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Grilling and Smoking
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Grilling and Smoking

  • Woman eating barbecue in a beautiful home

    The Appliance You Need To Host Korean BBQ From Your Dining Room Table

    You don't have to go to a restaurant to experience great Korean BBQ. You can recreate it at home — and all you need is just one small appliance.

    By Willow Roberts 5 hours ago Read More
  • A top-down view of an uncooked Wagyu steak on a black wire tray

    The Dangerous Wagyu Steak Grilling Mistake That Could Quickly End Your Cookout

    Yes, Wagyu beef is exceptionally tender and delicious meat. But if you're not following this one step by grilling, it could actually spell trouble at a cookout.

    By Dylan Murray 8 hours ago Read More
  • Medium rare steak on a black plate with rosemary sprig

    Are There Really Steaks That Shouldn't Be Cooked Medium Rare?

    Medium rare is the go-to level of doneness for lots of steak lovers, but it actually is not the best temperature for many different cuts of beef.

    By Dylan Murray 2 days ago Read More
  • Grilling steak on a charcoal grill

    How To Make Charcoal Grilling A Little More Eco-Friendly This Summer

    Avoiding disposable tableware and plastic water bottles can help make your cookout more sustainable, but so can choosing the right kind of charcoal.

    By Mariana Zapata 2 days ago Read More
  • cured meats on a wooden board

    You Don't Need Much To Cure Meat At Home

    Curing meat can seem like something best left to the professionals, but you can actually do it yourself at home pretty easily using only a few ingredients.

    By Maria Scinto 5 days ago Read More
  • Chef Rachael Ray poses for the camera while holding her new book

    Why Rachael Ray Never Cooks Burgers On Grill Grates (And What She Uses Instead)

    The sound of burgers sizzling on hot grill grates is nothing short of satisfying. However, Rachael Ray is not a fan. She prefers this cooking method instead.

    By Kristine Belonio 7 days ago Read More
  • Bobby Flay waving

    How Bobby Flay Puts A Greek Spin On Burgers

    Burgers aren't typically associated with Greek food, but Bobby Flay recently conjured a Greek-style burger for one of his many restaurants. Here's how.

    By Jonathan Kesh 7 days ago Read More
  • Andrew Zimmern wearing sunglasses and a white hat outside.

    The Cut Of Meat Andrew Zimmern Loves For Budget-Friendly Grilling

    It is possible to shop for steak on a budget, you just need to know the right cuts to look for, and where to get them. Here's the cut chef Andrew Zimmern loves.

    By Dylan Murray 8 days ago Read More
  • Bobby Flay wears sunglasses and a microphone at an event

    The Easy Way Bobby Flay Instantly Upgrades Mayo

    Even a perfect condiment like mayo can always use a little boost. Here's how Bobby Flay easily upgrades mayo by stirring in the hottest little pantry staple.

    By Dylan Murray 9 days ago Read More
  • Gloved hands putting seasoned brisket in smoker

    This Misunderstood Seasoning Is The Key To Ultra Flavorful BBQ

    When it comes to barbecue rubs, you might mix together salt, pepper, paprika, garlic powder, and more, but this unexpected seasoning is a game changer.

    By Dennis Lee 11 days ago Read More
  • Well done steak and french fries

    How To Stop Your Steaks From Turning Gray

    When you cut into a steak, you're looking for lovely shades of red and pink. Gray is never a good look, so here's how to avoid this outcome in the future.

    By Maria Scinto 11 days ago Read More
  • Two slabs of raw ribeye cut off of a large chuck of meat on a wooden cutting board

    The Cut Of Steak You Should Absolutely Never Marinate

    Marinating your steak isn't always the best way to go if you're looking to add some flavor to your meal. Here are the steak cuts you should avoid marinating.

    By Dylan Murray 12 days ago Read More
  • Person paying at Costco register

    What You Need To Know Before Buying Costco's Propane Tanks

    Most Costco locations offer propane refueling, but it's not quite the same process as most other propane retailers. Here's everything you need to know.

    By Rolland Judd 12 days ago Read More
  • Top view of people eating hot dogs, ribs, and burgers

    The First Labor Day Barbecue Looked A Lot Different Than It Does Today

    Hot dogs, hamburgers, poolside grilling, and lawn games probably come to mind when you think of Labor Day, but that wasn't always what the holiday was about.

