Yes, You Can (And Should) Freeze Fresh Pasta. Here's How To Do It
Once you go through the effort of making fresh pasta, don't let it go to waste. The best way to maintain its quality is to store fresh pasta in the freezer.
Read MoreOnce you go through the effort of making fresh pasta, don't let it go to waste. The best way to maintain its quality is to store fresh pasta in the freezer.
Read MoreYou can stop pretending that bowl of ice crystals tastes delicious. Keep your homemade frozen yogurt from turning icy with the sweetest trick of the trade.
Read MoreAlthough it can be unsightly or unappetizing, you don't need to worry about spotting a white coating on your fresh blueberries, as it's actually a good thing.
Read MoreWeighing your watermelons might get you some funny looks from everyone else in the grocery store, but there's a good reason why you ought to be doing it.
Read MoreEven the freshest corn doesn’t last forever. If you’re wondering whether your ears are still good to eat, a few easy signs will give you the answer.
Read MoreLessons from the past can prevent future issues, but this recent coleslaw recall is a reminder that due diligence is recommended when purchasing food items.
Read MoreWhether you’re taming messy hot dogs or chasing that perfect roast, 2025’s smartest kitchen hacks are here to make cooking a whole lot easier.
Read MoreDon't let your leftovers go to waste. Discover how to give yesterday's meal a new lease on life by using what's in your refrigerator and cabinets.
Read MoreDo you have an unruly kitchen that needs to be reorganized? Look no further than this Home Depot item that can sort out your kitchen in no time.
Read MoreFollow our tips when purchasing new and used appliances to ensure that you are getting the most energy efficient choices and recouping your investment.
Read MoreIf you've ever vacuum-sealed raw meat, you likely noticed the oddly acidic smell it emits when you open it back up again. Here's the reason for that stink.
Read MoreYou use your sheet pans for baking cookies, veggies, and roasted meats, so you'll want to avoid these common mistakes that warp them and damage their quality.
Read MoreLast minute buys and suggestive sells are sometimes impossible to avoid, but we asked an expert for effective tips on not going overboard with impulse buying.
Read MoreBy not following this vital step when bringing home a rotisserie chicken, it can lose freshness -- and in turn expose you to harmful bacteria.
Read MorePlastic containers are convenient, but not always food-safe. If you're trying to preserve flavor or freshness long-term, try glass or silicone instead.
Read MoreWe're crushing on everything in Ina Garten's kitchen, from her spoon crock to her homemade vanilla. But her luxury fridge will make you jaw-droppingly jealous.
Read MoreLooking for a budget-friendly way to tidy your kitchen? This clever TikTok idea uses a small Dollar Tree find to bring order to cluttered counters and drawers.
Read MoreCanned tuna's a pantry staple, but if you like to throw together some tuna salad for a quick lunch, it's time to start keeping that tuna in the fridge instead.
Read MoreAre you hoping to dodge inflation at the grocery store? Then you may want to consider old-school food items that are more affordable and making a comeback.
Read MoreIf you'd love to free up your kitchen counter space once and for all, then you'll love this dish drying solution. It would make a great addition to your place.
Read MoreFor those who love a little coffee creamer in their pick-me-up beverage, you know creamer doesn't last forever. Here's how long it's good for.
Read MoreBefore you put your vintage dishware to use in the kitchen, it's a good idea to check the surface for the presence of lead, a toxic heavy metal.
Read MoreThe best storage method for store-bought bananas is not letting them sit on the kitchen counter but instead hang them from a hook. Learn why.
Read MoreWith the rising cost of groceries, Americans are looking for ways to save money while feeding their families, and this guide will help you through the process.
Read MoreHot dogs may not be quite as perishable as fresh meat, but they can still go bad. Here's how long you can leave your hot dogs in the fridge before they turn.
Read MoreDry-aged fish is a growing culinary trend. If you like to make your own seafood, is dry-aging possible at home? If so, which types of fish should you age?
Read MoreNo one wants food poisoning, but everyone gets it sometime. It's hard to anticipate it, though, since it can take so long between eating and symptoms showing.
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