Canned Foods You Should Avoid At All Costs
Based on taste and texture, these are the canned foods that you should probably avoid at all costs, unless you have a personal penchant for them.
Read MoreBased on taste and texture, these are the canned foods that you should probably avoid at all costs, unless you have a personal penchant for them.
Read MoreWhen it comes to pickling apples, you're better off reaching for something firm and crisp -- and, with a few exceptions, that means redder too.
Read MoreHow safe it is it to seal up food bags using your mouth and a straw? While there's better gear available these days, it will work in a pinch.
Read MoreEverybody loves some good brie, but it sadly doesn't last forever. Here's how long your brie will last after opening, as long as you store it correctly.
Read MoreGreen onions are a perfect garnish or addition to a meal to add a burst of flavor and crunch, so here's the best way to store them to preserve freshness.
Read MoreHard boiled eggs are a fantastic snack or meal -- but did you know that they're easily pickled and that pickling provides an extra boost of flavor?
Read MoreIf you're searching for that sweet spot that allows you to slice an ice cream cake without letting it get too melty, here are the timings you should aim for.
Read MoreIf you've ever found an old bottle of red wine vinegar in the back of your pantry, you might be wondering if it was still safe to use. There is good news.
Read MoreWhat you need to get rid of these stains are common household items that you probably already have lying around: baking soda and vinegar.
Read MoreIceberg lettuce generally lasts longer in the fridge than other types of lettuce. Here's a few storage tips so you can get the most mileage out of your iceberg.
Read MoreIf you want to prevent your chicken from developing freezer burn, you first have to freeze it properly. Here's how to preserve your poultry the right way.
Read MoreYou can store leftover pasta sauce in your fridge and safely use it days later. That said, after a certain amount of time, your sauce could become contaminated.
Read MoreAvoiding opening tofu until you're ready to use is a wise idea, but opened tofu can still last a little while in your fridge.
Read MoreIf you thought olives didn't go bad, think again. While a jar or can of opened olives will last quite a while, you should know the signs of spoilage.
Read MoreSo you've opened your can of sauerkraut and you're asking: How long will it last? Here's some tips for storing sauerkraut and keeping it fresh.
Read MoreLike any jarred sauce, pesto needs to be refrigerated once it's opened, and you might be surprised by how quickly it can deteriorate in quality.
Read MoreThe dusty white coating on the outside of hard salami may look suspiciously like mold – and that's because it is. But don't worry, it's the good kind.
Read MoreLearn how long salsa stays good after being opened. Discover helpful tips for storing your salsa to keep it tasty and safe to eat.
Read MorePepperoni is a legendary staple for any meat lover. But how long does this tasty treat last once you open the package? Find out how to use any leftovers.
Read MoreWhether you prefer smooth or chunky, you might be wondering just how long your peanut butter will stay fresh once you've cracked open the jar.
Read MoreYou may have heard the conventional wisdom that leftovers should be completely cool before refrigerating. Is this actually true, or is it a misconception?
Read MoreIf you skip this canned food safety step, you risk contaminating your canned foods with bacteria, biofluids, and other substances that can cause health issues.
Read MoreThe fridge was turned on extra high and the cans inside are now frozen solid. Are they still safe to eat? You'll want to follow these steps to verify.
Read MoreLooking for a cheap and easy twist on a classic? Swap your lasagna noodles with some ramen and you're in for a treat. Here's how to get started.
Read MoreIf you haven't heard of it yet, here's what fridgescaping is and how you can actually use it to prevent food waste and make your kitchen more aesthetic.
Read MoreBalls of fresh mozzarella are notoriously finicky and short-lasting, but with our storage tips, you can help leftover cheese last just a tad longer.
Read MoreWhether you live in the Midwest or you're channeling those vibes from elsewhere, an open bottle of ranch is a staple in many homes, but how long does it keep?
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