The Popular Cocktail Flavor That Works Wonders On Salmon
Want to boost your salmon game beyond the usual marinades? Look no further than your liquor cabinet, where a popular cocktail is the key to more flavorful fish.
Read MoreWant to boost your salmon game beyond the usual marinades? Look no further than your liquor cabinet, where a popular cocktail is the key to more flavorful fish.
Read MoreWhen Korean fried chicken is done right, it is totally covered in sauce but somehow still incredibly crunchy. Here's how to maintain the batter's texture.
Read MoreDon't RSVP to Martha Stewart's dinner party hoping for cocktail weenies. Here's exactly what the mogul meticulously arranges for her snacky guests, instead.
Read MoreSeveral historic potato dishes have been forgotten over the years, but these tasty tubers definitely deserve a spot at the dinner table once again.
Read MoreCuring meat can seem like something best left to the professionals, but you can actually do it yourself at home pretty easily using only a few ingredients.
Read MoreIf you've ever noticed that the salmon you order at a restaurant hits harder than you fish you prep at home, these are the reasons why.
Read MoreCostco stocks a range of pizza options, from frozen and food court to fresh kits. We tried 11 to see which are delicious and which are disappointing.
Read MoreRee Drummond is a foodie, that much is obvious, but there's one fruit she absolutely won't touch. Her distaste for this ingredient verges on the hilarious.
Read MoreWhich Trader Joe's dips are worth your time and taste buds, and which are more "skip" than "dip"? We tried 19 different varieties to find out.
Read MoreJust because mac and cheese is simple doesn't mean it can't be outstanding. Reach for this pantry ingredient to finish off your macaroni in the best way.
Read MoreHaving tuna flashbacks when you think of pantry-worthy seafood? Go gourmet by stocking up on the canned seafood that lasts for years beyond its fresh friends.
Read MoreWhen you've got a craving for chocolate hummus, there's no reason to make a Target run. Here's how to make a Good & Gather Brownie Batter Hummus dupe.
Read MoreTo get a sweeter taste the next time you eat corn on the cob, a simple combo of two ingredients, including a pantry favorite, may be all you need.
Read MoreIt's common knowledge that putting metal in the microwave is a recipe for disaster, but what's the science behind this truth? And what are the exceptions?
Read MoreThere is more to peanut butter and jelly than its status as a school lunch favorite. The sweet and savory pair can also make a delicious pizza topping.
Read MoreCeleb chef Antonia Lofaso has a surprising take on whether or not she ought to wash raw chicken. But you may still want to skip the practice yourself.
Read MoreCornbread isn't just the perfect side for chili, barbecue, and collard greens; you can also turn it into an especially delicious breakfast dish.
Read MoreBurgers aren't typically associated with Greek food, but Bobby Flay recently conjured a Greek-style burger for one of his many restaurants. Here's how.
Read MoreIf you know you're going to cook fish for dinner, it's best to let it thaw in the fridge the night before. In a pinch, this is a quicker way to get it done
Read MoreMeghan Markle recently shared a deleted clip from her new Netflix show "With Love, Meghan" which has us rethinking our entire ethos around pineapples.
Read MoreWhether you're observing a meat-free diet or just want a fresh take on meaty dishes, there's a popular cheese that can swap for meat — and it's easy to make.
Read MoreA great final dish starts with high-quality ingredients. These are the tomatoes that make all the difference in a balanced pasta sauce, according to a chef.
Read MoreWhether because they were a product of their time or just don’t appeal to modern palates, these vintage pasta dishes have disappeared over the years.
Read MoreWant to add some sliced onions to a recipe but don't want to look like you just watched the saddest movie ever? We got some tips from an expert.
Read MoreTake your milkshake from summer to fall with your favorite breakfast ingredient. Who says your milkshake can't get any sweeter, or sweater weather-ier?
Read MoreLeftovers can be really awesome with just a little bit of pre-planning. If steak is on today's menu but you want sandwiches tomorrow, here are the cuts to cook.
Read MoreWhen in search of affordable appliances, there's no reason to wait for Labor Day, Christmas, and Black Friday sales. Shop this way instead.
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