Jersey Mike's Just Got Bought For $8 Billion
Blackstone has taken a massive bite out of the sandwich industry by purchasing Jersey Mike's, one of the largest sandwich chains in the country, for $8 billion.
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The Gas Station Thanksgiving Sub That's Earned Cult Classic Status
If you're craving Thanksgiving dinner but don't want to sweat over the stove for two days to make it happen, this Thanksgiving sub sandwich has you covered.
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What Fast Food Breakfast Fans Should Know About Subway's Eggs
Although Subway has often prided itself on using fresh ingredients, that's not exactly the case with the egg patties it uses in its breakfast offerings.
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The Absolute Best Cuban Sandwiches Across America
Cuban sandwiches are delicious, but they're going to be the best from authentic spots. These are the absolute best Cuban sandwiches across the U.S.
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Discontinued Subway Menu Items We'll Never Eat Again
We all know Subway is a hugely popular sandwich shop. You might be surprised at some of the menu items developed of the years that pretty much disappeared.
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What You Get When You Order An 'Unwich' At Jimmy John's
There's a menu item at Jimmy John's called the Unwich that sandwich fans are sure to love when they're craving a light meal. So what is it exactly?
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Regional Sandwich Chains We Want To See Everywhere
A nice sammie for lunch always hits the spot, but there are some regional sandwich chains we wish would expand and have more locations everywhere.
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The Distinctive Way Subway Used To Cut Its Subs
More recent devotees of Subway may not even be aware, but the chain made its name partly on slicing its loaves in a particular way. See the former look of them.
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Subway's BMT Sandwich Was Originally Named After A Piece Of NYC History
It turns out that BMT doesn't only stand for "Biggest, Meatiest, Tastiest" sandwich. Head down into the New York subway system for a bit of quirky history.
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What It Means To Get Your Sub 'Mike's Way' At Jersey Mike's
The sub chain Jersey Mike's has a wide range of sandwich fixings to choose from. However, it's most renowned for its special "Mike's Way preparation.
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12 Things You Should Think Twice About Ordering From Jersey Mike's
If you're heading to Jersey Mike's, you may be wondering what the hits and skips are. When it comes to these 12 menu items, we say you should think twice.
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Whatever Happened To Blimpie Sandwiches?
Blimpie sandwiches debuted in 1964 and quickly boomed in popularity. Since the 2000s, however, it seems like the chain has nearly fallen out of existence.
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Subway's New SubKrunch Topping Is Disappointing In Multiple Ways
Subway's new SubKrunch topping is supposed to add savory flavor and crispy texture to every bite of your sandwich, but it fails to do either.
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This New York Deli's Viral Sandwiches Ditch Bread For Pickles
A Long Island Deli called Seven Brothers Gourmet Food Market has started selling subs stuffed into oversized pickles, and the internet loves them.
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Why Arby's Sourdough Bread Is Banned In Europe
Arby's is known for having the meats, but it's the bread that is keeping some of the fast food chain's most popular menu items out of Europe.
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Review: Jimmy John's Firecracker Wrap Brings The Heat But Not Much Else
Jimmy John's just released a fiery new limited-time item, the Firecracker Wrap. Here's what we think.
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Panera's Charged Lemonades Are Finally Getting The Boot
Panera's highly caffeinated Charged Lemonades have been a source of controversy for the chain, and now Panera is getting rid of the drinks altogether.
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Potbelly Is Racing To Quadruple In Size
Sandwich chains are charting their expansion, and the most recent brand to announce its rapid growth plan is Potbelly.
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Every Soup At Panera Bread, Ranked
Panera Bread's as known for its soups as its bread, so we tasted and ranked the chain's entire current lineup of soups and crowned a champion.
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An Honest Review Of Subway's Personal Pizza
You might not have realized it, but some Subway locations serve personal pizzas. We tried the sandwich chain's pizza, and here's what we think.
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Subway Is Changing Its Classic Sandwiches
Subway has made a number of changes to its menu: introducing new sandwiches, upgrading existing ones, slicing the meat right there in-store, and more.
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