricks to try at home.

    By Andy Beth Miller 2 months ago Read More
  • A person grilling steak on a flaming hot grill

    This Is Hands-Down The Best Steak Cut For Beginners Who Want Foolproof Results

    If you're new to cooking steak, this beginner-friendly cut delivers foolproof results, great flavor, and an easy path to cooked meat every time.

    By Dylan Murray 2 months ago Read More
  • Person at Costco return counter

    11 Of The Most Frequently Returned Appliances At Costco

    Costco has a pretty fantastic return policy. And unfortunately, if you buy one of these appliances at the store, you might just have to use it.

    By Joe Thristino 2 months ago Read More
  • Slice of leftover pizza on cardboard

    The Absolute Best Ways To Reheat Days Old Pizza

    There are plenty of ways to reheat old pizza beyond using the microwave or oven. We've compiled some of the absolute best ways to get the job done.

    By Amber Winston 2 months ago Read More
  • Bowl of BBQ sauce on grill grates

    The Vinegar Swap That'll Give BBQ Sauce A Zesty Flavor Upgrade

    Swap one type of vinegar for another ingredient to potentially give your BBQ sauce a brighter, zestier flavor that balances sweetness and heat perfectly.

    By Rolland Judd 2 months ago Read More
  • John Wayne wears a Western costume on a film set

    Choose This Cut Of Meat If You Want To Grill Just Like John Wayne

    He's considered one of the greatest actors of all time, but John Wayne's favorite Wild West-worthy, dry rubbed steak will make you the G.O.A.T. of the grill.

    By Dennis Lee 2 months ago Read More
  • Grilled chicken drumsticks with fresh herbs on a white plate

    When Grilling Chicken Drumsticks, Don't Skip This Step For Tender Results

    Bite into crispy skin and tender, juicy meat with the prep step that guarantees perfectly grilled chicken drumsticks that can take the heat, and never dry out.

    By Rolland Judd 2 months ago Read More
  • Lenten food during the Great Orthodox Len

    13 Best Meat Alternatives For Lent That Aren't Fish

    You can abstain from meat during Lent and still enjoy a wide variety of satisfying meals, whether or not you eat fish. Here are some other tasty alternatives.

    By Melanie Andrade 2 months ago Read More
  • A bone-in grilled ribeye steak with rosemary sprig on top

    The Biggest Difference Between Bone-In And Boneless Ribeye Steaks

    Ribeye steaks are known as one of the superior cuts of meat, but when faced with bone-in and boneless, which should you choose? We asked this expert.

    By Jessica Riggio 2 months ago Read More
  • Vice President Al Gore.

    The Cooking Contest That Al Gore Competed In While He Was In Office

    Al Gore had his hands full while serving in office, but that didn't stop him from pursuing his passions. This was the annual tradition he took part in.

    By Joe Hoeffner 2 months ago Read More
  • smoked brisket with bread and pickles

    The Quick 'Bend' Test You Need To Use For The Best Cooked Brisket

    Most people know brisket should be cooked low and slow, but how can you tell when it's actually done? Use this test to cook brisket perfectly every time.

    By Maria Scinto 2 months ago Read More
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