Last Call is The Takeout’s online watering hole where you can chat, share recipes, and bullshit the night away. Here’s what we’ve been reading/watching/listening around the office today.
This week I’ve eaten an entire tin of my Oma’s Christmas cookies, which my brother and I guilt trip her into mailing us each December. My favorite are her spritzgebäck, butter cookies piped into the shape of wreaths and dipped half in chocolate. I could easily eat these on their own (I’m stuffing one in my face right now), but they’re really incredible with a bitter black tea or a cup of coffee. My Oma also suggests them with a glass of red wine, cementing her reputation as the coolest grandma ever. [Kate Bernot]
Japanese vegetable seppuku