    By Allison Beussink 12 days ago Read More
  • Steak searing in a cast iron skillet.

    The Biggest Mistake You Can Make When Searing A Steak

    Nothing beats a delicious and perfectly seared steak after a long day. However, if you're making this mistake, you may not be cooking the best steaks you can.

    By Joe Hoeffner 14 days ago Read More
  • A person grilling a variety of steaks and kabobs

    The Super Easy Way To Find Hot Spots On Your Grill

    Knowing exactly where the hot and cool spots of your grill are can be a challenge. That's why you need this ridiculously simple grilling hack.

    By Iva Sorsa-Sunic 15 days ago Read More
  • Headshot of Bobby Flay smiling during cooking demonstration.

    The Easy Way Bobby Flay Makes Perfectly Grilled Corn On The Cob

    Bobby Flay has been learning, and thankfully sharing, excellent grilling tips for many years, including how to make perfectly grilled corn on the cob.

    By Allison Beussink 15 days ago Read More
  • Bobby Flay is seen at Taste of Paradise during Nassau Paradise Island Wine & Food Festival at Atlantis Paradise Island on March 14, 2025 in Nassau, Bahamas.

    How Bobby Flay Stops Food From Sticking To The Grill

    Bobby Flay has a simple trick for keeping meats and veggies from sticking to the grill, and it doesn't require any fancy tools or techniques.

    By Kristine Belonio 16 days ago Read More
  • People grab bottled drinks from an ice cooler

    The Essential Ice Step You Can't Skip When Prepping For A Barbecue

    You've got the perfect burgers, buns, and beer brats. But phoning it in on the ice could turn your barbecue into the lamest event of the summer. Here's why.

    By Rolland Judd 16 days ago Read More
  • A chef flips a smash burger patty on a grill

    For Ultra Juicy Smash Burgers, Add One Unexpected Canned Ingredient

    Nail that crusty edge on your smash burger without drying out your meat. Just add this canned ingredient, and bite into the smash burger of your dreams.

    By Mathieson Nishimura 18 days ago Read More
  • Smiling Martha Stewart wearing a sparkly ivory top in front of a promotional background

    How To Make A Hot Dog Like Martha Stewart

    Martha Stewart is a lifelong fan of hot dogs, and she's got certain preferences when it comes to topping her frank. Here's what she loads on her hot dog.

    By Alba Caraceni 19 days ago Read More
  • sliced smoked brisket on a black surface

    The BBQ Blunder That Ruins Brisket

    Smoking brisket truly is a labor of love. We talked to a grilling expert about a simple mistake that many home cooks make that ruins brisket.

    By Maria Scinto 19 days ago Read More
  • Grilled barbecue chicken with corn and coleslaw

    The Trick To Keeping Your BBQ Chicken Juicy On The Grill

    Bite into the juiciest, smokiest, perfectly charred barbecue chicken ever. Make one small adjustment on your grill for zero dried-out meat on your plate.

    By Rolland Judd 20 days ago Read More
  • Up-close picture of a wasp

    Keep Wasps From Ruining Your Cookout With The Help Of This Fruit

    Unfortunately, the presence of wasps can quickly ruin the bright, uplifting mood of a friendly cookout. This common fruit is here to save the day.

    By Creshonda A. Smith 22 days ago Read More
  • A person grills a variety of delicious meats and vegetable skewers on a gas barbecue in a lush green backyard.

    Why You Should Always Steer Clear Of Overcrowding Your Grill

    Grilling isn't all that difficult once you get the hang of it, but there's one mistake you should always take care to avoid and that's overcrowding.

    By Kristine Belonio 22 days ago Read More
  • Turkey meatloaf on a blue plate

    How To Make Turkey Meatloaf That Isn't Dry Or Tough

    Turkey meatloaf is more difficult to work with because of how lean the meat typically is. Here's how to make it so it doesn't turn out poorly.

    By Jonathan Kesh 22 days ago Read More
  • BBQ sauce in a jar and in a glass bowl on a wooden board

    The Sweet BBQ Sauce Mistake That Ruins Your Flavor

    Homemade BBQ sauce is a great way to take back control of what's flavoring your favorite meat dishes, but watch out for this not so sweet mistake.

    By Dylan Murray 22 days ago Read More
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