For The Crispiest French Fries, Don't Reach For A Fresh Bag Of Potatoes
For the crispiest french fries, one key detail about your spuds makes all the difference in how much starch they have -- and how crunchy they turn out.
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Stop Throwing Away Green Onion Roots And Put Them To Work For A Future Meal
Green onions are great as a garnish or a flavor enhancer, but you're often left with the roots at the end. Before throwing them out, do this instead.
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The Science Behind Why Picky Eaters Usually Don't Like Broccoli
You're not a picky eater. Science proves it's your destiny to hate broccoli and other cruciferous veggies because of this chemical reaction on your taste buds.
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The Two Liqueurs Ina Garten Says Make Everything Better
Ina Garten loves a cocktail and a fine glass of wine. She is also a fan of incorporating a little booze into both sweet and savory recipes.
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Add This Mexican Ingredient To Brownies For A Bold Taste
Go rich, and boldly spicy by skipping standard vanilla and swapping in this coveted Mexican ingredient for brownies that taste so good you'll never go back.
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Forget Nachos — Totchos Are The Super Bowl Show Stopper Your Party Needs
Super Bowl snacks help pave the way for a great game, win or lose. If you're looking for inspiration, ditch the nachos for a potato-based substitute.
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Switch Up Game Day Buffalo Chicken Dip With This Genius Tortilla Trick
As you get ready for game day, switch up buffalo chicken dip with a genius tortilla trick that adds crunch, flavor, and a fun twist fans will love.
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Fix Runny Peanut Butter In Seconds With Something Everyone Has In Their Kitchen
Fix runny peanut butter in seconds using a simple kitchen staple that restores your favorite jar's creamy texture without changing the flavor.
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If Your Tuna Steak Smells Like Anything Other Than This, It's Probably Not Fresh
Tuna steak, like most seafood, is best eaten fresh. When shopping in the seafood aisle, give it a quick sniff to make sure it smells like this.
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For The Best Super Bowl Party 7 Layer Dip Don't Forget This Secret Ingredient
Make your Super Bowl 7 layer dip unforgettable by adding this one secret ingredient that boosts flavor and keeps everyone coming back for more.
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The Italian-Inspired Family Recipe Jon Bon Jovi Loves To Make
One of Jon Bon Jovi's favorite dishes combines two Italian American classics. It is a hearty, flavorful, comforting, and vegetable-forward recipe.
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'Worst Grilled Cheese Of All Time': TikTok Is Not A Fan Of Gordon Ramsay's Sandwich
Grilled cheese doesn't seem like much of a challenge, but it was the David that took down Gordon Ramsay's Goliath after he made the worst version ever.
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8 Unique Coca-Cola Flavors Most People Have Never Heard Of
Discover 8 unique Coca-Cola flavors most people have never heard of -- and find out whether any of them still exist today at local supermarkets.
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For The Most Nutritious Potatoes Always Look For This One Sign
For the most nutritious potatoes, always look for this key sign at the grocery store to ensure you're getting the healthiest, most flavorful spuds.
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The 14 Easiest Comfort Food Dishes For Beginner Cooks
Sometimes we just need something quick, simple, and nourishing to make for dinner on a busy weeknight. These recipes fit the bill for even the most novice cook.
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The Simple Italian Dish Jamie Oliver Would Choose As His Last Meal
Jamie Oliver is one of many famous chefs who have shared the simple Italian dish he'd choose as his last meal -- along with a classic dessert and drink.
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Oatmeal Vs Grits — Here's Which Has The Most Protein
If you're looking to refine your nutrition routine, it's a good idea to take stock of what you're eating. Between oatmeal and grits, this one has more protein.
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Bobby Flay Splashes This Ingredient Into His Chili For A Next-Level Taste
Chili is an American favorite, so everybody has a preference on how it's made. Bobby Flay splashes this ingredient in at the end to boost the flavor profile.
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The Affordable Costco Butter That Rivals Kerrygold
Kerrygold fans, grab a butter knife and your favorite pastry recipe because this Costco butter rivals Kerrygold in every way, at a price that's even "butter."
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The Frozen Aldi Gem That Seafood Lovers Rave About
Head over to the Aldi frozen section for this dependable seafood product. It's tasty, affordable, and a great ingredient to have on hand for easy meals.
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The One Tool You Should Never Forget When Deep Frying Food
When deep frying, there's one tool you should never forget to keep beside you -- essential for safety, precise cooking, and perfect results every time.
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What All Those Oven Settings Actually Mean (And When To Use Them)
Learn what modern oven settings really mean, when to use each for better cooking results, and what to watch out for so you don't ruin your meal.
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The Best Type Of Bread For Roast Beef Sandwiches
Discover the best bread for roast beef sandwiches, including sturdy loaves and crusty rolls that can handle the flavors and juices and won't get soggy.
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The Case For Buying Frozen Blueberries Over Fresh
When faced with the choice between fresh or frozen blueberries, there's a compelling case for going frozen next time you're at the store -- here's why.
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The Appetizer That Just Makes Sense Inside A Grilled Cheese Sandwich
A grilled cheese sandwich is perfectly fine on its own, but there are ways to level it up. This appetizer turns a decent grilled cheese into a wow-fest.
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11 Old-School Condiments You Won't Find Gen Z Using
When it comes to condiments, Gen Z has specific tastes, and they don't always align with those of previous generations. Here are 11 you won't find them using.
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This Celery Trick Improves Every Bite Of Your Tuna Salad
Try doing this to your celery to improve your go-to tuna salad recipe. You'll want to turn the trick into a habit every time your tuna salad craving strikes.
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