Why Is Costco's Rotisserie Chicken Sometimes Green (And Is It Safe To Eat)?
Although it doesn't happen very often, some Costco customers have cut up a Costco rotisserie chicken to discover some of the meat is green. Is it safe to eat?
Read MoreAlthough it doesn't happen very often, some Costco customers have cut up a Costco rotisserie chicken to discover some of the meat is green. Is it safe to eat?
Read MoreThe Costco food court is full of hacks to upgrade your cheap but delicious lunch, but there's a new hot dog upgrade someone discovered that's blowing our minds.
Read MoreThere are a surprising number of celebratory traditions for ringing in the New Year, but this one from Spain calls for a bag of grapes to bring good luck.
Read MoreIf you're looking for a relatively approachable method for decorating your desserts, a chocolate drizzle could be the move. Here's how to get it done.
Read MoreWe see a lot of big changes set to happen for McDonald's in 2025. So, pull up a cheeseburger stool and enjoy the McFuture that is unfolding right now.
Read MoreWhile many dining etiquette rules are the same in France and the U.S., you may be unknowingly breaking a rule when eating a salad.
Read MoreIf you find yourself lingering in the pickle aisle wondering what the difference is between sour pickles and half-sours, we've got some answers for you.
Read MoreThere may be a bit of truth behind the old trick of laying a wooden spoon across the top of a pot. And it may be even more effective than you think.
Read MoreWhen you think of Dairy Queen, nachos and tacos probably don't come to mind, but in Texas, the menu caters to the preferences of the locals.
Read MoreThis unofficial state cocktail toes the line between alcoholic beverage and milkshake, making it a perfect after-dinner tipple for those with a sweet tooth.
Read MoreHave you ever noticed the different produce bag colors? It’s no accident; they’re designed to trick your eyes into seeing fresher, more vibrant fruit.
Read MoreGlass-top stoves look great, but cleaning them regularly is important if you want to maintain that sleek aesthetic. These pantry items will do the trick.
Read MoreTexas Pete, a North Carolina creation, defied expectations by becoming a top hot sauce with a fiery name inspired by cowboy culture. Yeehaw, tar heels!
Read MoreHow many shots are in a handle? See the math behind your party pours and why bottle size really does matter for your next gathering. Glasses up!
Read MoreWas it Texans or New Mexicans? The fiery Frito pie debate continues, but one thing's certain: this iconic, chili-soaked dish is pure comfort.
Read MoreShirley Temples may be a nostalgic drink from when you were a kid, but you can make an adult, boozy version by switching the soda with another type of bubbly.
Read MoreAdd some Asian flavor to any dish with this quick and simple kimchi compound butter. The strong umami flavors work so well with the creamy dairy spread.
Read MoreGrocery chains offer many types of canned tuna, but not all of it is of the highest quality. We did a deep dive to find the best and the lowest-grade options.
Read MoreThe hunt for the suspected killer of UHC's CEO has seemingly come to a close, but the McDonald's location where he was arrested is getting pushback online.
Read MoreKing Rock and Roll, Elvis Presley, was known for his larger-than-life food choices. However, his on-stage drink of choice was surprisingly modest.
Read MoreCans of Beanee Weenee have a nostalgic flair to them and for good reason. These cans of hot dogs and beans have a long history with ties to the U.S. military.
Read MoreBubble tea is super popular and it's easy to see why, but can the eating the pearls in bubble tea make you sick? We investigate health claims about the drink.
Read MoreTransform your Bloody Mary game with a surprising and extra-piquant twist - see the secret ingredient that adds bold flavor and endless possibilities.
Read MorePeanuts may seem like a simple snack, but the history of this legume in America is a complex and fascinating tale. We look back at the roots of goober peas.
Read MoreFluffy egg bites are the stuff that breakfast dreams are made of. This secret ingredient will help prevent your eggy treats from coming out soggy.
Read MoreCanned tuna is a lunch staple and an iconic sandwich filling, but some tuna brands score surprisingly low when it comes to taste, texture, and quality.
Read MoreEgg salad has so many great uses for such a simple recipe. However, this ingredient swap is an unbelievable upgrade on a tried-and-true classic.
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