It's banned so it's even more delicious. President Taft may have eaten this old-school soup on the regular, but you risk going straight to soup prison. Kind of.
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A child setting up a lemonade stand on their front lawn seems harmless enough, but in most states, this is actually against the law. Here's why.
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Sandwiches tend to offer value and satisfaction and are quick to prepare. Here are affordable sandwiches around the world filled with assorted ingredients.
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Today's she's a cornerstone of the lifestyle movement. But prior to her publishing and TV fame, Martha Stewart held several different and surprising jobs.
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Appetizers have changed a lot over the decades, but many long-forgotten hors d'oeuvres of yesteryear deserve to be remembered and recreated.
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Iconic brands like Ben & Jerry's and Cold Stone would be considered New England-style ice cream, but what actually makes them different from the standard?
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Who was the first genius to coat a hot dog in cornmeal batter, deep-fry it and serve it on a stick? It might well have been dreamed up on a rainy day.
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Many casseroles that were popular decades ago have disappeared from dinner tables, but they deserve to become comfort food classics once again.
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Pomegranates aren't the most popular fruit in the produce aisle, but they're boisterous flavor profile is well-loved. This country produces the most each year.
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Costco fans go hard for Kirkland Signature foods, but not every item is a winner. In fact, this Costco private label product never made it to stores.
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No one is expecting a five-star meal from a can of Chef Boyardee, but some of the products are actually tasty. This discontinued canned pasta, however, was not.
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Instant ramen noodles don that iconic squiggly shape not just because its aesthetics are striking. There's actually a practical and historical reason for it.
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When it comes to grabbing a drink on the go in Japan, vending machines certainly come to mind. One beverage in particular remains notably popular.
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This once-popular Food Network chef had a positive, sunny image on television, but after the end of his show, his life descended into darkness.
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Just like all seafood, frozen fish can (and does) fall foul of issues that may lead to mass recalls, as proven by these incidents in the past.
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From deep fried jelly beans to alligator claws on a stick and cotton candy bacon, state fairs are known for having food concoctions that defy the norm.
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Whether they’re fondly remembered or have been long-forgotten, all of these old-school desserts remain closely associated with the 1970s.
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When Barack Obama and Anthony Bourdain dined together in Vietnam, Obama reminisced about one of his favorite meals from his childhood in Indonesia.
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These strange forgotten restaurants of the past were built on some of the wildest, weirdest, and in some cases most ill-advised ideas ever conceived.
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Quesadillas are already delicious, but the machete variety takes everything you love and supersizes it. Here's what makes this Mexico City specialty unique.
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You might not think that Champagne and the Baltic Sea are related, but you can actually find a bunch of this sparkling wine at the bottom of the ocean there.
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Sprinkles are known as jimmies in some regions of the United States, especially on the East Coast and in New England, but why is this the case?
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Food recalls occur more often than you might think. Here are the nut and seed recalls with widespread effects, leading to massive volumes of products removed.
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Over the years, certain eateries became synonymous with malls, but so many of those once-prominent chain restaurants simply don't exist anymore.
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Campbell's has released tons of soups over the years, but not all have stuck. We wish the company would re-launch these (like a surprising fruit selection).
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There is so much more to American fried chicken than what first comes to mind. Here's what you need to know about Southern and Northern fried chicken.
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Popular foods come and go, and these vintage seafood dishes are mostly out of the picture. Find out what quirky seafood recipes of the past have disappeared.
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