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The Takeout
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  • Large aisle of glassware at thrift store

    The Vintage Glassware You Should Look For When Thrifting

    Who doesn't love thrifting for cool vintage finds? Knowing what brands to look for can help you get the best bang for your buck -- like this vintage glassware.

    By Lindsey Reynolds 2 months ago Read More
  • A fly fishing rod next to several lures

    Could This Common Candy Help You Catch Fish?

    Fishing is a game of patience and luck. It also helps to have the right bait. And if lures aren't bringing in the fish, you could always try this candy.

    By Joe Hoeffner 2 months ago Read More
  • Sugar Babies, Mallo Cup, Caramel Apple Pops, Peanut Butter Kisses, and Wax Teeth on starry background

    13 Old-School Halloween Treats Unrecognizable To Today's Kids

    Some once-popular Halloween candies have lost their luster. While they still may evoke nostalgia, they're often unknown to newer generations of kids.

    By Holly Riddle 2 months ago Read More
  • Wooden bowl of pistachios without shells

    The State That Produces More Pistachios Than The Rest Of The US

    The commercial production of pistachios didn’t begin in the US until the 1960s. Today, only a handful of states grow them, with one way ahead of the field.

    By Erica Martinez 2 months ago Read More
  • To-go coffee cups from 7-Eleven

    The Way 7-Eleven Revolutionized How America Drank Coffee In 1964

    You can thank 7-Eleven for that fancy coffee you're hugging while driving with your knees. Here's how the chain revolutionized America's coffee in the '60s.

    By Kat Olvera 2 months ago Read More
  • Steak and a baked potato on plate at Longhorn Steakhouse.

    How A Freak Atlanta Snowstorm Saved LongHorn Steakhouse From Bankruptcy

    It's not often Atlanta gets caught off guard by a major blizzard, but if it wasn't for what happened in 1982, we may not have LongHorn Steakhouse today.

    By Laura Christine Allan 2 months ago Read More
  • Powdered and fresh ginger displayed nicely

    This Country Produces The Most Ginger

    Ginger is one of the more popular herbs in American kitchens, but it's produced and consumed all over the world. This country produces the most ginger.

    By Ben Hillin 2 months ago Read More
  • Several hanging bags of candy, including Reese's Zero Sugar and a variety bag of Laffy Taffy

    The Old-School Laffy Taffy That Desperately Needs A Comeback

    One upon a time, Laffy Taffy released a very unique flavor that was beloved by fans of the chewy candy. It disappeared in the 2000s, but the fans never forgot.

    By Laura Christine Allan 2 months ago Read More
  • Assorted candies in plastic containers

    This Old-School Candy Shop In NYC Has Been A Local Mainstay For Nearly 90 Years

    While this old school candy shop in New York City doesn't have the aesthetic appeal of certain other stores, it's got strategy and a great story to tell.

    By Kristen Pizzo 2 months ago Read More
  • An assortment of candy.

    If You Remember This Old-School Fizzy Candy, You're Probably A '70s Kid

    This nostalgic candy is still available at some places, but not nearly as popular as it was in the 70s, and was the inspiration for a similar fizzy soda.

    By Joe Hoeffner 2 months ago Read More
  • Eggs in carton, Aldi sign, and farm scenery in the background

    The Dark History Of Aldi's Affordable Eggs

    While Aldi keeps customers happy with many of its items, its eggs leave much to be desired. Learn why Aldi eggs have run afoul of the government.

    By Mariana Zapata 2 months ago Read More
  • Creamed chipped beef in a pan next to slices of toast

    The Old-School Appetizer That Makes An Iconic Military Ration The Star

    This appetizer dip with a less than appetizing moniker, is actually quite good, although the main ingredient is one that you've likely never cooked with before.

    By Joe Hoeffner 2 months ago Read More
  • President Ulysses S. Grant

    President Ulysses S. Grant's Favorite Way To Liven Up Rice Pudding

    President Ulysses S. Grant served rice pudding to White House guests for dessert during state dinners, and he reportedly enjoyed it most with a tangy addition.

