Publix Recalls That Affected Millions
Recalls do happen all the time, and these are some of the biggest recalls in Publix's history that affected millions of people across its stores.
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How Blue Cheese Actually Gets Its Signature Color
The colorful veins in your favorite Roquefort, Stilton, or Gorgonzola cheese do not happen by chance, it is a specific process that makes blue cheese blue.
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Amp Up Your Next Batch Of Cookies With A Special Kind Of Butter
If you're a home baker ready to break out of the mold of traditional recipes, this special kind of butter opens up a whole new world of possibilities.
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Mistakes Everyone Makes When Grilling Steak
Grilling steak may seem like an easy task to the uninitiated. But there are actually many ways it could go wrong, thanks to mistakes made by nearly everyone.
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Why You Might Want To Think Twice Before Buying Bread At Trader Joe's
Trader Joe's is known to sell many great products. Unfortunately, the store's bread is a more divisive item with some shoppers avoiding it altogether.
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Before The FDA, American Meatpacking Plants Were Truly Horrifying
Before the FDA, American meatpacking plants were not regulated. The resulting conditions, famously described by writer Upton Sinclair, were horrifying.
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How To Reheat Texas Roadhouse's Iconic Rolls For First-Day Fluffiness
For many, the best part of dining at Texas Roadhouse is those soft, pillowy bread rolls, but there's a certain way to heat them up at home.
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Yes, McDonald's Can Be Paired With Wine
Wine pairings are not limited to just fancy fare like lobster tail and chocolate mousse. Even experts agree that there's room to pair a glass with your Big Mac.
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The Best Gas Station Fried Chicken In The US
You can find some pretty good food at gas stations these days. These are the best gas stations where you can find tasty fried chicken specifically.
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Chick-Fil-A's Spring Menu Is Blooming With New And Returning Items
Chick-fil-A is not disappointing its fans this year as it debuts its spring menu which will see the return of an old favorite as well as welcome in newcomers.
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How Much Money Does Costco Lose On Its Rotisserie Chickens?
Costco has maintained a flat price on its delicious rotisserie chickens for years even as inflation drives prices up. How much money is Costco losing?
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Where Elvis Dined For One Of His Favorite Fast Food Burgers
Elvis Presley was known for both his innovative music and his legendary appetites. And when he craved a burger, this Southern fast food chain was his go-to.
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The Wine List Can Tell You A Lot About The Quality Of A Steakhouse
Although the main attraction at a steakhouse is obviously the steak, you can learn a lot about an establishment with just a quick glance at the wine menu.
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12 Ingredients To Add More Flavor To Your Store-Bought Pickles
If you love to snack on pickles, you might be craving a flavor boost for your favorite brand. Take a look at ingredients to add flavor to store-bought pickles.
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Why Flattening Peanut Butter Cookies With A Fork Is A Crucial Step
You may have thought that criss-cross pattern on the tops of peanut butter cookies was just for looks, but it actually serves a very important purpose.
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Review: Burger King's New Steakhouse Bacon Whopper Is Okay, But Don't Sleep On The Premium Sides
Burger King released its new Steakhouse Bacon Whopper, which we were glad to review ... but the real news turned out to be an offer of premium sides.
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How Are Recalled Foods Discovered?
With food recalls on the rise, many of us are wondering if things are getting worse or more errors are getting caught. So, how are food recalls discovered?
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Is Water-Packed Or Oil-Packed Canned Tuna Better For Salad?
It may not seem like a big deal, but you really ought to be paying attention to how the tuna for your tuna salad is packaged. Is oil- or water-packed tuna best?
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The Reason It's Called Beef Stroganoff Goes Back To Russian Nobility
A mystery surrounds the origin of beef Stroganoff. Was it named for a wealthy Russian family? Or do others deserve credit for the popular, creamy dish?
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Does Jam Really Belong In Your Coffee?
Social media delivers a constant stream of new food hacks, and some are better than others. We asked an expert to weigh in on the jam jar coffee trend.
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Here's How To Spice Up Your Favorite Store-Bought Soups
Canned soup: hearty, dependable ... and often very bland. However, there are ways to kick up the flavor and nutrition of even the most mediocre can of soup.
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Reese's Candies That Were Sadly Discontinued
Reese's Peanut Butter Cups are truly an iconic candy but did you know of these other Reese's candies that didn't past the test of time?
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Carrots Come In A Rainbow Of Colors — So Why Is Orange The Default?
The vast majority of carrots we use are orange, but why are consumers in the habit of picking these orange carrots over the many rainbow varieties?
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Dunkin' Ham And Swiss Pretzel Sliders Review: A Knot-So-Hot Springtime Release
Dunkin' is rolling out a new slider just in time for spring 2025. But does this pretzel slider stack up or is it a dud from the get-go? Let's find out.
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What Makes Starbucks Reserve Coffee Different From The Regular Stuff?
With the upscale atmosphere at the Starbucks Reserve Roastery (and the price tag to match), you might wonder what actually separates this coffee from the rest.
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How To Make Sure Cut-Out Sugar Cookies Hold Their Shape
A perfect sugar cookie is a thing of beauty, but the cookies have a tendency to spread while cooking. There is, however, one way to prevent this from happening.
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What Does 'Sabbath Mode' Do On Your Oven Or Fridge?
You might have come across the Sabbath mode feature on your fridge or oven. If you don't know what this setting does, we have a quick rundown for you.
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