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  By Laura Wheatman Hill

  How To Use Every Type Of Chocolate Chip In Your Baking

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  By Dawn Reiss

  The Brat Burger, Wisconsin's Stroke Of Grilling Genius

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  By Angela L. Pagán

  If Krispy Kreme Comes To McDonald's, We All Win

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  By Lauren Harkawik

  We're All Huge Halloween Procrastinators

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  By Brianna Wellen

  Ghost Peppers Are Everywhere

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  By Angela L. Pagán

  Here's What McDonald's Halloween Boo Buckets Are Really Like

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  By Angela L. Pagán

  Icing, Frosting, Glaze—What's The Difference?

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  By Marnie Shure

  The Best Unique Halloween Candy, According To Reddit

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  By Laura Wheatman Hill

  A Casual Guide To Grocery Store Greens

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  By Dennis Lee

  Subway Inches Its Way Back To The Top

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• By The Takeout

  3 Easy Ways To Make Any Drink Look Stunning

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  By Angela L. Pagán

  McDonald's Adult Happy Meals Aren't Making Everyone Happy

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  By Angela L. Pagán

  Wendy's Wants To Build The Best Drive-Thru

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  By Dennis Lee

  Culver's Best Menu Item Started As A Joke

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  By Brianna Wellen

  Blue Apron Finally Offers Subscription-Free Meal Kits

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  By Ali Khan

  Don't Overthink Dal

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  By Brianna Wellen

  Bartenders Are Bracing For A Flood Of Negroni Sbagliatos (With Prosecco)

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  By Angela L. Pagán

  McDonald's, Starbucks, And More Are Begging You To Sign Up

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  By Brianna Wellen

  There's A New McDonald's Coffee Lawsuit

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  By Rachel Baron

  Milkshake Mixers Have Their Place

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  By Angela L. Pagán

  GBBO's Mexican Week Was A Corny, Cringey Catastrophe

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  By Brianna Wellen

  Free Samples Are Back At Grocery Stores (For The Most Part)

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  By Marnie Shure

  Sun-Maid Knows It's A Villain On Halloween

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  By Angela L. Pagán

  Breakfast Is Fast Food's Cash Cow

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  By Brianna Wellen

  Kroger Introduces eCarts

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  By Angela L. Pagán

  Why In-N-Out Adds A Free Bible Verse To Your Order

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  By Angela L. Pagán

  McDonald's 'Boo Bucket' Halloween Pails Are Officially Coming Back

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