Frito-Lay has introduced Simply NKD versions of some of its most popular chips that remove the artificial flavors and colors. They taste shockingly good.
Read MoreIf you're looking to curate a cozy vibe at your next holiday get-together, a hot chocolate bar is the perfect feature. Here's how to set one up.
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Little Caesars has introduced a new limited time Stuffed Crunch Crust Pizza to the menu, but does it deserve to be the star of your next pizza night?
Read MoreNo more soggy day-old croissants. Try the smart reheating tip for puff pastry that has warm fillings, flaky outsides, and tastes bakery fresh even from frozen.
Read MoreIf you're wondering if bread can be baked in a grill, the answer is definitely yes. However, not every type of bread can be cooked in this way.
Read MoreDonald Trump hasn't met a fast food item he hasn't liked. But when it comes to this beloved McDonald's icon, Trump wants a lot more of that tangy, creamy sauce.
Read MoreDolly Parton is fully embracing her life as an entrepreneur these days. The latest venture is a new collaboration with Tennessee Travel Stop.
Read MoreFast food chains have spent years convincing us they can do salads. These items are either shockingly good or very disappointing, according to customer reviews.
Read MoreLike many eateries, Mexican restaurants often provide customers with condiments, from salsas to hot sauces. Do yourself a favor and stay away from the latter.
Read MoreScalloped potatoes can require a few steps to master, but you can shorten the process down by adding one simple ingredient right to the sauce.
Read MoreCostco's Kirkland Signature peanut butter was a hit with many, but fans of the product are quickly noticing it's not on the shelves. Here's what replaced it.
Read MoreAldi is known for carrying affordable dupes of popular products and this Stanley Cup alternative is back with a fun holiday pattern at a great price point.
Read MoreRaising Cane's is a hit with its fans, but sometimes the chicken comes out a little soft. If you enjoy crunchy tenders, here's how to order them specifically.
Read MoreFrom neon nooks in the heart of New York to secret tiki bars beneath San Diego streets, here are 11 modern speakeasies with great drinks and unique vibes.
Read MoreMake Thanksgiving a lot less stressful with the easy serving method that feeds a crowd, and lets each guest choose what foods they want, when they want them.
Read MoreSweet potatoes can come out of the oven looking less than ideal, which is why it isn't actually the best option. Here's how the experts recommend cooking them.
Read MoreBurgers are unbelievably customizable, but this umami-loaded topping ranks high on the list. Here's when to add it and what it pairs well with.
Read MoreCracker Barrel boxed mac and cheese not only ranked highest on our taste test, but it has a budget-friendly ingredient that is a surprising time saver.
Read MoreChristmas presents are supposed to be a source of joy, but buying them can sometimes feel stressful. Restaurant gift cards aren't as bad as people say.
Read MoreWith a little bit of finesse and a whole lot of culinary know-how, Geoffrey Zakarian transforms canned tuna into a classic French dish. Here’s how.
Read MoreIf you're looking for some wholesome internet shenanigans, this chef's chive-heavy food challenge has been blowing up as he attempts to perfect his knife work.
Read MoreThis hearty and umami-rich mushroom stuffing requires only three ingredients, and it just might be the star of your Thanksgiving feast.
Read MoreHomemade sourdough bread is popular for a reason, but if you're struggling with getting your sourdough starter to rise, we spoke with an expert to get answers.
Read MoreAldi and Trader Joe's share many similarities and many differences -- but fans say that there's an Aldi ice cream sandwich that rivals one from Trader Joe's.
Read MoreIf you don't have time to make cinnamon rolls from scratch, you can easily upgrade canned ones by adding ingredients or by using different cooking methods.
Read MoreEver made a soup that was too runny and drank it in disappointment? Use this expert's advice on how to fix it with a simple ingredient for next time.
Read MoreDon't chuck that tuna into the deep fryer. Use these methods to keep lean tuna steak moist and tender, and craft a crisp crust without scorching the meat.
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