Dunkin' just took four Refreshers and made them an on-the-go sensation, but are they delicious or disappointing? We tried them all to find out.
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For those times that call for light beer, there's no shortage of options. To narrow down that list, I tried the most popular ones in America and ranked them.
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Breweries aren't just about the beer. In Asheville, North Carolina, here are one local's favorite joints to get a great brew and a tasty meal.
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Summer drinks welcome the fruit flavors and effervescent fizz of LaCroix. Here's a list of sparkling cocktails that are perfect for your next backyard barbecue.
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Bartenders say they hate when someone sits in one seat at the bar since it can slow service, create stress, and make it harder for everyone to enjoy the night.
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One annoying drink-ordering habit instantly raises red flags for bartenders and can set the tone for a frustrating night out at bars from the start.
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Taking your fancy coffee habit into your home kitchen is an investment of time and money. Our experts guided us through some tips before making any purchase.
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Oat milk can be used in lots of different ways, but some brands are definitely much better than others. We tried a selection to see how they stack up.
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How do bartenders "eyeball" drink ingredients and still make them delicious? There's a technique, and our expert will share these trade secrets with you.
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Certain popular beers are best served slightly warm, enhancing flavor, aroma, and complexity in a way cold temperatures from a fridge can mute.
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Pabst Blue Ribbon has partnered with Grillo's to make a new pickle beer, but is it a big dill or a collab nobody asked for? We tried it to find out.
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A common mistake when ordering at the bar can quickly turn bartenders against you, making service slower and your night far less enjoyable overall.
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Curious if bartenders need formal training? Here's what to know about schooling, certifications, and what it really takes to get behind the bar.
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After plenty of pleading from fans, Busch Light Apple is back on shelves for a limited time. We took a sip to see if it nails the crossroads of cider and lager.
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Tipping at bars doesn't need to be complicated, but if you're constantly second guessing how much you should be tipping here are some key factors to note.
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Mint juleps don't seem that complicated, so why does your homemade version never taste as good as what professional bartenders manage to produce?
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Coffee is supposed to wake you up in the morning, so why do you feel so tired when you drink it? Here's what that unexpected feeling could mean.
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Coffee can wake you up. It can also make you jittery. But a new report says that drinking coffee at night might cause you to make some rash decisions.
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If you want to reap the benefits of beet juice but can't stand its taste, there are several additions, recipes, and preparations to upgrade this root vegetable.
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Hoping to whip up a michelada to celebrate Cinco de Mayo? We've got you covered. Discover the best beer to use for perfect micheladas every time.
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One common customer phrase instantly frustrates bartenders — here’s why it slows service and comes off like you're questioning their expertise.
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Ever wonder how bartenders keep up during a rush? Discover the subtle techniques and behind-the-scenes habits that keep drinks flowing fast.
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If you're not from Rhode Island, a coffee cabinet might sound like something you'd buy from a home goods store, but that's not what you get when you order one.
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Cinnabon has joined the Butterbeer Season festivities with a limited-time menu of "Harry Potter"-themed treats. We tried them — and we think you should, too.
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Since you can't judge a beverage by its cover, I went deep into the Dunkin' Oreo-verse to bring you an honest assessment of the new cold beverages.
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When craving a cocktail in Atlanta, Georgia, skip the bougie bars and overrated speakeasies, and head to this Italian American restaurant instead.
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McDonald's is looking to cash in on the beverage trend with these sweet and splashy offerings which are sure to satisfy in the summer heat this year.
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