Whole-Wheat And White Whole-Wheat Flour: What's The Difference?
Breaking out the baking bowls? See what the main difference between whole-wheat and white whole-wheat flour is, and what their specialties are.
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Julia Child's Trick For The Creamiest Pumpkin Pie Ever
To make pumpkin pie more palatable, ditch the heavy and gelatinous texture and adopt Julia Child's method for a light, creamy, soufflé-esque version.
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When Pie Is Too Much Work, Make A Galette Instead
Baking a pie from scratch is no simple task. Making a rustic galette from homemade pie crust and your choice of filling can be easier and more satisfying.
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How To Keep Your Homemade Pumpkin Bread Moist
Homemade pumpkin bread is one of the joys of autumn, but it's the worst when it gets all dried out. Here's how to keep your homemade pumpkin bread moist.
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Pumpkin Spice Pretzels Are The Fall Treat You Didn't Know You Needed
If you thought you'd seen everything pumpkin spice-flavored, think again. Pumpkin spice pretzels are the ultimate fall comfort snack you need to try.
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Apples And Cheddar Cheese Are An Unrivaled Flavor Pairing
Apple and cheddar don't seem like they'd play along at first glance, but see two examples (though not exhaustive) of where the two shine together.
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Hear Me Out Cake: The TikTok Trend We Can Get Behind
TikTok's new hear me out cake trend is meant to reveal your (maybe niche, maybe questionable) celebrity crushes by putting pictures of them on a cake.
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The Simple Egg Trick For Majorly Fudgy Brownies
If you're someone who prefers their brownies fudgy and gooey as opposed to cakey and airy, this trick will give you the texture you're looking for.
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What Does Taylor Swift Really Eat In A Day?
Taylor Swift is a world-famous star and billionaire, so she definitely needs fuel to keep up with her hectic schedule. Here's what she eats in a day.
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The Sweet Liqueur That Duff Goldman Splashes Into His Desserts
Duff Goldman, a Food Network pastry chef and baking competition host, revealed that he adds a splash of this sweet liqueur to elevate his desserts.
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Is It Possible To Bake Cookies In The Air Fryer?
The mighty air fryer offers many capabilities but is baking cookies one of them? We let you know whether it's possible, and also whether or not you should.
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Make Creepy Halloween Finger Hot Dogs (If You Dare)
Creepy foods and Halloween just go hand in hand. While drumming up ideas for spooky dishes can be scarily difficult, we got your back with finger hot dogs.
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The 3-Ingredient Paste That Keeps Cake From Sticking To Pans
As long as you're keeping baking staples on hand, you may never need to pick up any non-stick sprays. This is how to make pan goop for greasing pans.
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Your Craft Drawer May Have The Answer For Easily Decorating Cakes
Baking and crafting go hand in glove with this great tip for achieving attractive patterns. So, dust off your doilies and preheat that oven!
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Is There A Difference Between Measuring Dry And Wet Ingredients?
Do you need two types of measuring cups? Although wet and dry ingredients can be measured using the same cups, it's better to use specialized tools.
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How To Turn Instant Oatmeal Into An Easy Apple Crisp Dessert
With falll here, familiar flavors will creep into your cooking. Instead of going straight to pumpkin, try this instant oatmeal apple crisp hack.
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Turn Your Vanilla Cake From Drab To Fab With Fresh Fruit
Vanilla cake, yum! Two slices, please! And if you think vanilla cake on its own is a little boring, why not add some fresh fruit to liven it up?
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Give Leftover Halloween Candy A New Life By Making Brownies
If you start to get tired of leftover Halloween candy, that doesn't mean it's time to throw it out. Instead, repurpose it into candy-dotted brownies.
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Biscuits Vs Scones: Is There A Difference?
Biscuits and scones may seem very similar to the untrained eye, but there are key differences between them. Here are there similarities and differences.
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Brown Butter Takes Chocolate Chip Cookies To The Next Level
If your eyes sorta roll back into your head when biting into a freshly made chocolate chip cookie, try using browned butter in your next batch. Wow!
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Give Your Fruit Tart The Royal Treatment With A Gloss Of Warm Jelly
If you're looking to add a fancy touch to your fruit tart, brush it with warm fruit jelly. The jelly will give the tart an irresistible shine.
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It Only Takes 3 Ingredients To Make Quick Marshmallows At Home
You're truly missing out only enjoying marshmallows from the package. Whether it's fate is over a flame or in cocoa, take the time to whip up your own!
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How Many Pizzas Do You Need For 20 People?
Whether you're ordering them in or having guests pitch in to make some, see how many (and what size) pizzas you need to feed a group of 20 people.
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Yes, You Can Use Canned Peaches In Peach Cobbler
Peach cobbler is a delicious and comforting dessert to bake, but there is a simple way to make baking it easier. You just use canned peaches.
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The Delicious Ice Cream Dessert That Queen Elizabeth II Loved
See which luxurious-looking but surprisingly simple to make dessert Queen Elizabeth II regularly requested for private and public occasions.
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Please Stop Trying To Make GBBO Spinoff Shows
The "Great British Bake Off" was a breath of fresh air when it arrived on the scene in 2010 on BBC2. Since then, every country wants its own version.
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Here's What Your Canned Pumpkin Puree Is Really Made From
Although most cans of grocery store pumpkin are labeled 100% pumpkin puree, you might not be getting what you think you are when you buy them.
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