    By Erica Martinez 2 months ago Read More
  • A full glass of beer

    The Disastrous Beer Recall That Resulted In 20 Fatalities

    In the mid-1960s in Quebec City, one particular beer brand decided to tweak its brewing process for a particular reason, and the results were deadly.

    By Kat Olvera 2 months ago Read More
  • McDonald's food and game pieces

    The Biggest McDonald's Contests And Games Of All Time

    Some people struck gold (literally) after taking a trip to McDonald's by participating in one of their many games and contests over the years.

    By Michael Palan 2 months ago Read More
  • A tall, cold glass of beer on a bar.

    The Western State That Produces The Most Beer Isn't California

    California is number one in so many categories from population, to entertainment, to technology, but it's not number one when it comes to beer.

    By Joe Hoeffner 2 months ago Read More
  • A spread from Chick-Fil-A.

    The Old-School BBQ Side Dish Chick-Fil-A Used To Offer

    This traditional, southern side at Chick-fil-A was on the menu for forty years but was taken off due to low sales, although its recipe lives on in popularity.

    By Joe Hoeffner 2 months ago Read More
  • Jars of Jif peanut butter

    Why Some People Swear Jif Peanut Butter Was Once Called Jiffy

    Though the Jif peanut butter brand has been around for decades, several people remember it being called Jiffy for some reason, and the confusion continues.

    By Moriah House 2 months ago Read More
  • a jar and glasses filled with lemonade

    The Vintage Lemonade Recipe With An Unexpectedly Meaty Ingredient

    Planning on rustling up some lemonade? Take a cue from one vintage recipe and throw in the beefy secret ingredient known as calf's-foot jelly.

    By Maria Scinto 2 months ago Read More
  • Canned food items

    The Old-School Canned BBQ You Won't Find On Shelves Anymore

    In the 1960s, Armour Star once offered a whopping two and a half pounds of this barbecue item in a can, and some say they would enjoy it making a comeback.

    By Joe Hoeffner 2 months ago Read More
  • Fresh watermelons at a fruit stand.

    The Georgia City That Claims To Be The World's Watermelon Capital

    Georgia may be known as The Peach State, but one city has staked its claim as the world's watermelon capital thanks to ideal growing conditions.

    By Joe Hoeffner 2 months ago Read More
  • Composite image of sub sandwich, key lime pie, and stone crabs in front of Miami skyline

    12 Iconic Florida Dishes To Try Before You Die

    There is no shortage of creativity, culture, and major flavor in Florida-centric cuisine. Here are some delicious dishes that are worth a try at least once.

    By Rachel Sobel 2 months ago Read More
  • Three corn dogs on a plate, drizzled with ketchup.

    The Old-School Corn Dog Stand That Vanished From Mall Food Courts

    Malls have seen a steep decline in popularity over the years, and past staples of mall food courts have been hit hard. Here's a corn dog stand that vanished.

    By Joe Hoeffner 2 months ago Read More
  • A pile of pennies

    Got Pennies? Here's What To Expect As Grocery Stores Struggle To Make Change

    The United States Treasury will stop minting pennies starting in 2026, but grocery stores are already beginning to feel the weight of the change.

    By Ashley M. Jacobs 2 months ago Read More
  • Composite image of ground beef dishes

    Old-School Ground Beef Dishes Almost Everyone Has Forgotten About

    Ground beef is an ages-old staple for family meals, but its popular dishes have cycled over the years. Go back in time by making one of these vintage recipes.

    By Elizabeth Arnold 2 months ago Read More
  • An older man cooking over the stove while looking inside sauté pan

    This Affordable Meal Was A Classic And Quick Dish For Boomer Parents

    A classic that deserves a delicious comeback, this mid-century dinner staple brought comfort, convenience, and flavor to the tables of boomer-era families.

    By Laura Christine Allan 2 months ago Read More
  • Diner table with milkshake, burger, hot dog, and curly fries

    The Vintage Open-Faced Sandwich That Used To Rule Pittsburgh Diners

    Old school diner food can be fascinating to learn about. Sometimes we'll never know where a dish originated and why it never stuck around, like this one.

    By Erica Martinez 2 months ago Read More
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