Why Do Employees Break Out In Line Dances At Texas Roadhouse
At Texas Roadhouse, you might see servers performing a line dance. While it can be strange to see servers dancing, there are a few reasons why they do it.
Read MoreAt Texas Roadhouse, you might see servers performing a line dance. While it can be strange to see servers dancing, there are a few reasons why they do it.
Read MoreIf you're still hung up on pineapple on pizza, we suggest you take a deep breath before learning about the unique combination that often tops Swedish pizza.
Read MoreThe Marathon bar was an iconic '70s candy bar thanks to its impressive size and flavor. By the early 1980s, however, the candy bar had all but disappeared.
Read MoreHot buttered rum is a classic cocktail that first gained popularity in the 17th century. However, modern bars are still putting their own spin on this drink.
Read MoreThe old fashioned is an iconic cocktail that's served in bars around the world. While many people enjoy drinking the cocktail, few know how it got its name.
Read MoreMakgeolli and soju are both traditional Korean beverages. However, the two drinks differ in many areas, including their appearance, flavor, and strength.
Read MoreExpensive buffets are now an integral part of the Las Vegas experience, but this wasn't always the case. In fact, entry to the city's first buffet only cost $1.
Read MoreIt took a surprising combination of effective advertising, economic hardship, and chronic disease to cement this canned fish in Southern diets.
Read MoreAs with the origin stories of many popular foods, the history of curly fries isn't entirely clear. But they have certainly been around longer than you'd expect.
Read MoreColombian coffee has been celebrated for generations. However, the beverage wasn't always an integral part of the country's cuisine or culture.
Read MoreTelevision host and world traveler Anthony Bourdain often spent most of the year on the road, and there was one particular food he always longed for while away.
Read MoreWhile at first glance cemitas and tortas may appear quite similar, there are some important differences that separate the two Mexican sandwich types.
Read MoreThese are restaurants beloved by former U.S. presidents, from a Hawaii eatery frequented by Barack Obama to a Georgia spot Jimmy Carter enjoyed.
Read MoreYou might find it inconvenient to have to walk to the back of a grocery store to get your essentials, but there's a strategic reason for the layout design.
Read MoreWhile several American presidents have been shot, only one has been killed as a result of consuming cherries and iced milk on a hot summer's day.
Read MoreThere's no question we love our tots as much as our nachos. But here's exactly how these cheesy, potato-y comfort food favs ended up on the same plate.
Read MoreIf you grew up in the '90s, you remember the Food Pyramid. It's now outdated, but why hasn't the USDA provided better health guidelines?
Read MoreSee the Amazon’s most intriguing sauce-tucupí. Toxic if prepared wrong, yet delicious when mastered, this ingredient is shaping modern South American cuisine.
Read MoreThe Kelce brothers don't know how to feel about the new ice cream that promises to bring the flavor of Cincinnati chili to your dessert bowl.
Read MoreRecalls happen regularly, and frozen pizzas have also been subjected to them. These are some of the biggest frozen pizza recalls of all time.
Read MoreA steaming bowl of booyah from a giant cauldron is an Upper Midwest favorite for fund-raisers and large gatherings, but where did it come from?
Read MoreThe Super Bowl commercials can be really hit or miss. As far as beer commercials go, these are the absolute worst Super Bowl beer commercials ever.
Read MoreA novelty baking pan that allowed users to create domed, filled cakes, the Betty Crocker Bake'n Fill was a cute, yet short-lived product.
Read MoreThere are plenty of discontinued carbonated drinks we don't miss. Here's a list of the long-gone sodas that very few people hope ever come back into production.
Read MoreThere are lots of different kinds of food we eat in America, but some of them are nothing like their original counterparts, from ketchup to burgers.
Read MoreA well-made pasta meal can change one's entire outlook on Italian food. Making great pasta isn't rocket science, it just means implementing a few simple tips.
Read MoreThe Great Depression was the driving force behind many classic American dishes, including an unappetizingly named burger you probably haven't heard of.
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