Can You Freeze Olive Oil, And Should You?
The freezer is a great way to preserve the freshness of many different food products. But can you freeze olive oil or does it do more harm than good?
Read MoreThe freezer is a great way to preserve the freshness of many different food products. But can you freeze olive oil or does it do more harm than good?
Read MoreWe asked Dennis Littley, chef and recipe expert at Ask Chef Dennis, for his exclusive tip on how to get the best grilling results when barbecuing meat.
Read MoreIf you've ever made way too much slaw or ended up with an abundance after a potluck, you may have wondered if freezing coleslaw is actually a good idea.
Read MoreIf you are considering growing your own fruits and vegetables, you might be thinking of starting with the items you bought from the grocery store.
Read MoreMaking your own butter doesn’t take long, and it's easier than you’d think. But how quickly do you have to use it before it starts to spoil?
Read MorePerfectly cooked and deliciously salty bacon is a real treat, so you definitely do not want any leftovers to go to waste. Here's how long it will stay fresh.
Read MoreThis issue causes food-borne illnesses and surprisingly, full service restaurants are more prone to the red flag than fast food.
Read MoreBagged coffee may come in a greater variety of specialty flavors, but cans have an advantage when it comes to keeping coffee at its best. Here’s why.
Read MoreBanana slices quickly turn brown once the fruit is exposed to oxygen. But there’s a simple way to preserve that creamy yellow color for longer.
Read MorePlanning meals is a good tactic if you want to make sure food isn't going to waste. The 2-2-2 rule is a great way to set yourself up for meal prep success.
Read MoreAs grocery prices go up, as do the chances of a recession, planning for the future may include stocking your pantry, and knowing how to organize it.
Read MoreA pineapple’s prickly exterior reveals little about the quality of the fruit, but there’s a simple trick to find a ripe one. You just need to squeeze.
Read MoreSpices that have clumped together are extremely annoying. Happily, there's a reason why spices clump together, and it's easy to stop this from happening.
Read MoreBlueberries are a delicious and healthy addition to cereal and desserts alike. However, these berries often don't last a very long time in the fridge.
Read MoreWhile you certainly can pop leftover tuna salad in the freezer for later, there are a load of reasons why you might not be too happy when you come back to it.
Read MoreYou don't need any clips to make sure your bag of potato chips don't go stale. There ways you can simply fold the bag so you can contain all that freshness.
Read MoreWhether you want to prep it ahead of time or have leftovers, you might wonder how long tuna salad lasts in the fridge. This is how soon you should use it.
Read MoreA shrimp-based meal can be a delight ... or it can be a disaster. We interviewed a pair of pro chefs to learn the best tips for buying quality shrimp.
Read MoreFarm-fresh eggs can be a delicious alternative to store-bought cartons. While farm-fresh eggs are safe, it's important to consider these details before buying.
Read MorePickles can be frozen, and even used in some recipes before they defrost, but it's a different story when they thaw, and you may rethink your plans.
Read MoreIf you're running out of space in your fridge, don't think about putting that loaf of bread on top of the fridge. In general, don't put your food there.
Read MoreWhen it comes to ice cream, there are countless variations. Soft serve can be the most confusing, as some may think it's nothing more than melting ice cream.
Read MoreCast iron has a reputation for being difficult to maintain, but the steps you need to follow are simple. This storage mistake, for example, has an easy fix.
Read MorePistachios are fire, but could they really get lit? Find out if those little green nuts in your cupboard might be ready to spontaneously combust.
Read MoreCanned peas can certainly last a long time and be a useful pantry staple. However, there are a few good reasons why you might want to avoid buying them.
Read MoreStoring raw chicken can be intimidating due to the risk of foodborne illnesses. But avoiding one common storage mistake can help keep things safe.
Read MoreThe folded up pizza pocket known as a calzone is best when fresh, but if it needs reheating, there is a way to make it most like it was when it was first baked.
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