The Old-School Kitchen Knives That Can Be Worth Hundreds Today
Vintage cookware has a serious market audience which means old-school kitchen knives often carry a high price tag. Double check you aren't carrying one around.
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The Best Granola To Use For Meal-Prepped Yogurt Parfaits
This style of granola will stay crunchier than others in your fruit and yogurt parfaits, especially if you follow our other tips for preventing mushy granola.
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Why You Shouldn't Avoid Buying Blueberries With A White Coating
Although it can be unsightly or unappetizing, you don't need to worry about spotting a white coating on your fresh blueberries, as it's actually a good thing.
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Ina Garten Uses This Pantry Staple To Enhance The Sweetness Of Her Corn Salad
Ina Garten's simple salad of corn, red onion, and fresh basil is the essence of summer. One surprising ingredient enhances the natural sweetness of the dish.
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13 Sam's Club Groceries That Aren't Worth The Purchase
Shoppers expect to save big at Sam's Club, but the warehouse chain doesn't always deliver. These products may be more of a disappointment than a deal.
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The Classic Seafood Seasoning That Takes Chicken-Fried Steak To The Next Level
Taking your chicken-fried steak to the next level requires the addition of just one special ingredient, borrowed from your favorite seafood recipes.
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Why You Can Only Get Lunch At Texas Roadhouse On Weekends
One might think a popular chain like Texas Roadhouse would be open for lunch during the week, but there are some surprising reasons the restaurant chain is not.
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One Of Anthony Bourdain's Favorite Bars Was This Grubby Historic Miami Beach Spot
Anthony Bourdain was known to enjoy places that were off the beaten path. One of his favorite spots is considered to be the oldest bar in Miami.
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Fry Your Eggs In This Spicy Condiment For The Ultimate Flavor Bomb
Take your next batch of fried eggs to the next level by swapping this spicy, flavorful condiment for your usual cooking oil or butter of choice.
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The Best Seafood Restaurant In Every State
The U.S. is home to more than its fair share of stellar seafood. From coast to coast, we've tracked down the absolute best seafood restaurant in each state.
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Why You Should Steer Clear Of Whole Foods When Buying Plain Potato Chips
You might want to skip Whole Foods for these potato chips as their underwhelming option isn’t worth the cost compared to better tasting, cheaper brands.
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The Unexpected Reason Ice Cream Sundae Is Spelled Like That
If you're wondering about the origin of the sundaes, you might be surprised to learn the real link between the ice cream dessert and the day of the week.
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Why Pre-Cut Fruit And Veggies Are So Overpriced
They’re convenient, colorful, and cost a fortune. Explore the hidden factors that make pre-cut produce one of the most overpriced items in your grocery cart.
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This Is The Absolute Best Store-Bought Meat Stick You Can Buy
One meat stick keeps winning taste tests and snack fans’ praises, but its simplest feature is what makes it a standout.
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11 Magic Phrases That Might Get You Fresher Items At Restaurants
If you're eager to receive a more recently-made dish when dining out, these are the things you need to ask for to get the freshest food every time.
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Is It Really Necessary To Preheat Your Air Fryer Every Time?
Some cooks swear by preheating the air fryer, while others skip it completely. Knowing which foods benefit most can help you get the best results.
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The Popular Baking Spice That Allegedly Used To Prevent Black Death
The Black Death (or bubonic plague) killed millions of people over two outbreaks in the 1300s and 1600s, and one spice was believed to prevent it.
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What Makes California's 'Asian Costco' So Different
Costco has become a national treasure for its good prices on bulk goods, but now an Asian-leaning big box store is making strides in California.
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If Your Steak Turns Out Like This At A Restaurant, You're Welcome To Send It Right Back
Sending food back always feels rude, no matter how kindly you ask the server. But do not fret a bit when your steak is prepared incorrectly.
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11 Popular Jack In The Box Menu Items, Ranked From Worst To Best
Not every menu item at Jack in the Box is a hit, but this list ranks some of the drive-thru chain's most popular breakfast, sandwich, and late-night options.
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Say Goodbye To Bland Grilled Cheese With The Help Of This Sweet And Savory Spread
If that grilled cheese is feeling a little too bland, there's an easy fix. Add a bit of flavorful balance, both sweet and savory, by including this ingredient.
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The US City Where It's Sort Of Illegal To Eat Watermelon In Public Parks
There's an explanation for why parkgoers in this city were banned from eating watermelon at their summer picnics, but was this strange law really enforced?
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The Classic French Sauce Anthony Bourdain Called A 'Magical Condiment'
Anthony Bourdain's affection for French cuisine stemmed back to his childhood, and one of his many favorites was a garlicky cream sauce he used with many foods.
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Why You Should Avoid Whole Foods' Plain Yogurt
We did a ranking of seven of the best store-bought plain yogurts, and Whole Foods' 365 brand ranked last, but if you already bought some, all is not lost.
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14 Delicious Biscuit Toppings Beyond Gravy
Biscuits and gravy go together like peas and carrots, but why limit yourself? There are many other flavor combinations worthy of those flaky carb layers.
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The Vintage Jell-O Seafood Dish We Don't See People Eat Anymore
We love Jell-O today as a fun snack or dessert, but decades ago, it wasn't uncommon to see it mixed with this seafood ingredient to create a more filling meal.
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The Los Angeles Restaurant Where Orson Welles Ate Lunch Almost Every Day
This Los Angeles restaurant had Wolfgang Puck cooking in its kitchen, and one of his most frequent customers was none other than Orson Welles.
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