The Takeout
  • News
  • Exclusives
  • Fast Food
    • Burger Joints
    • Chicken Chains
    • Sandwich Shops
    • Mexican
    • Coffee Shops
    • Sweets & Treats
  • Restaurants
    • Fast Casual
    • Casual Dining
    • Steakhouses
    • Pizzerias
  • Grocery
    • Stores & Chains
    • Gas Stations
  • Cook
    • Ingredients
    • Cooking
    • Grilling & Smoking
    • Baking
    • Storage & Preservation Tips
    • Cleaning
    • Cookbooks
  • Drinks
    • Alcohol & Cocktail
    • Coffee & Tea
    • Smoothie & Shake
    • Non-Alcoholic & Mocktail
  • History
    • Food Traditions
    • Discontinued
  • Entertainment
    • TV
    • Movies
  • Recipes
  • Reviews
    • Grocery Products
    • Menu Items
    • Kitchen Products
  • Newsletter
  • Advertise
  • About
  • Editorial Policies
  • Reviews Policy
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
The Takeout
The Takeout
Alcohol and Cocktail
News Exclusives Fast Food Restaurants Grocery Cook Drinks History Entertainment Recipes Reviews
  • Newsletter
  • Advertise

Alcohol and Cocktail

  • A bartender slices a citrus peel for a cocktail

    For Impressive Cocktails, Always Express This Side Of Your Citrus Peel

    You could plop a citrus peel in your drink, or you could express your citrus peel for an impressive cocktail that's full of flavor and popping with aromatics.

    By Alba Caraceni 3 hours ago Read More
  • Bartender double strains a cocktail into a glass at a bar.

    When You Should Be Double-Straining Your Cocktails

    Double-straining a cocktail involves using a fine-mesh strainer to remove particles that might be left after the initial strain. Which drinks need it?

    By Allison Beussink 11 hours ago Read More
  • Group of people smelling and tasting wine in a vineyard

    What Exactly Does Mousy Mean When Describing Wine?

    There are many terms wine people throw around that seem like another language if you're not in the know. Here's what mousy wine actually is.

    By Creshonda A. Smith 1 day ago Read More
  • A bartender makes a drink as two patrons talk to each other

    The Gen Z Habit That Annoys Bartenders

    Maybe Gen Z's glued to the phone, but there's one habit that annoys bartenders even more than asking for that really specific cocktail you just saw on TikTok.

    By Dylan Murray 4 days ago Read More
  • Two people clinking wine glasses with cocktails in them outside

    The One Drink You Should Try This Summer If You're Traveling To Europe

    Aperol spritzes are so last year, because there's a new refreshing cocktail taking Europe by storm. Unfortunately, you won't be able to get it in the U.S.

    By Dylan Murray 4 days ago Read More
  • Vineyard in La Morra, Italy

    The Country That Produces The Most Wine Isn't Actually France

    When it comes to wine, it's no secret France has been a driving force. Despite this cultural clout, it's currently not producing the most wine in the world.

    By Mariana Zapata 5 days ago Read More
  • Two guests toast craft cocktails at a bar

    The Strongest Cocktail You Can Order Isn't A Long Island Iced Tea

    Whether you are in it for the story or have a penchant for extra-boozy drinks, this might just be the strongest cocktail you can order at a bar.

    By Lauren Bair 5 days ago Read More
  • A watermelon drink garnished with mint and a watermelon wedge.

    You Only Need 3 Ingredients To Make A Watermelon Drink Perfect For Summer

    Watermelon is the perfect summer fruit, but why stick to chewing it when you could drink it instead? This watermelon drink only needs three ingredients.

    By Allison Beussink 6 days ago Read More
  • Pouring a bottle of sparkling wine into glasses

    How To Tell If A Sparkling Wine Is Dry Or Sweet

    Have you ever gone to buy a bottle of bubbly only to be stopped in your tracks by all the different options on the store shelf? Here is the guide you need.

    By Erica Martinez 7 days ago Read More
  • Elizabeth Taylor in the film

    The Iconic California Gay Bar Elizabeth Taylor Visited Every Week

    Elizabeth Taylor left her mark on the world of film as well as the LBQTQ+ scene. In fact, there's an iconic California gay bar she visited every week

    By Joe Hoeffner 7 days ago Read More
  • Server pouring red wine

    How Many Ounces Are In Your Restaurant Wine Pour?

    If you enjoy a glass of wine with your meal, you've probably wondered if you're getting your money's worth when you get a glass in a restaurant.

    By Moriah House 7 days ago Read More
  • Closeup of wine bottles on shelf

    Can Unopened Wine Really Go Bad?

