The Only Step You Need To Prevent Soggy Takeout Fries
If you want your takeout fries to stay crispy all the way home, leave the container open. Closed containers trap steam, leading to soggy fries.
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Don't Throw Out Those Watermelon Rinds, Pickle Them
Fruit rinds are the kind of thing we often toss in the trash, but watermelon rinds can taste pretty good if you soak them in vinegar for a few days.
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Avoid Making These 14 Food Storage Mistakes
Food storage isn't just about keeping your leftovers and ingredients fresh, it's also about preserving flavor. Use these 14 tips to preserve your food quality.
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How To Store All Those Extra Hot Dog Buns For Later
Once the barbecue is over, you might be wondering what to do with all the leftover hot dog buns sitting on your counter. The answer is simple: Freeze them.
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It's Time To Stop Storing Soy Sauce Bottles In Your Pantry
Most of us should be refrigerating our opened bottles of soy sauce, not keeping them in the pantry. Refrigeration can prevent unwanted oxidation.
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This Is How Long You Have With That Opened Cottage Cheese
Cottage cheese is a deliciously versatile food, but you definitely want to make sure it is safe to eat. So, how long does cottage cheese really last?
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We've Been Opening Water Bottle Packages Wrong This Entire Time
Stop struggling with your cases of bottled water. Instead, grab a sharp knife, cut the case at its midpoint, and then split it open for easy access.
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We Are Begging You To Stop Storing Avocados In Water
The latest viral food storage hack is submerging cut avocados in water to slow browning. This seemingly harmless trick is surprisingly dangerous.
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What Is That White Film All Over Baby Carrots?
Don't worry, the white film on your baby carrots probably isn't mold. These veggie snacks can be perfectly safe to eat despite their visual flaws.
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Why It's Time To Stop Storing Canned Tuna In The Pantry
Canned tuna's a pantry staple, but if you like to throw together some tuna salad for a quick lunch, it's time to start keeping that tuna in the fridge instead.
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Here's How Long It Takes For That Opened Can Of Spam To Go Bad
Spam's known for its shelf stability and can last unopened in your pantry for years. Once you open that can, however, the timetable shrinks considerably.
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Soggy Leftover Chipotle Bowls Are No More With One Simple Trick
Chipotle's compostable bowls are great for the environment but not your fridge once they get soggy. Turns out the solution to that issue is ridiculously simple.
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Why Your Cheese Is Wet When You Open It
It might be concerning to open a sealed package of cheese and find that it feels wet, but don't worry. It's safe to eat, and there's a reason for that wetness.
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What's The Difference Between Refrigerated And Shelf-Stable Pickles?
You might be missing out on the pickle selection at your supermarket because they're in two spots in the store: on the shelf and in the refrigerated section.
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Does Beer Expire?: How Long Bottles, Cans, And Growlers Last
Beer doesn't stay good forever. But how long can you keep cans around before it loses its mojo? And does that rule apply to bottles, growlers, and crowlers too?
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How To Tell If The Eggs In Your Fridge Are Still Good
There are things that the "sell by" date on an egg carton cannot possibly account for. Here's how to tell if the eggs in your fridge are still good.
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Do Canned Foods Ever Really Expire?
What do you do when you're digging around in your pantry for something to eat and find canned food years past its best-by date? Is it still safe to eat?
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