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Exclusives

  • A person in a hoodie shopping for beef in the meat section of a grocery store

    The Popular Meat You Should Avoid Buying (Your Tastebuds And Wallet Will Thank You)

    If a store is selling this popular meat, it must be good to buy, right? Actually, this expert advised against purchasing it for these reasons.

    By Dylan Murray 8 min ago Read More
  • Four boxes of Dunkin' Refreshers in a large Dunkin' box

    Dunkin's New At-Home Powdered Drink Mixes — The Good, The Bad, And The One That Tastes Like Cough Syrup

    Dunkin' just took four Refreshers and made them an on-the-go sensation, but are they delicious or disappointing? We tried them all to find out.

    By Rachel Sobel 2 hours ago Read More
  • Various kitchen appliances sitting on a kitchen island.

    The Best Way To Keep Kitchen Appliances Running Smoothly Is Something Hardly Any Of Us Do

    Kitchen appliances are an investment so it makes sense to take care of them, which is why you should be doing this simple thing which you probably aren't.

    By Jonathan Kesh 5 hours ago Read More
  • Corn gummy candy, pickle beer, and audio lollipop

    Nosh Or Nah: The Call Is Coming From Inside The Lollipop

    Have you ever eaten a candy that played music inside your head? The intrepid Takeout staff taste that, and more, in this edition of Nosh or Nah.

    By The Takeout Staff 18 hours ago Read More
  • Slices of garlic bread on a wooden cutting board.

    Combine These 2 Fats For The Best-Tasting Garlic Bread

    Buttery garlic bread is a classic for very good reason, but it can be even better when you use two different types of fat. Here's what an expert recommends.

    By Cassie Womack 2 days ago Read More
  • Cooked lobster meat in shell up close

    The Biggest Differences Between Frozen Grocery Store Lobster And Fresh Caught

    Sometimes frozen seafood is nearly as good as fresh, but with lobster, that isn't really the case. An expert weighs in on the problems with frozen lobster.

    By Rolland Judd 2 days ago Read More
  • Pulled pork in bowl on wooden table alongside vinegar-based sauce and rolls.

    For The Best Pulled Pork Always Grab This Cut

    Don't grab just any package from the grocery store's meat section when you want to make pulled pork. Here's the best cut of pork for the job.

    By Dennis Lee 3 days ago Read More
  • Smoked brisket being sliced on a wooden board

    How To Slice BBQ Brisket Like A Pro Pitmaster

    Learn the BBQ brisket slicing techniques pro pitmasters use to keep every cut tender, juicy, flavorful, and perfectly served every single time.

    By Louise Rhind-Tutt 3 days ago Read More
  • Bartender with a glass of whiskey

    The Outdated Ordering Method That Sends Out Red Flags For Bartenders

    One annoying drink-ordering habit instantly raises red flags for bartenders and can set the tone for a frustrating night out at bars from the start.

    By Jonathan Kesh 3 days ago Read More
  • Various kitchen appliances on countertop

    4 Kitchen Appliances Never Worth Buying On The Cheap

    Kitchen appliances are often a big purchase, but even though we love a good deal as much as anyone these are four appliances worth spending more on.

    By Rolland Judd 3 days ago Read More
  • Several seasoned cast iron pans lined up in alternating directions on a wood table.

    How To Tell If A Cast Iron Pan Is Properly Seasoned

    There are lots of methods out there about the best ways to season cast iron pans, but how can you tell if you were actually successful? Try these simple tests.

    By Brian Udall 3 days ago Read More
  • A large cut of cooked pork butt on a grill

    For The Most Flavorful Pork, Always Reach For These Cuts

    Pork is almost always tasty, but some cuts have more flavor than others. If you're looking for that wow factor, these are the most flavorful cuts of pork.

    By Dylan Murray 3 days ago Read More
  • Collection of oat milk brands on a table

    11 Oat Milk Brands, Ranked Worst To Best

    Oat milk can be used in lots of different ways, but some brands are definitely much better than others. We tried a selection to see how they stack up.

    By Dani Zoeller 3 days ago Read More
  • A loaf of sourdough bread on paper with a mason jar of sourdough starter nearby.

    Give Your Sourdough Starter A Head Start With One Single Addition

    Boost your sourdough starter with one simple addition that helps speed fermentation and improve rise, flavor, and the bread's overall baking results.

