The Best Butter Brands, According To Professional Bakers
Picking a brand of butter from the store can be tricky with the wide variety and price ranges available. We spoke to expert bakers to get the insider scoop.
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This Fast Food Restaurant Co-Owned By Drew Brees Is One Of The Fastest Growing In The US
It's not always news when a celebrity opens a fast food chain, but the one owned by Drew Brees is taking the burger world by storm. Here's why it works.
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Bobby Flay And Michael Symon Strongly Disagree On This Tomato Sauce Technique
Bobby Flay and Michael Symon are two of the most renowned chefs in the world, but they don't agree on one ingredient that can make or break tomato sauce.
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How To Stay Up To Date With The Latest Food Product Recalls Before It's Too Late
Food recalls are not only here to stay, but increasing over time as technology streamlines safety inspections. How do you keep up with the latest recalls?
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13 Different Mayonnaise Variations You Can Find Around The World
Think you know the full extent of mayonnaise's capabilities? Think again. There's a long list of mayo variations, each putting their own spin on the condiment.
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Your Mushroom Soup Came Out Bland Again. Here's How To Save It
Mushroom soup should be rich with umami and bursting with flavor. If your version keeps coming up short, add this simple ingredient just before serving.
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The Salem, Massachusetts Candy Shop That's Been Putting A Spell On Customers For Over 200 Years
Few of the many candy shops in the U.S can boast as the oldest. This store in Salem, Massachusetts has been selling candy for more than two centuries.
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For A Juicier Steak, Never Do This While Searing
Cook the juiciest steak at home by skipping the one technique we're all tempted to try in order to get the crustiest pan sear on every last inch of the beef.
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Review: Starbucks' New Frozen Peppermint Hot Chocolate Misses The Target
Starbucks has a holiday collaboration with Target, featuring a new Frozen Peppermint Hot Chocolate. We tasted it ahead of release to give you honest feedback.
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Yes, You Can Brown Butter In The Microwave. Here's How To Do It
It's an easy way to upgrade a number of recipes, from baked goods to flavorful pasta, but browning butter on the stove can be touchy — here's an easier way.
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The Unique Flour Combo That Makes Cracker Barrel Pancakes So Delicious
Cracker Barrel's famous pancakes are a fan favorite, but what makes them so tasty? The secret is the special blend of three types of flour used in the batter.
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The Hard-To-Clean Cooking Tool That Wax Paper Shines Effortlessly
That one kitchen tool you dread cleaning doesn’t stand a chance against this easy hack. All you need is something already sitting in your drawer.
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Guy Fieri's Flavortown Sauces, Ranked
Guy Fieri has a big personality, and an even bigger line of sauces to back his claim as the Mayor of Flavortown. We ranked each one, read what we thought here.
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The Citrus Juice You Should Be Incorporating Into Your Pancake Batter
Pancakes are always pretty good, but they could be even better. All you need is this fruity addition to improve both the texture and flavor of pancakes.
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13 Thanksgiving Side Dishes That You'll Only Find In Some Parts Of The US
Not all Thanksgiving dinners look alike. While these side dishes may not be well known in some states, you'll almost certainly find them on the table in others.
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This Is What Makes Dutch Apple Pie Different From American
Apple pie is apple pie, right? Not quite. Discover the key difference between American and Dutch apple pie (and whether the Dutch version is truly authentic).
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You Can Get A Bottle Of Wine To Go At This Casual Dining Chain
Not many casual dining restaurants serve wine, let alone sell bottles to go, but this fan favorite does.
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9 Restaurant Chains That Serve Mac And Cheese Made From Scratch
We've uncovered some chain restaurants that make macaroni and cheese from scratch, with just-boiled noodles and homemade sauces with a roux and cheese blend.
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The Hidden Risk Of Sampling Berries At The Grocery Store
It can be tempting to sample a berry at the grocery store to avoid buying a bad batch, but there are several reasons you'll want to wait until they're washed.
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The Easiest Fish For Beginners To Grill, According To Bobby Flay
It’s tricky to grill seafood that stays juicy and doesn’t fall apart. Bobby Flay's expert advice for beginners is all about choosing the right fish.
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Mayonnaise Myths You Should Stop Believing
Whether you love mayonnaise or hate it, there’s a lot of misinformation out there about this incredibly versatile condiment. So what’s the truth?
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The Effortless Sweet-And-Savory Appetizer That's Perfect For Entertaining
Whip up a sweet-and-savory appetizer that's easy to make and tastes just as good as it looks, using just two melt-in-your-mouth, flavor-packed ingredients.
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How To Pick Ginger Like A Pro For Maximum Flavor Every Time
If you buy your ginger too early or too late, it could put the whole flavor profile in jeopardy. But luckily, chef Maricel Gentile knows just how to pick it.
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The Soda Flavors Everyone Will Be Trying In 2026
A bunch of new soda flavors will hit store shelves in 2026. Only time will tell whether these products will earn a permanent spot, or just have a limited run.
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The Safety Reason Mason Jar Lids Have 2 Pieces
Why does that home-canned jam have a two-piece lid, but the stuff from the store only has one? The reason why may interest you before you can your next batch.
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Reddit Wants You To Avoid These Canned Doughy Disasters At Aldi
Reddit has your back on a quality grocery haul. Even if you loved them in the past, Reddit says you should definitely skip this canned, doughy, Aldi disaster.
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The Best Italian Beef Sandwiches In The US (And Only Five Of Them Are In Chicago)
The Italian beef is a Chicago mainstay, so we had to round up the best spots serving the sandwich -- and not all of them are in the Windy City.
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