How Many Slices Are Typically In A Loaf Of Bread?
Sliced bread is famously one of history's best inventions, but how many slices do you get in a loaf, and why does it vary?
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The Sweet Ingredient Martha Stewart Uses To Elevate Beef Stew
Red wine or Worcestershire sauce are often used to boost the flavor of beef stew. However, Martha Stewart favors another ingredient when elevating this dish.
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18 Toppings That Will Upgrade Your Fish Sandwich
Are you ready to take your fish sandwich from basic to restaurant-worthy? These are some topping ideas that will ready upgrade your at-home fish sandwich.
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Cottage Cheese Is The Star Once Again In This Banana Pudding
Social media is having a cottage cheese moment. This time, internet foodies have been enjoying a no-sugar banana pudding with cottage cheese as the base.
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Balsamic Vinegar Is The Unlikely Topping This Sweet Treat Needs
Balsamic vinegar is a great salad dressing ingredient, but its versatility extends way beyond vinaigrettes. Here's an easy way to use balsamic in dessert.
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How Long Should You Really Marinate Steaks For?
Marinating steak is a good idea, no question, but too much of a good thing can ruin your dish. Here's how long you should be marinating steak for.
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The Sheetz Breakfast Menu Item You Should Order On Your Next Road Trip
Should you be lucky enough to live in a state that hosts a Sheetz, there's a breakfast sandwich that you have to try before you set out on any travels.
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11 Cruise Foods You're Better Off Avoiding If You Don't Have Your Sea Legs
If cruises make you queasy, there are definitely some foods you're probably better off avoiding. Here are some of the ones you should not partake in.
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The One Pantry Staple You Need To Fix Bitter Instant Coffee
You might think that bitter instant coffee is beyond repair, but according to an expert, all you need is a simple addition from your pantry to fix it.
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Whatever Happened To Costco's Food Court BBQ Beef Brisket Sandwich?
One of Costco food court's most popular items was discontinued, leading many to wonder where and why their favorite BBQ beef brisket sandwich had disappeared.
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Is Beer Considered A Carbonated Drink (And How Does It Get Its Fizz)?
When we think of carbonated drinks, many of us think of soda or sparkling water. But beer fizzes, does that mean it's also considered a carbonated drink?
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What's The Best Binder For Vegan Burgers
Vegan burgers can often fall apart during cooking or eating, but all you need is the right binder, according to a pro chef. Here’s what you need to know.
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Here's What KFC Mashed Potatoes Are Really Made Of
For many, the side dishes that accompany a fried chicken meal are the highlight, though some take pause when they learn how the mashed potatoes are really made.
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How Much Meat Does A Sandwich Really Need?
We asked Max Halley, the owner of Max's Sandwich Shop and the author of Max's Sandwich Book for his expert advice on how much meat to put in a sandwich.
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Does Aldi Actually Sell Snow Crab Legs?
While Aldi is best known as a low-price grocery store, that doesn't mean that they don't also carry good deals on what are typically considered luxury products.
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Can You Use Any Old Yogurt To Make Frozen Yogurt At Home?
Frozen yogurt is a lovely treat that you can make at home. However, it is vital that you understand how the type of yogurt you use influences the final product.
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10 Signs You're In A Good Indian Restaurant, According To Experts
Indian food covers a diverse range of flavors and styles, so how does one go about finding a good one. We spoke to experts for what to look for and avoid.
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Score A Bigger McDonald's Filet-O-Fish With This Simple Ordering Trick
Too much of a good thing isn't a thing. Fish fans, go for the ordering trick that scores a bigger McDonald's Filet-O-Fish to satisfy any appetite.
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Is Costco's Bakery Kosher?
Costco warehouse bakeries at some locations in the United States are certified kosher but not all of their products meet the certification requirements.
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Viral Ground Beef Bowls Are Taking Over — Here's How You Can Make Them Better
High-protein ground beef bowls with cottage cheese, sweet potatoes, and avocado are going viral. Here are a few ideas for making them even better.
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The Simple Mistake That's Ruining Your Cookies Every Time
In an exclusive interview, Jerrelle Guy, the author of the James Beard Award-nominated cookbook, Black Girl Baking, advises on how to make better cookies.
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Condiments Vs. Sauces: What Makes Them Different?
Getting a little saucy with your condiments lately? Name names and take sides as we uncover the real difference between a condiment and a sauce.
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10 Eid Dishes From Around The World
There are so many different people in countries and cultures around the world who celebrate Eid, so these are some of the most popular global Eid dishes.
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For The Creamiest Starbucks Frappuccino You've Ever Tasted, Order It Like This
A Frappucino at Starbucks is a blended treat, similar to a coffee flavored milkshake, but there is a way to make it even creamier and more delicious.
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For The Easiest Fish-Free Tuna Salad, Reach For This Canned Ingredient
If you're following a plant-based diet or don't eat fish, you may think tuna salad is off the table. But one canned ingredient makes a great switch.
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How These Former Presidents Order Their Steak
When it comes to ordering steak, many U.S. presidents have had particular preferences, from charring it over hot coals to baking it into a pie.
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The Japanese Island Known For An Especially Sweet Onion
This island in Japan not only is home to one of the best growing environments for sweet onions, but it has unique history and fun activities for visitors.
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