Did Root Beer Ever Actually Contain Alcohol?
Due to its name, the frothy head when it's poured, and the flavor you can't quite put a finger on, people often wonder if root beer was ever made with alcohol.
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Can You Melt Cottage Cheese?
Cottage cheese is hugely versatile in both sweet and savory dishes. But when it's a stretchy consistency you're after, is cottage cheese the best choice?
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Here's When Jose Andres Says Dried Pasta Is Better Than Fresh
There's a common idea in the culinary scene that fresh pasta is always better than dried, but chef Jose Andres says dry pasta works great in these dishes.
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How To Create Beautiful Icing Petals Without Any Special Tools
Decorating a cake with beautiful flowers doesn't need to special equipment or special skill. With a few expert tricks, lovely cake decoration is a breeze.
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Here's Why Your Homemade Soup Is Bland (And How You Can Fix It)
If your homemade soup turns out lackluster or bland, it's probably down to one key element. Luckily, it’s easy to fix it.
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What Are The Three Milks You Need To Make A Tres Leches Cake?
Tres leches cake is a light and creamy dessert that's popular in Latin American cuisine. So, how do you make tres leches cake and which three milks do you need?
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Why You Might Want To Avoid Buying Canned Peas
Canned peas can certainly last a long time and be a useful pantry staple. However, there are a few good reasons why you might want to avoid buying them.
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The Simple Storage Mistake You're Probably Making With Raw Chicken
Storing raw chicken can be intimidating due to the risk of foodborne illnesses. But avoiding one common storage mistake can help keep things safe.
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The One Ingredient That Will Transform Basic Boxed Brownies
If you're bored with boxed brownies, there's a quick and effective way to make them tastier and more exciting. It just takes one ingredient.
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Ditch The Flour And Use One Pantry Staple For Your Chocolate Cake Pans Instead
Making sure your cake comes out of the pan smoothly is an essential baking hack. We got some expert advice on one flour swap for dusting cake pans.
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14 Ways To Upgrade Your Bologna Sandwich
With a little culinary prowess, a humble bologna sandwich can be flavorful, texturally complex, and satisfying. Here's how to upgrade this lunch meat classic.
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Why You Don't Need To Avoid All Processed Food
There is no reason for the term "processed food" to set alarm bells ringing. You'd be surprised how many nutritious foods fall into this category.
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How To Heat Up A Leftover Calzone The Right Way
The folded up pizza pocket known as a calzone is best when fresh, but if it needs reheating, there is a way to make it most like it was when it was first baked.
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Is There A Difference Between Clementines And Mandarin Oranges?
Sweet, tart, bright, and easy to eat, clementines and mandarins may seem like one in the same. However, there are actually some key differences.
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Your Grilled Cheese Sandwich Needs Some Help From This Korean Staple
If your tried and tested grilled cheese sandwich is starting to seem a little bland, you need to add this Korean staple alongside the cheese.
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You Only Need 3 Ingredients To Whip Up Morning Pancakes
Your next breakfast is selling like hotcakes. BYO maple syrup along with the only ingredients you need for the fluffiest short stack in town.
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Patience Is A Virtue When Making Homemade Marshmallow Fluff
You can make marshmallow fluff at home, but it does take a little bit of time. Here are some expert tips for making sure your fluff comes out perfectly.
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Can Powdered Eggs Ever Replace Real Eggs?
With egg prices on the rise, many people are looking for alternative ingredients. But can powdered eggs really replace the taste of fresh eggs?
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Can You Freeze Cake Pops For Later?
Cake pops are a crowd pleasing treat and a great way to use up leftover sponge. So, can you prep your party snacks beforehand and freeze cake pops?
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3-Ingredient Gummy Bears Are Too Easy Not To Make
Many people buy gummy bears, but few make them at home. This is a shame as only three ingredients are needed to create a healthier version of this candy.
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How Is Beef Consommé Different From Beef Broth Or Stock?
Common types of consommé include beef, chicken, veal, fish and tomato, just like stock, which makes some wonder if there is a difference between the two.
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Are Costco's Kirkland Brand Frying Pans Oven Safe?
Although frying pans are more often used on the stove, there may come a time when you need to use the oven. Are Kirkland Signature frying pans oven-safe?
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13 Common Mistakes That People Make When Cooking Sweet Potatoes
Though they may be forgotten more than their potato counterparts, sweet potatoes are a great addition to your diet. These are mistakes to avoid with them.
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The Secret To Cleaning Smelly Sinks Is Already In Your Pantry
While more severe issues might require a plumber, simple sink stinks can be dealt with using a product you probably already have in your pantry.
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You Can Totally Make Marry Me Chicken Into Marry Me Soup
It’s easy to turn Marry Me Chicken into Marry Me Soup. All you need to do is add a few extra ingredients, and follow these simple steps.
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What Can You Do With The 'Mother' In The Apple Cider Vinegar You Bought?
You may have noticed a brown stringy mass at the bottom of your apple cider vinegar. This is the mother, and though it may look unsightly, it's very useful.
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The Biggest Mistake Beginners Make With Lamb Chops
When cooked well, lamb chops are moist and delicious. However, there's one common mistake beginners make that causes lamb chops to become tough and unpleasant.
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