8 Unique Coca-Cola Flavors Most People Have Never Heard Of
Discover 8 unique Coca-Cola flavors most people have never heard of -- and find out whether any of them still exist today at local supermarkets.
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For The Most Nutritious Potatoes Always Look For This One Sign
For the most nutritious potatoes, always look for this key sign at the grocery store to ensure you're getting the healthiest, most flavorful spuds.
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The 14 Easiest Comfort Food Dishes For Beginner Cooks
Sometimes we just need something quick, simple, and nourishing to make for dinner on a busy weeknight. These recipes fit the bill for even the most novice cook.
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The Simple Italian Dish Jamie Oliver Would Choose As His Last Meal
Jamie Oliver is one of many famous chefs who have shared the simple Italian dish he'd choose as his last meal -- along with a classic dessert and drink.
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Oatmeal Vs Grits — Here's Which Has The Most Protein
If you're looking to refine your nutrition routine, it's a good idea to take stock of what you're eating. Between oatmeal and grits, this one has more protein.
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Bobby Flay Splashes This Ingredient Into His Chili For A Next-Level Taste
Chili is an American favorite, so everybody has a preference on how it's made. Bobby Flay splashes this ingredient in at the end to boost the flavor profile.
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The Affordable Costco Butter That Rivals Kerrygold
Kerrygold fans, grab a butter knife and your favorite pastry recipe because this Costco butter rivals Kerrygold in every way, at a price that's even "butter."
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The Frozen Aldi Gem That Seafood Lovers Rave About
Head over to the Aldi frozen section for this dependable seafood product. It's tasty, affordable, and a great ingredient to have on hand for easy meals.
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The One Tool You Should Never Forget When Deep Frying Food
When deep frying, there's one tool you should never forget to keep beside you -- essential for safety, precise cooking, and perfect results every time.
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What All Those Oven Settings Actually Mean (And When To Use Them)
Learn what modern oven settings really mean, when to use each for better cooking results, and what to watch out for so you don't ruin your meal.
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The Best Type Of Bread For Roast Beef Sandwiches
Discover the best bread for roast beef sandwiches, including sturdy loaves and crusty rolls that can handle the flavors and juices and won't get soggy.
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The Case For Buying Frozen Blueberries Over Fresh
When faced with the choice between fresh or frozen blueberries, there's a compelling case for going frozen next time you're at the store -- here's why.
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The Appetizer That Just Makes Sense Inside A Grilled Cheese Sandwich
A grilled cheese sandwich is perfectly fine on its own, but there are ways to level it up. This appetizer turns a decent grilled cheese into a wow-fest.
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11 Old-School Condiments You Won't Find Gen Z Using
When it comes to condiments, Gen Z has specific tastes, and they don't always align with those of previous generations. Here are 11 you won't find them using.
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This Celery Trick Improves Every Bite Of Your Tuna Salad
Try doing this to your celery to improve your go-to tuna salad recipe. You'll want to turn the trick into a habit every time your tuna salad craving strikes.
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Jamie Oliver's Genius Way To Use Up Canned Foods For A Weeknight Meal
Grab your favorite canned staples for Jamie Oliver's genius weeknight meal that uses the very best starches, veggies, and proteins available in your pantry.
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Give French Toast A Massive Upgrade Without Waiting For Bread To Go Stale
French toast is often best when using slightly stale bread, but you don't necessarily have to wait. When using fresh bread, use this trick for a flavor boost.
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Alton Brown Punches Up This Old-School Egg Dish With A Powerful Pepper Blend
Classic recipes can become stale after a while. Alton Brown's version of this old-school egg dish caught our eye thanks to its inventive use of a pepper blend.
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The Secret To Freezing Your Own Berries Like A Pro
If you have some extra berries you want to save for later, here's the simple trick pros use to preserve flavor, texture, and freshness at home.
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The Frozen Aldi Staple That Makes For An Easy Italian Dinner
Aldi has a ton of irresistible frozen staples, but this particular item is one you should stock up on for when you're craving an effortless Italian meal.
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Don't Toss Out That Empty Cardboard Box — Use It To Keep Your Potatoes Fresh
If you've been hoarding cardboard boxes in a corner of your home, put them to good use by storing potatoes in them to achieve maximum freshness.
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12 Ways To Season Fried Eggs For Better Flavor
Fried eggs are a delicious component of breakfast or protein add-on for your lunch sandwich. Find out how to season them in new ways to max out on flavor.
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The Upcoming Triple Slow Cooker Aldi Find That's Perfect For Hosting
If you enjoy hosting parties with food for guests, you know how handy a slow cooker can be. This upcoming Aldi Find is a triple slow cooker at a great price.
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How Dry Aging Works To Enhance The Flavor Of Meat
Dry aging meat is a highly respected practice in the world of steakhouses and beyond, but how exactly does dry aging manage to achieve that flavor?
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Babybel Cheese Is Getting A Makeover — Here's What's Changing
Babybel cheese has always been adorable, but its packaging is about to change. Here's what you can expect to find next time you're shopping for snack cheese.
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Need Milk? Here's Why You Should Think Twice Before Buying It At A Dollar Store
Dollar stores are enjoying newfound popularity as a source of groceries, but not everything there is worth it. Milk is one item you should think twice about.
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Stop Soggy Bread From Wrecking Your Reuben Sandwich In One Simple Step
Nothing wrecks a Reuben faster than soggy bread. Keep your crust crispy by using these tricks for getting as much extra moisture out of the sandwich as you can.
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