The Sad Truth About How The Lazy Susan Got Its Name
The lazy Susan is a staple for storage and food service, but the name is kind of odd. What's the story behind this classic bit of cookware, anyway?
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The 18th-Century Stewed Pear Dessert That Was As Pretty As It Was Poisonous
This stewed pear recipe from Hannah Glasse was published in 1747 but is actually dangerous if followed to a T. Here's why, as well as safer cooking methods.
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The Old-School Snack That Had Kids In The '70s Eating Like Astronauts
Kids in the '70s loved this snack that was originally developed for astronauts. The quick energy-boosting treat also helped shape modern safety standards.
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The Trump Brand Bottled Water That Gets Listed For Hundreds On eBay
President Donald Trump has put his brand on many products over the years, but this discontinued bottled water brand is now selling for hundreds online.
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The Simple Action That Gives You Extra Motivation To Make Dinner
Want to take some of the stress out of your dinner routine? Do this key task ahead of time, and you'll save a lot of effort when the evening rolls around.
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Why So Many People Eat Cabbage On New Year's Day
New Year's Day doesn't bring cabbage to mind for everyone, but it's a culinary tradition to eat this green veggie for some. Here's why people do it.
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This 6-Ingredient Tropical Pie Was One Of Johnny Cash's Favorites
This Southern Rock and Roll Hall of Famer had a thing for tropical pie. With just six sweet ingredients, you can taste the dessert that got Johnny Cash singing.
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Why Becoming A Bartender At TGI Fridays In The 1970s Was So Difficult
There's no shortage of skilled bartenders out there, but even the finest mixologists around would have struggled at TGI Fridays back in the 1970s.
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TGI Fridays Claims To Have Invented Potato Skins, But Something Doesn't Add Up
TGI Fridays is known for offering great potato skins, but the chain restaurant goes even further by claiming to have invented them. Is that true?
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Huge Flops That Fast Food Chains Want You To Forget About
Fast food chains invest a lot of time and energy into innovation, constantly trying to create the next big thing. More often than not, those inventions flop.
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The Old-School Dinner 'Club' Your Grandparents Probably Still Remember
This dinner "club" has been around since the early 1900s, and your grandparents most likely remember it and even enrolled their descendants as members.
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The Most Planted Orange In Florida Is Prized For Its Sweet Juice
The Sunshine State is famous for its sweet, juicy citrus, but Florida's most popular orange dominates the OJ industry as a non-native, peak summertime pick.
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The Staggering Amount Of Food American Aircraft Carriers Have To Keep In Stock
American aircraft carriers are absolutely enormous. Apart from the aircraft, there are a lot of hungry mouths to feed. Here's how much food the ship requires.
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Remember These? The Collectible McDonald's Plates That Every '90s Kid Ate From
McDonald's has used collectable items as a way to boost burger sales for years, and this plate set is bringing back nostalgic memories of the '90s.
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Here's Why You See So Many Chestnuts When Christmas Rolls Around
Chestnuts show up each Christmas because of a centuries-old tradition that that still thrives today, with street vendors roasting them for the holiday season.
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The Old-School 'Depression Burgers' That Have Made A Comeback
Don't call it a comeback -- this burger's been here for years. But now, this tasty Depression-era smash burger is getting global notoriety and upgrades galore.
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The Dining Experience That's Common In Europe But Not In America
Although they share some similarities, American and European culture has many distinctions. This European dining experience is sadly lacking in the States.
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The Christmas Dishes Guy Fieri Says Are The Most Overrated (Most People Won't Agree)
Guy Fieri recently had a conversation with Food Network where he shared some controversial opinions about Christmas foods. What do you think?
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14 Christmas Cookies From Around The World That Will Sweeten Your Holidays
Christmas cookies are a timeless tradition that make the holidays that much sweeter. Discover delicious traditional holiday cookies from around the world.
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Trying A New Recipe For Christmas? Here's The Best Approach To Minimize Failure
Christmas is a time for food, which may give you the motivation to try something new. If that's you, here's how to minimize the risk of ruining dinner.
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The Fried Chicken Chain Michael Jackson Loved Ordering From Frequently
This fried chicken chain deserves a standing ovation for capturing the heart (or stomach) of the King of Pop. He loved it so much, he ate it even in the air.
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14 Invasive Species Americans Should Be Eating
Looking to add some surprises to your cooking and help the planet? Consider cooking up some bullfrog or nutria. How about a kudzu salad or wineberry butter?
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Make Christmas Mulled Wine Totally Debris-Free With This Spice Technique
Mulled wine has you adding whole warm spices to provide that delicious flavor, but cloves and cinnamon are annoying to fish out. Here's how to be debris-free.
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Why San Francisco Is Suing 10 Major American Food Companies
San Francisco has just announced a lawsuit against ten major American food companies. Here's everything you need to know about this legal dispute.
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16 Iconic Northern California Restaurants You Need To Visit At Least Once
The Golden State's upper half is a foodie's paradise, and these restaurants are especially iconic due to their food, atmosphere, history, or all of the above.
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How A Disagreement About Cigarettes Split Aldi In Half
Global grocery leader, Aldi, glosses over historical company drama involving two brothers, and a fight over whether customers would buy cigarettes in stores.
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The Tiny Old-School Holiday Dessert You'll Rarely Find At The Bakery
Look beyond classic frosted sugar cookies and straightforward shortbread when doing your holiday baking this year. Try these nutty southern treats instead.
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