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The Takeout

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  • A farmer working with heads of lettuce in the soil.
    Ingredients
    Ingredients By Haley McNamara 1 month ago

    The Most Nutritious Type Of Lettuce Is Absolutely Loaded With Vitamins

    Lettuce is pretty well-known for being a healthy addition to any diet, but some types of lettuce are better than others. This lettuce is packed with vitamins.

    By Haley McNamara 1 month ago Read More
  • Condiments Aisle at grocery store
    Storage and Preservation Tips
    Storage and Preservation Tips By Andy Beth Miller 1 month ago

    11 Condiments That Don't Belong In Your Fridge Once Opened

    When it comes to safe food preservation, proper storage is key. Contrary to popular belief, some items don't necessarily need to be kept cold for safety.

    By Andy Beth Miller 1 month ago Read More
  • Chocolate ice cream in a bowl.
    Cooking
    Cooking By Joe Hoeffner 1 month ago

    The Easy Way To Evenly Soften Ice Cream — Don't Touch That Microwave

    If you often find yourself struggling to scoop ice cream out of the container and popping it in the microwave as a result, here's another option to soften it.

    By Joe Hoeffner 1 month ago Read More
  • A baking sheet with roasted fajita ingredients next to a skillet with tortillas.
    Baking
    Baking By Willow Roberts 1 month ago

    When You Should (And Shouldn't) Preheat A Baking Sheet

    Most people preheat their oven, but it's not as common to preheat the baking sheet. Here's when you should be doing so, and when you shouldn't.

    By Willow Roberts 1 month ago Read More
  • Interior of a crowded Buc-ee's favoring several serving stations
    Gas Stations
    Gas Stations By Kristine Belonio 1 month ago

    Why Buc-Ee's Received An 'F' Rating From Better Business Bureau

    Buc-ee's is a beloved Texas-based gas/convenience store chain with dozens of locations across the U.S. So why did it get an F from the Better Business Bureau?

    By Kristine Belonio 1 month ago Read More
  • Woman baking in the kitchen while mixing a bowl with a wooden spoon
    Baking
    Baking By Ed Kdonian 1 month ago

    What A $10 Baking Budget At Aldi Can Actually Make

    By knowing when to bake from scratch or when to upgrade a boxed mix, you can nail frugal baking while creating crowd-pleasing classics on a $10 budget at Aldi.

    By Ed Kdonian 1 month ago Read More
  • A pint of beer on a shiny counter top
    Exclusives
    Exclusives By Jessica Riggio 1 month ago

    The Brewery Red Flag You Should Never Overlook

    If this happens to your beer when the can is cracked open or the bartender opens the tap, it's a definite red flag. Here's why, according to an expert.

    By Jessica Riggio 1 month ago Read More
  • A chocolate bunny with Easter candy in a chocolate egg
    Grocery Products
    Grocery Products By Joe Thristino 1 month ago

    14 Popular Easter Candies, Ranked Worst To Best

    The candy industry works overtime over the Easter period, but not all of its sweet treats are up to scratch. We reviewed and ranked this year's offerings.

    By Joe Thristino 1 month ago Read More
  • Display featuring a variety of Kit Kat flavors
    Grocery
    Grocery By Ellery Weil 1 month ago

    The Best Kit Kat Flavor Tastes Like Girl Scout Cookies Meets Andes Mints

    Kit Kat is most well-known for its original milk chocolate flavor, but the very best version of the candy brand tastes like a Girl Scout cookie and Andes mint.

    By Ellery Weil 1 month ago Read More
  • Diana, Princess of Wales attending a dinner at the British Embassy in Washington, DC, November 1985.
    History
    History By Kristine Belonio 1 month ago

    This Simple Dish Princess Diana Loved Is One You've Probably Never Tried

    The late Princess Diana adored a meal that was often served to her fellow royals at state dinners. Chances are, you've never had it before. What was it?T

    By Kristine Belonio 1 month ago Read More
  • A father feeds his child food from a bowl.
    Exclusives
    Exclusives By Brian Udall 1 month ago

    When Storing Homemade Baby Food Always Reach For This Type Of Mason Jar

    When it comes to storing extra homemade baby food, not all mason jars are created equal. Discover which ones you should grab for your baby food leftovers.

    By Brian Udall 1 month ago Read More
  • Restaurant brunch spread on table with plates of eggs, pastries and coffees and juices
    Restaurants
    Restaurants By Andy Beth Miller 1 month ago

    The Best Brunch Spots You'll Find In Every State

    If you're looking for an excellent brunch in any U.S. state, we have you covered.

    By Andy Beth Miller 1 month ago Read More
  • A man browsing the Trader Joe's freezer section
    Stores And Chains
    Stores And Chains By Laura Christine Allan 1 month ago

    Trader Joe's $6 Freezer Find Makes Pasta Night A Breeze

    This Trader Joe’s $6 freezer find makes pasta night easy by offering a convenient shortcut that helps you get a satisfying dinner on the table in minutes.

    By Laura Christine Allan 1 month ago Read More
  • Grilled chicken with lemon slices beside it on a thick wooden cutting board
    Exclusives
    Exclusives By Dylan Murray 1 month ago

    Marinate Grilled Chicken With This Unexpected Sauce (Just Trust Us)

    Skip the usual marinades and try this unexpected sauce for grilled chicken. It will add rich flavor, keeps meat tender, and couldn’t be easier.

