The Takeout
  • News
  • Exclusives
  • Fast Food
    • Burger Joints
    • Chicken Chains
    • Sandwich Shops
    • Mexican
    • Coffee Shops
    • Sweets & Treats
  • Restaurants
    • Fast Casual
    • Casual Dining
    • Steakhouses
    • Pizzerias
  • Grocery
    • Stores & Chains
    • Gas Stations
  • Cook
    • Ingredients
    • Cooking
    • Grilling & Smoking
    • Baking
    • Storage & Preservation Tips
    • Cleaning
    • Cookbooks
  • Drinks
    • Alcohol & Cocktail
    • Coffee & Tea
    • Smoothie & Shake
    • Non-Alcoholic & Mocktail
  • History
    • Food Traditions
    • Discontinued
  • Entertainment
    • TV
    • Movies
  • Eat Like A Local
    • Boston, Massachusetts
    • New York City, New York
    • Philadelphia, Pennsylvania
    • San Francisco, California
  • Recipes
  • Reviews
    • Grocery Products
    • Menu Items
    • Kitchen Products
  • Newsletter
  • About
  • Editorial Policies
  • Reviews Policy
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2026 Static Media. All Rights Reserved

The Takeout

The Takeout
The Takeout | Food is delicious.
News Exclusives Fast Food Restaurants Grocery Cook Drinks History Entertainment Eat Like A Local Recipes Reviews
  • Newsletter

All Articles

  • Sliced, cooked corned beef on a wooden cutting board
    Cooking
    Cooking By Jessica Riggio 1 month ago

    Here's How Much You Can Expect Your Corned Beef To Shrink When You Cook It

    Learn how much corned beef shrinks during the cooking process, as well as tips to preserve its size for a juicy, flavorful St. Patrick’s Day meal.

    By Jessica Riggio 1 month ago Read More
  • Person holding a bowl of Colombian changua
    Cooking
    Cooking By Mariana Zapata 1 month ago

    The Colombian Milk And Egg Soup That You'll Either Hate Or Love

    Colombia’s milk and egg soup is a comforting classic that divides diners even in its home country — you’ll either love the creamy breakfast dish or hate it.

    By Mariana Zapata 1 month ago Read More
  • An overhead shot of a wooden table with six plates, each featuring two slices of a different type of bread from Aldi
    Exclusives
    Exclusives By Mike Madaio 1 month ago

    Every Bread Option From Aldi's Specialty Select Brand, Ranked Worst To Best

    From brioche to sourdough to the croissant loaf with a cult following, we've ranked every savory bread in Aldi's Specialty Select line. See which slice is best.

    By Mike Madaio 1 month ago Read More
  • Lou Malnati's worker prepares a deep-dish pizza
    Exclusives
    Exclusives By Maria Scinto 1 month ago

    Your Guide To The 3 Different Types Of Chicago-Style Pizza

    Deep dish pizza is practically synonymous with Chicago, but it's far from all the Windy City has to offer. Discover Chicago's three signature pizza styles.

    By Maria Scinto 1 month ago Read More
  • Different apple varieties in crates
    Ingredients
    Ingredients By Moriah House 1 month ago

    The Rarest Variety Of Apple Can Only Be Grown In One Location

    A mysterious apple variety can only be grown in one place on Earth. Discover why this rare fruit thrives in just a single location and how much it costs.

    By Moriah House 1 month ago Read More
  • An Easter brunch with frittata, coffee, festive napkins, orange juice, cupcakes, and croissants
    Cooking
    Cooking By Jessica Riggio 1 month ago

    The 3-Ingredient Bell Pepper 'Carrot' Appetizer That's Perfect For Easter

    A clever three-ingredient bell pepper “carrot” appetizer is the perfect Easter snack — bright, crunchy, and easy to assemble for a festive spring spread.

    By Jessica Riggio 1 month ago Read More
  • Person lifting a slice of Chicago-style deep dish pizza with cheese pull
    Exclusives
    Exclusives By Rolland Judd 1 month ago

    Why Full Fat Cheese Can Be A Problem On A Chicago-Style Deep Dish Pizza

    You might have heard that fat equals flavor, but full fat cheese may not actually be the best choice when making a Chicago-style deep dish pizza.

