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The Takeout

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  • Person slicing green onions with a knife on a cutting board
    Cooking
    Cooking By Joe Thristino 2 months ago

    12 Tips That Will Instantly Improve Your Knife Skills

    Many home cooks want to improve their knife skills in the kitchen. To gain confidence and refine your technique, just follow these simple tips.

    By Joe Thristino 2 months ago Read More
  • pastries in a basket
    Exclusives
    Exclusives By Dennis Lee 2 months ago

    The Unique Way Bakeries Keep Pastries Fresh – And How You Can Do It At Home

    Pastries are best eaten when freshly baked, but it's not always possible to finish them off in one go. This baking trick will help keep them fresh for longer.

    By Dennis Lee 2 months ago Read More
  • chicago style hot dog with all the toppings
    Eat Like A Local
    Eat Like A Local By Dennis Lee 2 months ago

    5 Local Spots I Love For A Classic Chicago Hot Dog

    If you're in Chicago and looking to get your hands on some of the best hot dogs the city has to offer, these are five local spots that are Chicagoan-approved.

    By Dennis Lee 2 months ago Read More
  • The Costco Deli with Kirkland Signature signage
    Stores And Chains
    Stores And Chains By Jessica Riggio 2 months ago

    The Kirkland Signature Brand Lunch Meat Costco Customers Regret Buying

    If you've got this Costco lunch meat in your fridge, we're sorry. According to Reddit, it's a mistake to buy this Kirkland Signature product.

    By Jessica Riggio 2 months ago Read More
  • Bags and boxes of stuffing mix on a table
    Cooking
    Cooking By Michelle McGlinn 2 months ago

    The Best & Worst Grocery Store Thanksgiving Stuffing, Ranked

    Boxed stuffing mix is a welcome Thanksgiving shortcut, but which is best? We compared brands including Trader Joe's, Stove Top, and Whole Foods.

    By Michelle McGlinn 2 months ago Read More
  • Texas Roadhouse interior
    Steakhouses
    Steakhouses By Rolland Judd 2 months ago

    The Texas Roadhouse Fish Dish That Employees Highly Recommend

    Texas Roadhouse is more commonly known for its steaks and rolls, but that's not all that's on the menu. This fish dish comes highly recommended by the staff.

    By Rolland Judd 2 months ago Read More
  • Breaded chicken parmesan on top of spaghetti noodles on a white and blue plate with a fork and knife also on it
    Cook
    Cook By Dylan Murray 2 months ago

    Why Chicken Parm Tastes So Much Better From A Restaurant Than Homemade

    Does it seem that, try as you might, your chicken parmesan never rivals ones made in a restaurant? Our expert has a two-step trick that might change everything.

    By Dylan Murray 2 months ago Read More
  • A man carrying a shopping basket with milk inside
    Grocery
    Grocery By Jessica Riggio 2 months ago

    The Century-Old Dairy Producer Behind Aldi's Friendly Farms Milk In The Midwest

    Aldi's in-house brand, Friendly Farms, offers an affordable gallon of milk from this century-old dairy producer in the Midwest. You might be familiar with it.

    By Jessica Riggio 2 months ago Read More
  • Bowl of mashed potatoes
    Cooking
    Cooking By Holly Riddle 2 months ago

    14 Ingredients You Need To Start Adding To Your Mashed Potatoes

    To elevate both the taste and texture of mashed potatoes, try incorporating some of these extra ingredients to take your tubers to the next level.

    By Holly Riddle 2 months ago Read More
  • Thick Thanksgiving stuffing in a white casserole dish.
    Traditions
    Traditions By Dylan Murray 2 months ago

    Forget The Oven, This Kitchen Appliance Is The Key To Easy Stuffing

    Stuffing is an essential part of any Thanksgiving dinner spread, but if you're struggling to get everything cooked in the oven use this appliance instead.

    By Dylan Murray 2 months ago Read More
  • Fast food English muffin breakfast sandwich with sausage, eggs, and cheese
    Fast Food
    Fast Food By Maria Scinto 2 months ago

    We Asked Pro Chefs: What's The Best Fast Food Breakfast Sandwich?

    While we expect chefs to eat only the finest meals, they're people, just like us. And like us, they may eat a fast food breakfast. So what's their go-to meal?

    By Maria Scinto 2 months ago Read More
  • Hands removing a pumpkin pie from an oven.
    Baking
    Baking By Cassie Womack 2 months ago

    The Last-Minute Fix To Save A Runny Pumpkin Pie Before Thanksgiving Dinner

    Thanksgiving dinner is just about ready and you've pulled out the pumpkin pie only to realize the texture is runny. Here's what you can do to save it.

    By Cassie Womack 2 months ago Read More
  • Bundles of herbs hang-drying
    Ingredients
    Ingredients By Kat Olvera 2 months ago

    The Correct Method For Hang-Drying Herbs The Old-Fashioned Way

    Hang-drying herbs the old-fashioned way still works, even with new methods like microwaving. Learn the proper technique for best flavor and results.

