Illustration for article titled Chuck E. Cheese parent company files for bankruptcy [Updated]
Photo: Smith Collection/Gado (Getty Images)

Update, June 25, 2020: Reuters has reported that CEC Entertainment, parent company of Chuck E. Cheese, filed for Chapter 11 bankruptcy today, following several moves to fight its way out from under $900 million in debt. However, as COVID-19 restrictions are lifted around the country, Chuck E. Cheese locations are nevertheless back up and running wherever local government guidelines are allowing such businesses to operate; according to Reuters, 266 of Chuck E. Cheese’s 527 U.S. locations are currently open for business, and the company expects to “maintain ongoing operations in the locations throughout the Chapter 11 process.” Could the triumphant return of Munch’s Make Believe Band breathe new life into this struggling empire? Something for CEC executives to consider.


Original post, June 9, 2020: A few weeks ago, it was discovered that Chuck E. Cheese was masquerading as “Pasqually’s Pizza” on Grubhub in an attempt to make any sort of money whatsoever during the pandemic, since its entire business model is gathering hundreds of people into a cramped, poorly ventilated space and encouraging them to touch hundreds of surfaces covered in trace amounts of child snot. Since mid-March, all 610 Chuck E. Cheese’s locations have been shuttered and their employees have all been laid off—save the occasional skeleton crew making pizzas for Pasqually’s.

Executives at parent company CEC Entertainment are understandably concerned about the concept’s future and have made a number of moves to save the beloved institution. In April, CEC said that refinancing, bankruptcy, and restructuring were all on the table. Three different advisory firms were hired to evaluate and assist the brand; according to trade publication Restaurant Business, Chuck E. Cheese currently has over $900 million in debt and has drawn down $105 million on its revolving credit facility. Recently, The Wall Street Journal reported that the company has been talking to lenders in hopes of securing a $200 million loan. And in order to ensure that none of Chuck E. Cheese’s valuable executives jump ship during these trying times, they will be receiving retention bonuses for their loyalty.


Under the conditions of Chuck E. Cheese’s Key Employee Retention Program, only executives that agree to remain in their positions for an entire year (or 30 days in the event of a restructuring) will be eligible for the bonus. According to an SEC filing, CEO David McKillips will receive $1.3 million, president J. Roger Cardinale will get $900,000, and James Howell, executive vice president and CFO, will be awarded $675,000. The filing also states that an additional 25 employees have entered into “KERP,” as they call it, though no details on compensation were given. CEC Entertainment employs over 17,000 workers who, again, are currently laid off. If and when any of them are rehired, it’s hard to guess what Chuck E. Cheese will look like by the time they return to work.

Marnie Shure is editor in chief of The Takeout.

Allison Robicelli is The Takeout staff writer, a former professional chef, author of three books, and The People's Hot Pocket Princess. Questions about recipes/need cooking advice? Tweet @Robicellis.

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