    By Rolland Judd 1 month ago Read More
  • A creepy deformed carrot on a black background in the shadows
    History
    History By Laura Christine Allan 1 month ago

    The World's Heaviest Carrot Looked Like An Eldritch Nightmare

    This super heavy vegetable doesn't look like any old carrot. Aside from being big enough to hold a world record, it also has a fantastical and strange look.

    By Laura Christine Allan 1 month ago Read More
  • Shelves of boxes of Great Value pasta
    Stores And Chains
    Stores And Chains By Holly Riddle 1 month ago

    11 Famous Brands Behind Walmart's Great Value Products

    Walmart's Great Value products live up to their name, considering many are produced by manufacturers behind famous name brands. Read on to discover which.

    By Holly Riddle 1 month ago Read More
  • A tuna salad sandwich on toasted bread rests on a plate next to a pickle spear and potato chips
    Exclusives
    Exclusives By Paul Gaita 1 month ago

    Give Tuna Salad A Punch Of Sweetness With This Pantry Addition

    There are a seemingly endless number of ways to upgrade tuna salad, but this one will provide a touch of sweetness to the mix which you'll certainly enjoy.

    By Paul Gaita 1 month ago Read More
  • Piles of assorted spices
    Ingredients
    Ingredients By Jonathan Kesh 1 month ago

    The Key Difference Between A Spice And A Seasoning

    Herbs and spices and seasonings — all just different words for the same flavor additions to a meal? Not at all. Spices and seasonings have specific definitions.

    By Jonathan Kesh 1 month ago Read More
  • Traditional Chinese cured pork presented in a pile.
    History
    History By Kristine Belonio 1 month ago

    The Oldest Preserved Meat Eaten By Humans Was 50,000 Years In The Making

    Aged meat fetches a premium, but the oldest meat ever eaten didn't sit in a humidity-controlled container. Instead, it was preserved for thousands of years.

    By Kristine Belonio 1 month ago Read More
  • A carton of eggs for baking with a one-hundred dollar bill inside
    Baking
    Baking By Ed Kdonian 1 month ago

    12 Ways You Are Overspending When Baking At Home

    A few shopping and preservation tips can help novice bakers save a few bucks at the grocery store, and avoid unnecessary waste.

    By Ed Kdonian 1 month ago Read More
  • Wrapped American cheese slices in a pile
    Exclusives
    Exclusives By Haley McNamara 1 month ago

    Why You Should Always Leave Artificially Flavored Cheese On The Shelf

    Artificially flavored cheeses are everywhere these days, but that doesn't mean you should be buying them. Here's why they're better left on the shelf.

    By Haley McNamara 1 month ago Read More
  • The Big Boy mascot outside a Bob's Big Boy restaurant in Burbank, California
    History
    History By Laura Christine Allan 1 month ago

    The Bob's Big Boy That All 4 Beatles Dined At In '65 Is Still Open (And You Can Sit At Their Booth)

    In the 1960s, when The Beatles were all the rage, the four band members sat down at an unassuming diner to have some food. It still stands today.

    By Laura Christine Allan 1 month ago Read More
  • The Red Room in the White House
    History
    History By Ellery Weil 1 month ago

    The President Who Served The Worst Food In White House History

    Every president has brought their unique eating habits to the White House, but this commander in chief served food that was notoriously terrible.

    By Ellery Weil 1 month ago Read More
  • An iced latte from Dunkin' in a plastic cup on a wooden table.
    Coffee Shops
    Coffee Shops By Jessica Riggio 1 month ago

    How Nutritious Is Dunkin's Iced Coffee? Here Are The Facts

    Dunkin' recently got called out by Robert F. Kennedy Jr. over the nutritional content of its drinks, but he didn't quite get the facts right.

