What Was The First Flavor Of Campbell's Soup?
You probably couldn't guess what the first flavor of Campbell's soup was, but the simple yet legendary version paved the way for history.
Read MoreYou probably couldn't guess what the first flavor of Campbell's soup was, but the simple yet legendary version paved the way for history.
Read MoreDespite the claim to fame in the movie Mean Girls, Gretchen Wieners' dad was not actually the inventor of the Toaster Strudel, but a real person was.
Read MoreAt Five Guys, the french fries are freshly cut and served in abundance but it's the seasoning that has people coming back for more or wanting to buy a jar.
Read MoreHoneycomb is a chewy, sweet treat that bursts with honey as you eat it, and a trendy new addition to cheese boards, if you can find it.
Read MoreChoosing a steak that can feed a large group or gathering, stay in budget, and cooks quickly can be a task, but chef Bobby Flay knows just the right one.
Read MoreTomatoes were once blamed for causing mysterious illnesses and even death, leading many to wonder if they are still dangerous to eat.
Read MoreBefore you pack up your ice chest for a day at the beach, you might want to take a second look. If you have an Igloo cooler, you could get hurt while using it.
Read MoreLots of people like a burger that still has some color in the middle, but how pink is too pink? Here's how to tell if your patty is actually underdone.
Read MoreMany tasty options await on the menu at Jersey Mike's, but if you know a few special hacks, that's all you need to unlock some secret sub sandwiches.
Read MoreLeftover pizza is the secret for everything. But you won't believe how smooth a bowl of greens goes down with a slice of pepperoni from the fridge.
Read MoreYou don't need to shell out for a luxury espresso machine. Cash in on world class brew with what might be the cutest little workhorse on the market.
Read MoreAs part of its Super Bowl advertising plan, the prebiotic soda brand Poppi made a move which has caused a surprising amount of backlash online.
Read MoreIt seems like common sense to fill every single cavity when making muffins, right? Wrong! Here's what you should do instead for bakery-style muffins.
Read MoreYou could just order bread with a little cheese baked on top. Or, you could hack any sandwich on the Subway menu and get cheesy bread every time.
Read MoreQuiches and tarts both have lovely crusts, delicious fillings, and many variations, but they are actually distinct dishes. Here are all the differences.
Read MoreEveryone loves chocolate, but this country consumes more chocolate than any other. Its a country that's firmly enmeshed in the history of chocolate itself.
Read MoreJust in time for Valentine's Day, we tried and ranked Lindt Lindor truffle flavors from worst to best, and we tried to hit every flavor we possibly could.
Read MoreGreat, delicious soups require plenty of ingredients, but when you are desiring a thicker version, you'll want to grab this unusual sounding product to add.
Read MorePeru is home to some outstanding food thanks in no small part to the various culinary influences from around the world that have impacted it.
Read MoreNobody makes a breakfast sandwich quite like McDonald's, but when you desperately want the Steak, Egg & Cheese sandwich at home, this is the meat you'll need.
Read MoreVienna sausage can be a tasty snack in a compact can. But their size hides some nutritional red flags. Learn why you should avoid this canned meat.
Read MoreFor some of us, little chocolate brownies covered in candy just isn't cutting it. Find out what really happened to Little Debbie Fudge Brownies.
Read MoreMusic can add ambiance to dining out. It can also add to your expenses for the meal. Find out what a study discovered about music and meals.
Read MoreSure, baking cornbread in a cast iron skillet is great, but when you want even quicker, crispier cornbread, try cooking it in this unexpected appliance.
Read MoreLove Costco's selection and prices? Well, unless you're a card-carrying member, most of them are now off-limits. Learn about Costco's new membership policy.
Read MoreSome people confuse sofrito and salsa because they both have tomatoes, onions, garlic, and peppers in common but they both have a purpose in cooking.
Read MoreUnderstanding what goes into the pasture-raised label can help you make more informed choices at the grocery store when selecting chicken and eggs.
Read More