    Everybody knows that wine starts to diminish in quality as soon as the bottle is opened, but an unopened bottle is a different story. Does it ever go bad?

    By Mariana Zapata 8 days ago Read More
  • Selection of foods and drinks from bar Kumiko

    Chicago Takes Home A 2025 James Beard Award With This Japanese Cocktail Bar

    Chicago took home a big win at this year's James Beard Awards. A cocktail bar heavily inspired by Japanese techniques, style, and spirits won Outstanding Bar.

    By Mariana Zapata 13 days ago Read More
  • Scotch whisky in a glass and a decanter

    Single-Malt Vs. Single-Grain Scotch Whisky: Is There A Difference?

    Terms like "single-malt" and "single-grain" get tossed around when talking about scotch whisky. Are these just industry terms, or do the have another meaning?

    By Joe Hoeffner 13 days ago Read More
  • A basket of wine and fruit in a car

    How Long Can Wine Sit In A Hot Car For?

    Despite the thick glass bottles and shelf-stability, wine is a lot more sensitive than you might think. A hot car can actually ruin your vino.

    By Lauren Bair 19 days ago Read More
  • Two glasses of sparkling white wine outdoors.

    What Should You Do When There's A Fly In Your Wine?

    While fruit flies are commonly seen near open wine, the etiquette of how to handle it is different in a restaurant than you would probably do at home.

    By Joe Hoeffner 23 days ago Read More
  • A table at an Italian restaurant with several glasses of wine.

    Spot This On An Italian Restaurant's Drink Menu And You're Probably At A Bad One

    There are many qualities to consider when determining if you're at a good Italian restaurant, but according to an expert, the drink menu will be the tell.

    By Joe Hoeffner 23 days ago Read More
  • A group of people toasting with their cocktails

    Is Zebra Striping The Trick To Fighting Nasty Hangovers?

    Zebra striping is a new trend making waves in the never-ending quest to find the cure to hangovers after a night of drinking, but commitment is key.

    By Creshonda A. Smith 24 days ago Read More
  • Giada De Laurentiis smiling

    The Buttery White Wine Giada De Laurentiis Buys By The Case

    Even though you would find this refreshing and delicious wine on the table of celebrity chef Giada De Laurentiis, it still won't break the bank.

    By Allison Beussink 25 days ago Read More
  • Several bottles of vodka in rows in a bar

    Cheap Vodkas That Are Actually Worth Buying

    Looking for a vodka that’s smooth yet affordable? Cocktail expert April Wachtel recommends some of the best cheap vodkas that don't sacrifice quality.

    By Dylan Myers 26 days ago Read More
  • Pouring red wine into a stem glass

    No Cork, No Problem – The Perfect Fix For Fresh Wine Is Probably Already In Your Kitchen

    We've used some far-out tricks to keep wine fresh. But now, that day-two sip will be just as delish thanks to this wine saving method that actually works.

    By Lindsey Reynolds 26 days ago Read More
  • Three glass bottles full of mead

    What Honey Can You Use To Make Mead?

    Mead is an ancient drink that's surprisingly easy to make at home. We asked an expert how to get started and which type of honey works best for mead.

    By Jonathan Kesh 27 days ago Read More
  • Hand pours sparkling wine into four wine glasses

    What's The Difference Between Cava And Prosecco?

    When people think of sparkling wine, Champagne enjoys the spotlight, but it's far from the only option. What's the difference between cava and prosecco?

    By Erica Martinez 27 days ago Read More
  • Various jugs of fermenting homemade wine

    You Can Make Wine At Home — But Should You?

    Sure, you can buy a winemaking kit to try your hand at brewing something at home, but is it actually worth the effort? Here's what an expert has to say.

    By Jonathan Kesh 28 days ago Read More
  • Old fashioned cocktail

    Do Bitters Stay Good Forever After Being Opened?

    No bar cart is complete without a couple of bottles of bitters. But if they are looking a little dusty, you may be wondering if they're still okay to use.

    By Joe Hoeffner 29 days ago Read More
  • Three bottles of homebrewed beer in a bag of barley.

    The Major Mistake That Will Ruin Your Homebrewed Beer

    Homebrewing is a great hobby and can produce delicious results, but we talked to an expert who warns to avoid this common mistake when beer making.

    By Dylan Murray 29 days ago Read More
  • A dirty martini with olives on a plate.

    The Umami Addition That Makes Dirty Martinis Deliciously Savory

    Dirty martinis are already big on flavor and they certainly don't skimp on class, but if you want to really stretch your creative palate try this ingredient.

    By Cassie Womack 29 days ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® TheTakeout.com All Rights Reserved
More From Static Media
ChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListWomenWrestling Inc.
The Takeout