    By Brian Udall 3 days ago Read More
  • Cast iron skillet coated in oil with brush

    Seasoning Cast Iron Pans With Beef Tallow Is A Major Mistake You Don't Want To Make

    Beef tallow is trendy, but that doesn't mean you should use it for everything. Even though it's a cooking fat, beef tallow is not good for seasoning cast iron.

    By Brian Udall 5 days ago Read More
  • Person sitting in kitchen yawning as they pour from a white kettle into a white cup. Cookies on a plate are to the left.

    Caffeine Won't Give You All-Day Energy — But This Eating Habit Will

    Most people use caffeine to put a little pep in their step, but as anyone who's drank it can tell you the lift doesn't last. This eating habit is better.

    By Haley McNamara 5 days ago Read More
  • Bartender pouring liquor into glass with ice

    How To Free Pour Liquor Like A Bartender For Perfect Cocktails Every Time

    How do bartenders "eyeball" drink ingredients and still make them delicious? There's a technique, and our expert will share these trade secrets with you.

    By Jonathan Kesh 5 days ago Read More
  • Stupidiotic pizza pouch Extreme Reviews

    Is The Pizza Pouch ACTUALLY Worth It?

    Do you love pizza, but wish it was more portable? Then the Pizza Pouch might be for you. The Extreme Reviews team tested whether this gadget was just a gimmick.

    By Kat Olvera 6 days ago Read More
  • Stoves at store

    Gas Vs Induction: Here's Which Stove Has The Best Value Overall

    When comparing gas versus induction stovetops, here is how the cost, performance, and value of each break down to help you decide which option is best.

    By Moriah House 6 days ago Read More
  • A 6-pack box of PBR x Grillo's Pickle Beer

    Grillo's Pickles X PBR Dares To Ask If Vinegar Improves Cheap Beer

    Pabst Blue Ribbon has partnered with Grillo's to make a new pickle beer, but is it a big dill or a collab nobody asked for? We tried it to find out.

    By Michael Palan 6 days ago Read More
  • A bartender standing behind the bar looking tired.

    Don't Expect Bartenders To Like You If You Make This Major Faux Pas

    A common mistake when ordering at the bar can quickly turn bartenders against you, making service slower and your night far less enjoyable overall.

    By Brian Udall 6 days ago Read More
  • Grilled and sliced whole pork tenderloin

    This 7-6-5 Grilling Rule Makes For Dry, Overcooked Pork Tenderloin. Here's How To Fix It

    Some cooking hacks work. Others, like the 7-6-5 pork tenderloin grilling rule, are too good to be true. Here's why using this method is a mistake.

    By Rolland Judd 6 days ago Read More
  • Juicy slices of steak on a white plate with a glaze dripping off of them.

    The Sweet And Tangy Fruit Sauce That Belongs On Fatty Steaks

    An unexpected sauce can elevate a steak dinner from decent to adventurous. This sweet and tangy fruit sauce is best suited to fatty cuts of steak.

    By Dylan Murray 7 days ago Read More
  • A person drinking from a mug.

    For A Focused Caffeine Boost In The Morning, Reach For This Drink (Not Coffee)

    Can't start your day without morning coffee? Discover the drink you'll want to reach for instead if you're looking for a calmer, more focused caffeine boost.

    By Cassie Womack 7 days ago Read More
  • A variety of Tony's Chocolonely chocolate bar flavors

    I Tried And Ranked 12 Tony's Chocolonely Chocolate Bars

    Tony's Chocolonely produces all kinds of classic and specialty fair trade flavors. We tried and tasted a selection to create the ultimate ranking.

    By Diane Bobis 7 days ago Read More
  • A bartender pouring a red cocktail into a martini glass

    How Much You Actually Should Be Tipping Your Bartender

    Tipping at bars doesn't need to be complicated, but if you're constantly second guessing how much you should be tipping here are some key factors to note.

    By Dylan Murray 7 days ago Read More
  • Cooked pork steaks on a white plate with a cilantro garnish

    For Perfectly Cooked Pork Steak, Always Use This Cooking Method

    Pork steak is a criminally underrated cut of meat that needs to be prepared different than pork chops. Here's the perfect way to prepare this cut.

    By Maria Scinto 7 days ago Read More
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