    By Jessica Riggio 1 month ago Read More
  • dairy-free creamer cartons arranged on kitchen surface, including brands like Violife, Ripple, and Simple Truth
    Grocery Products
    Grocery Products By Amber Winston 1 month ago

    11 Non-Dairy Creamers, Ranked

    With so many non-dairy coffee creamers to choose from, we taste-tested several for flavor, texture, and ingredient quality to narrow it down to one of the best.

    By Amber Winston 1 month ago Read More
  • Doctor Mike at a United States podium in a government building
    Entertainment
    Entertainment By Laura Christine Allan 1 month ago

    Does Every Hot Dog Shave 10 Minutes Off Your Life? Here's What Doctor Mike Says

    We all know that processed meat can't be that good for us, but does eating hot dogs shorten our lifespan? Doctor Mike shared his thoughts on this matter.

    By Laura Christine Allan 1 month ago Read More
  • An Aldi store from the outside with people walking in.
    Stores And Chains
    Stores And Chains By Sarah Sierra-Mohamed 1 month ago

    Aldi Is Always The Secret Weapon For This Crowd-Pleasing Party Snack

    If you're putting together a party where you want to provide finger food, Aldi is the place to be. It has a great selection to choose from for this party food.

    By Sarah Sierra-Mohamed 1 month ago Read More
  • McDonald's Filet-O-Fish sandwich perched on a cardboard box
    Burger Joints
    Burger Joints By Ellery Weil 1 month ago

    The Gone-Too-Soon Filet-O-Fish McDonald's Mascot Almost No One Remembers

    The popular Filet-O-Fish once had its own McDonald's mascot, but the unusual character disappeared so quickly that few people remember it today.

    By Ellery Weil 1 month ago Read More
  • Person pouring beer into a glass from a tap
    Exclusives
    Exclusives By Rolland Judd 1 month ago

    If A Brewery Makes This Beer Pouring Mistake Don't Ignore It

    If a brewery makes this common beer-pouring mistake, it could affect your drink more than you realize. Here's the warning sign to watch for at the tap.

    By Rolland Judd 1 month ago Read More
  • Exterior of a classic Japanese 7-Eleven convenience store
    Stores And Chains
    Stores And Chains By Joe Thristino 1 month ago

    13 Japanese 7-Eleven Snacks We Need In The US

    Nothing can compare to Japanese 7-Eleven stores, so we browsed through the offer to find some sweet and savory snacks we'd love to see introduced in the U.S.

    By Joe Thristino 1 month ago Read More
  • Food at La Fonda on Main
    Casual Dining
    Casual Dining By Moriah House 1 month ago

    The Oldest Mexican Restaurant In San Antonio Has Served Presidents And Old-School Stars

    San Antonio’s oldest Mexican restaurant has welcomed presidents, movie stars, and generations of diners while serving classic Tex-Mex favorites.

    By Moriah House 1 month ago Read More
  • A medium rare steak on a wood cutting board with mushrooms and herbs.
    Exclusives
    Exclusives By Brian Udall 1 month ago

    Why Costco Steaks Make Grilling Easier

    Next time you're at Costco, take a closer look at the steak counter to find cuts that can make grilling simpler, tastier, and more reliable.

    By Brian Udall 1 month ago Read More
  • Tuna salad sandwich
    Exclusives
    Exclusives By Jonathan Kesh 1 month ago

    The Tuna Salad Mistake That Has Been Holding You Back From Superior Sandwiches

    The best tuna salad sandwich ever is just one small tweak away -- you just have to stop making this common mistake that nearly everyone makes at least once.

    By Jonathan Kesh 1 month ago Read More
  • Gordon Ramsay on the red carpet for his Netflix docuseries
    Entertainment
    Entertainment By Dylan Murray 1 month ago

    Gordon Ramsay Once Kicked This Old-School Actress From His Restaurant

    Think celebrities always get VIP treatment? Think again. Discover which iconic actress was once kicked out of a restaurant by Gordon Ramsay.

    By Dylan Murray 1 month ago Read More
Back
Next
About Privacy Policy
© 2026 Static Media® TheTakeout.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListTVLineWomenWrestling Inc.
The Takeout