    By Dylan Murray 1 month ago Read More
  • Celebrity chefs together on red carpet
    Entertainment
    Entertainment By Haley McNamara 1 month ago

    The Celebrity Chef Capital Of The US Isn't LA Or New York

    The U.S. isn't short of celebrity chef restaurants, but one city has way more than the others, and it's an extremely popular tourist destination, too.

    By Haley McNamara 1 month ago Read More
  • Golden craft beer being poured into cup outdoors
    History
    History By Ellery Weil 1 month ago

    The Oldest Brewery In The US Has Been Wetting Whistles Since 1829

    Believe it or not, the oldest brewery in the U.S. has been around since the pre-Prohibition era, but it only began expanding south and westward in recent years.

    By Ellery Weil 1 month ago Read More
  • Collection of Taco Bell's new dirty sodas
    Menu Items
    Menu Items By Dani Zoeller 1 month ago

    Review: Taco Bell's New Dirty Sodas Didn't Leave My Mouth In The Gutter

    Taco Bell's in the dirty soda game with Pepsi, Mountain Dew Baja Blast, and Baja Midnight flavors. I did a taste test to see if "making it dirty" is worth it.

    By Dani Zoeller 1 month ago Read More
  • shopper and cashier at Aldi checkout
    Stores And Chains
    Stores And Chains By Maria Scinto 1 month ago

    12 Under-$5 Aldi Meals For A Cheap Dinner

    Discover 12 delicious Aldi meals that will cost you under $5 in ingredients that make easy, budget-friendly dinners without breaking the bank.

    By Maria Scinto 1 month ago Read More
  • Carton of brown eggs
    Cooking
    Cooking By Holly Riddle 1 month ago

    12 Myths About Eggs You Can Stop Believing Immediately

    Eggs are a kitchen staple, yet many myths still surround them. Experts clear up confusion about yolk color, cholesterol, storage, cooking tricks, and more.

    By Holly Riddle 1 month ago Read More
  • New York City Mayor Zohran Mamdani.
    New York, New York
    New York, New York By Joe Hoeffner 1 month ago

    The NYC Thai Restaurant Where Zohran Mamdani Grabs Takeout

    The NYC Thai restaurant where Zohran Mamdani grabs takeout serves bold flavors and comforting dishes that keep locals and politicians coming back.

    By Joe Hoeffner 1 month ago Read More
  • US Secretary of War Pete Hegseth testifying
    Entertainment
    Entertainment By Jessica Riggio 1 month ago

    The Seasoning Pete Hegseth Uses For His Hot Grilled Steak

    U.S. Secretary of War Pete Hegseth sure knows how to cook a mean steak, and he's willing to share his recipe. Discover how he seasons his grilled steak.

    By Jessica Riggio 1 month ago Read More
  • Starbucks cup on counter at cafe
    Coffee Shops
    Coffee Shops By Dani Zoeller 1 month ago

    I'm A Former Starbucks Barista. Here's What Customers Don't Know

    Whether you're a casual coffee drinker or a regular Refresher enjoyer, there are some things at Starbucks that most customers probably don't know.

    By Dani Zoeller 1 month ago Read More
  • A tip jar on a counter with a $10 bill
    Exclusives
    Exclusives By Rolland Judd 1 month ago

    Should You Tip Your Butcher? Here's What To Consider

    Should you tip your butcher? Here’s what to consider, from the level of service you receive to when gratuity may be appropriate at the counter.

    By Rolland Judd 1 month ago Read More
  • A cooked quesadilla on a wood cutting board with salsa, sauces, and peppers in ramekins.
    Exclusives
    Exclusives By Brian Udall 1 month ago

    For A Hassle-Free Quesadilla, Ditch The Stove And Grab This Kitchen Appliance

    Skip the stove and make crispy, melty quesadillas the easy way by using this simple kitchen appliance that delivers fast results with almost no cleanup.

    By Brian Udall 1 month ago Read More
  • Julia Child sitting in a kitchen with her various tools, pots, and pans behind her.
    Cooking
    Cooking By Dylan Murray 1 month ago

    How Julia Child Turned Plain Ice Cream Into The Ultimate Grown-Up Dessert

    Julia Child was a fan of a good dessert, but plain ice cream isn't really her style. When serving it to guests, this is how she innovated on the dish.

    By Dylan Murray 1 month ago Read More
  • rolled quesadilla, crunchwraps, and nachos on plate
    Menu Items
    Menu Items By Sam Zwick 1 month ago

    Review: Taco Bell Brings Funky Flavor And Plenty Of Meat With Its New Chicken Menu Items

    Taco Bell released two new bold chicken nugget menu items. We got our hands on the sliders and quesadilla to see if they can compete with the competition.

    By Sam Zwick 1 month ago Read More
  • Mayor of New York Zohran Mamdani speaking at a podium
    Entertainment
    Entertainment By Sarah Sierra-Mohamed 1 month ago

    The Dish That Zohran Mamdani Carries Fond Childhood Memories Of

    Being the foodie that he is, Zohran Mamdani's upbringing as an Indian in East Africa has undoubtedly put many dishes on his radar that he's still fond of today.

    By Sarah Sierra-Mohamed 1 month ago Read More
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