The 'Complete' Seasoning Blend Redditors Put On Everything
Redditors say this seasoning blend offers the complete package; a mix of dried garlic, onions, herbs, spices, and MSG that you can put on almost everything.
Read MoreRedditors say this seasoning blend offers the complete package; a mix of dried garlic, onions, herbs, spices, and MSG that you can put on almost everything.
Read MorePasta salad is a tried and true potluck staple, but the dish can come across as boring. Give it a lift with these simple Mexican ingredients.
Read MorePie crust is normally a flour dough affair, but it doesn't have to be. If you have this dinner leftover sitting in your fridge you can use it instead.
Read MoreIf you’re getting bored of the same old breakfast foods, try taking some inspiration from these delicious morning dishes from all around the world.
Read MoreUpgrade your Super Bowl artichoke dip with a surprising addition that will deliver deeper, richer flavor and serious crowd appeal for your guests.
Read MoreFor the crispiest french fries, one key detail about your spuds makes all the difference in how much starch they have -- and how crunchy they turn out.
Read MoreGreen onions are great as a garnish or a flavor enhancer, but you're often left with the roots at the end. Before throwing them out, do this instead.
Read MoreIna Garten loves a cocktail and a fine glass of wine. She is also a fan of incorporating a little booze into both sweet and savory recipes.
Read MoreSuper Bowl snacks help pave the way for a great game, win or lose. If you're looking for inspiration, ditch the nachos for a potato-based substitute.
Read MoreAs you get ready for game day, switch up buffalo chicken dip with a genius tortilla trick that adds crunch, flavor, and a fun twist fans will love.
Read MoreTuna steak, like most seafood, is best eaten fresh. When shopping in the seafood aisle, give it a quick sniff to make sure it smells like this.
Read MoreMake your Super Bowl 7 layer dip unforgettable by adding this one secret ingredient that boosts flavor and keeps everyone coming back for more.
Read MoreOne of Jon Bon Jovi's favorite dishes combines two Italian American classics. It is a hearty, flavorful, comforting, and vegetable-forward recipe.
Read MoreGrilled cheese doesn't seem like much of a challenge, but it was the David that took down Gordon Ramsay's Goliath after he made the worst version ever.
Read MoreSometimes we just need something quick, simple, and nourishing to make for dinner on a busy weeknight. These recipes fit the bill for even the most novice cook.
Read MoreJamie Oliver is one of many famous chefs who have shared the simple Italian dish he'd choose as his last meal -- along with a classic dessert and drink.
Read MoreIf you're looking to refine your nutrition routine, it's a good idea to take stock of what you're eating. Between oatmeal and grits, this one has more protein.
Read MoreChili is an American favorite, so everybody has a preference on how it's made. Bobby Flay splashes this ingredient in at the end to boost the flavor profile.
Read MoreWhen deep frying, there's one tool you should never forget to keep beside you -- essential for safety, precise cooking, and perfect results every time.
Read MoreDiscover the best bread for roast beef sandwiches, including sturdy loaves and crusty rolls that can handle the flavors and juices and won't get soggy.
Read MoreA grilled cheese sandwich is perfectly fine on its own, but there are ways to level it up. This appetizer turns a decent grilled cheese into a wow-fest.
Read MoreWhen it comes to condiments, Gen Z has specific tastes, and they don't always align with those of previous generations. Here are 11 you won't find them using.
Read MoreTry doing this to your celery to improve your go-to tuna salad recipe. You'll want to turn the trick into a habit every time your tuna salad craving strikes.
Read MoreGrab your favorite canned staples for Jamie Oliver's genius weeknight meal that uses the very best starches, veggies, and proteins available in your pantry.
Read MoreFrench toast is often best when using slightly stale bread, but you don't necessarily have to wait. When using fresh bread, use this trick for a flavor boost.
Read MoreClassic recipes can become stale after a while. Alton Brown's version of this old-school egg dish caught our eye thanks to its inventive use of a pepper blend.
Read MoreFried eggs are a delicious component of breakfast or protein add-on for your lunch sandwich. Find out how to season them in new ways to max out on flavor.
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