Old-School Restaurant Chains That Are Attempting A Comeback
Whether due to financial problems or changing tastes, many old-school restaurant brands have encountered difficulties. But now they’re making a comeback.
Read MoreWhether due to financial problems or changing tastes, many old-school restaurant brands have encountered difficulties. But now they’re making a comeback.
Read MoreHot dogs, hamburgers, poolside grilling, and lawn games probably come to mind when you think of Labor Day, but that wasn't always what the holiday was about.
Read MoreDon't let unnecessary worries make airline travel more stressful than it is. The Takeout spoke to a flight attendant who debunked this common drink myth.
Read MoreThese meats weren't necessarily common on American tables in the past, but people were eating them. Today, it's a different story as they've mostly been banned.
Read MoreThis Pennsylvania restaurant has had some serious history take place within its walls, having been part of major events on at least two occasions.
Read MoreDuring the U.S. Civil War, the two opposing sides had at least one thing in common -- a love for coffee. However, the North and South did not have equal access.
Read MoreYou may have heard of a juke joint, but odds are, you haven't been to one. Here's a look at what they are, why they matter, and whether any are still around.
Read MoreWe just want the midnight snack, not the life-or-death household appliance scenario. Luckily, this daily-use machine no longer runs on toxic energy.
Read MoreWhen you want to make something sweet without turning on your oven, no-bake desserts are ideal. These old-fashioned no-bake treats have stood the test of time.
Read MoreThis American state doesn't just produce a lot of sweet potatoes; it grows the overwhelming majority. No other U.S. state even comes close.
Read MoreThe James Beard Award is a prestigious honor for chefs across the United States. Here's how the regions for each award are determined within the country.
Read MoreFall is full of warm flavors and cozy vibes. These dishes unfortunately have faded from popularity around dinner tables and are in need of a comeback.
Read MoreWith al pastor, you can always count on it being delicious, made in a way that resembles shawarma, and marinated with this sweet tropical fruit.
Read MoreSriracha is a well-known and beloved dipping sauce and ingredient that packs a punch. Did you know it has a strange connection to hula hoops?
Read MoreSome of our favorite pies, puddings and cakes herald from the South – including these old-fashioned desserts, which deserve more attention today.
Read MoreA range of Hot Pocket flavors topped The Takeout's list, but this filling totally missed the mark. In fact, it has now been discontinued, and for good reason.
Read MoreIf you've ever wondered why cheese often comes to the deli counter in giant wheels, we've got the scientific answer to solve this dairy mystery.
Read MoreYou aren't the only one who asks if the clam chowder is white or red and makes an ordering choice based on the answer, there's a whole state who does the same.
Read MoreIf you want to taste this ultra-rare tequila, be prepared because it's so exclusive, you have to use an application form to be considered as a buyer.
Read MoreOlive Garden has been serving unlimited freshly-baked breadsticks since almost the very beginning. It initially offered them for a very practical reason.
Read MoreThe sight of baseball players grinding their jaws in the dugout might be familiar to sports fans. But why are sunflower seeds the go-to snack on the field?
Read MoreIn today's tech-savvy world, it's all too common that people unknowingly send the wrong signal to their tablemates by breaking this dining etiquette rule.
Read MoreAs iconic and beautiful as the movie star herself, Grace Kelly's royal wedding cake featured plenty of astonishing details.
Read MoreMacaulay Culkin went on "Hot Ones" and waxed nostalgic about a neon juicebox that everyone who lived through the '90s remembers all too well.
Read MoreDuring the 1970s, contaminated canned soup destroyed at least two people's lives. The incident would also spell disaster for the company behind the product.
Read MoreWhile there's no shortage of tasty breakfast options on today's restaurant scene, we have to salute the many chains that have closed up shop over the years.
Read MoreIt's banned so it's even more delicious. President Taft may have eaten this old-school soup on the regular, but you risk going straight to soup prison. Kind of.
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