How Is Hooters Still Open?
Despite its extensive legal troubles, this restaurant chain, known for its chicken wings and scantily-clad waitresses, is still very much in business.
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Are Olive Garden Desserts Made Fresh?
Olive Garden desserts are known to be a pretty decadent way to finish off an Italian meal. But, do the desserts get made in-house or are they frozen?
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The Chain Restaurant French Fries That Vegetarians Should Avoid
Not all fries are vegetarian-friendly. One popular food and sports bar uses beef fat in their fryer, turning even innocent potatoes into a no-go.
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How The Great Depression Birthed A Classic Southern Burger
The Great Depression was the driving force behind many classic American dishes, including an unappetizingly named burger you probably haven't heard of.
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The Vermont Restaurant You Have To Ride A Gondola To Get To
While taking a gondola to your lunch reservation may not be the most convenient way to arrive, this restaurant more than makes up for it with the views.
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10 Signs Of A Shady Pizza Shop, According To Pizzeria Experts
With so many pizza shops out there, some of them are bound to be shady. We asked pizzeria pros for telltale signs that you're in a dodgy pizza place.
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Traveling To Italy? Here's What To Expect For Breakfast
In Italy, breakfast is far from the most important meal of the day. For this reason, small, light, and simple dishes are often served in the morning.
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The Origin Story Of Calzones
Designed for convenience, calzones have enjoyed much popularity since they were invented. Even so, early calzones were very different to the ones we eat today.
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10 Burrito Styles You Need To Try
Burritos can contain diverse ingredients for a satisfying handheld meal, and there are many styles of this delicacy to try. We asked experts all about them.
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The Nostalgic History Of Pizza Hut's Book It! Program
Once upon a time, Pizza Hut rewarded kids' reading habits with free pizza. Whatever happened to this fondly remembered reading initiative?
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Why 24-Hour Diners May Never Come Back
Once a comforting destination for night owls, the 24-hour diner is in danger of fading away. Find out what's fueling this recent diner drop-off.
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The Renaissance-Era Steak Dish We Still Eat Today
Although known for simple dishes, Tuscan cuisine does boast some eye-catching centerpieces. This Renaissance-era steak dish is one of its very best.
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Jacques Torres' Favorite Fast Food Joint Isn't Where He Always Ends Up
Jacques Torres loves to indulge in Shake Shack. However, the fact he's a father means he often has to frequent a fast food chain he's considerably less keen on.
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Sicilian Vs Neapolitan Pizza: What's The Big Difference?
Neapolitan pizza and Sicilian pizza are as different as two pizzas styles can be. From base to toppings, they prove that pizza is anything but monolithic.
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The First Thing You Should Do Before You Eat At A Sushi Buffet
Sushi buffets can be a dream for seafood lovers. However, when eating at a sushi restaurant, make sure you do these things before tucking in.
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Restaurants In Japan Have The Best Way Of Displaying Their Menu
Japan's restaurant industry devised a unique way to surpass language barriers with their menus. In doing so, they also created a new form of art.
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A History Of Political Schemes Linger Over One DC Tavern
Presidents, senior politicians, and even a few Major League Baseball players have all frequented this tavern. Only one of them is mentioned on the menu.
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Regional Hamburgers From The US You Need To Try
There are many types of hamburgers out there across the U.S. These are regional burger styles that are worth trying while traveling from coast to coast.
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What Exactly Does 'Expo' Mean In Restaurants?
Rail, pass, fire, expo -- you've probably heard these terms on shows like "The Bear." The expo is crucial in restaurants, but what does it really mean?
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The Fruity Secret To Texas Roadhouse's Steak Sauce
Texas Roadhouse is famous for its delicious steak which is helped along by its distinct steak sauce. But hiding in the back of the sauce is a fruity secret.
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The Florida Steakhouse With One Of The Largest Wine Collections In America
While most restaurants offer only a modest selection of wine, this Floridian steakhouse boasts a cellar that's packed with hundreds of thousands of bottles.
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Whatever Happened To The Beefsteak Charlie's Restaurant Chain?
Back in the 70s and 80s, a New York buffet chain started to gain momentum thanks to its all you can eat offerings. Whatever happened to Beefsteak Charlie's?
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The Texas Bakery That Sells Cinnamon Rolls The Size Of A Small Child
Everything really is bigger in Texas, especially when it comes to cinnamon rolls. A San Antonio joint was home to this uniquely huge sweet treat.
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5 Buffet Red Flags You Should Never Ignore
Next time you're perusing the myriad options of a new all-you-can-eat buffet table, you'll want to keep your eyes peeled for these red flags.
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How To Navigate A Menu In Italy Like A True Italian
In Italy, dining is an experience to be enjoyed over conversation and laughter, and it is important to be able to navigate the menu to make it more pleasurable.
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Here's What Makes The World's Most Expensive Burger Worth $6,000
From gold leaf-covered buns to wagyu patties, De Daltons' premium Golden Boy burger redefines luxury dining, all while helping to support a good cause.
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The Massive McDonald's Burger That's Only Available In Two Countries
There is a buger served at McDonald's that is the biggest you've never seen, because it's only available in two countries, and America isn't one of them yet.
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