    By Kat Olvera 2 months ago Read More
  • Stuffed turkey for Thanksgiving holidays with pumpkin, peas, pecan, berry pie, cheese variations and other ingredients
    Cook
    Cook By Melanie Andrade 2 months ago

    11 Things To Make Ahead Of Thanksgiving To Save You Time (And Stress) In The Kitchen

    We want you to enjoy the fruits of your labor on the big day, just as much as your guests. Get ready to shop, prep, chop, and refrigerate. It's easy, truly.

    By Melanie Andrade 2 months ago Read More
  • Box of cookies
    Storage and Preservation Tips
    Storage and Preservation Tips By Moriah House 2 months ago

    How To Keep Baked Goods Safe When Traveling For The Holidays

    Nothing's better than a fresh batch of holiday treats — unless they're a pile of crumbs after transit. Discover how to keep them safe during holiday travel.

    By Moriah House 2 months ago Read More
  • neon diner signs
    Casual Dining
    Casual Dining By Andy Beth Miller 2 months ago

    The Best 24-Hour Diners In The US

    A classic diner is a place of comfort and greasy food, and when it's open 24 hours, it's even more enticing. Discover the best 24-hour diners in the country.

    By Andy Beth Miller 2 months ago Read More
  • chef preparing some type of haute cuisine
    Exclusives
    Exclusives By Maria Scinto 2 months ago

    We Asked 6 Private Chefs What They Make For Their Celebrity Clients

    Everybody eats, including celebrities, but many opt for private chefs. We reached out and talked to a few to find out what kinds of foods the famous enjoy.

    By Maria Scinto 2 months ago Read More
  • Layered lasagna on a white plate with Italian parsley
    Exclusives
    Exclusives By Rolland Judd 2 months ago

    Why Restaurant Lasagna Tastes So Much Better Than Homemade

    Bake lasagna that tastes like it came straight out of a professional kitchen with the right oven temp and ingredients for restaurant quality lasagna at home.

    By Rolland Judd 2 months ago Read More
  • Avocados, bananas, and salmon with question marks on blue background
    Ingredients
    Ingredients By Andy Beth Miller 2 months ago

    11 Foods With More Potassium Than Bananas

    Bananas get a lot of credit for their potassium content, but the reality is that plenty of other foods pack a more powerful punch in this department.

    By Andy Beth Miller 2 months ago Read More
  • A woman holding up a bin of bread
    Stores And Chains
    Stores And Chains By Maria Scinto 2 months ago

    5 Best Grocery Store Bakeries, According To Reddit

    Grocery stores have it all, it seems like, but sometimes doing too much can cause the quality to suffer. These are the best grocery store bakeries out there.

    By Maria Scinto 2 months ago Read More
  • A cast iron skillet of chicken pot pie, with a spoon removing a bite
    Cooking
    Cooking By Ellery Weil 2 months ago

    You're Only Four Ingredients Away From A Chicken Pot Pie Soup Perfect For Chilly Days

    Cozy up with a creamy chicken pot pie soup that’s quick to make and full of flavor. Just four simple ingredients needed for this easy comfort food.

    By Ellery Weil 2 months ago Read More
  • chicken parmesan on platter with french fries
    Cooking
    Cooking By Dennis Lee 2 months ago

    Chicken Parmesan Gets Far Creamier With An Easy Cheese Swap

    Do you want your chicken parmesan to be even creamier? Just trade the mozzarella cheese for a different kind, according to Brooklyn Peltz Beckham.

    By Dennis Lee 2 months ago Read More
  • Two textured glass tumblers containing whisky on a green cloth
    Alcohol and Cocktail
    Alcohol and Cocktail By Ellery Weil 2 months ago

    The Scotch Whiskey Brand That Frank Sinatra Loved Sponsored His 1990 World Tour

    The Scotch whiskey brand Frank Sinatra loved sponsored his 1990 world tour. He kept it backstage at concerts and made it his signature drink.

    By Ellery Weil 2 months ago Read More
  • Woman writing recipe
    Cooking
    Cooking By Moriah House 2 months ago

    Why It Pays To Handwrite The Recipes You Love

    With all the tech-forward ways for storing recipes these days, writing them down seems like an archaic waste of time, right? Wrong. It's actually a great idea.

    By Moriah House 2 months ago Read More
  • assortment of cookies products
    Baking
    Baking By Rachel Sobel 2 months ago

    12 Things To Make With Store-Bought Cookie Dough That Aren't Cookies

    Store-bought cookie dough doesn't just have to be used to make cookies. Here are 12 other things you can make with that dough from the refrigerated aisle.

    By Rachel Sobel 2 months ago Read More
  • A baker kneads dough by hand on a floured surface
    Exclusives
    Exclusives By Joe Hoeffner 2 months ago

    The Easy Flour Trick You Can Perform At Home For Bakery-Level Dough

    You don't need a culinary degree to make bakery-level dough at home. This easy flour trick adds deep, nutty flavor to your next loaf, cookie dough, or roux.

    By Joe Hoeffner 2 months ago Read More
  • costco frozen pizza display
    Stores And Chains
    Stores And Chains By Dennis Lee 2 months ago

    Here's The Costco Pizza We Never Add To Our Shopping List

    While some Costco fans think the store can do no wrong, there are still some products you should avoid -- like these sad, bland frozen pizzas.

    By Dennis Lee 2 months ago Read More
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