Crack Open A Can Of Beer And Pour It In One Classic Comfort Food
Cooking with beer is a great way to add malty, robust, nuanced flavor. And it's an easy way to elevate one classic comfort food in particular.
Read MoreCooking with beer is a great way to add malty, robust, nuanced flavor. And it's an easy way to elevate one classic comfort food in particular.
Read MoreWhy don't we see many fast food chains in the United States sell alcohol? There are several factors at play, so let's dive in.
Read MoreNext time you're choosing a wine for cooking, consider a box rather than a bottle. Boxed wine has several advantages, according to a professional chef.
Read MoreAs the singer of "Margaritaville," Jimmy Buffett was known to be a huge fan of margaritas. However, in 2018, he stopped drinking the cocktail for one reason.
Read MoreIs it important to use a good quality wine for cooking, or can you choose something cheaper? Expert chef Patrick Ochs has some tips for the best results.
Read MoreAlthough they have a general range, different wines do have different alcohol contents. But how does one wine get more alcohol in it than another?
Read MoreYour favorite beer is full of flavor, body... and a lot of water. Learn why H20 has been a crucial ingredient in brewing beer for centuries.
Read MoreThe viral song "APT." a collaboration by Rosé, a member of the popular k-pop girl group BLACKPINK and Bruno Mars has helped popularize a Korean drinking game.
Read MoreGrape stomping is an old wine-making technique that feels like an ancient relic in our day and age. But have machines replaced the human foot completely?
Read MoreServing a margarita straight up might sound a little odd for fans of the cocktail, but Bobby Flay (and science) suggests that you should consider it.
Read MoreWhile some U.S. states make happy hour an after-work tradition, others have placed various restrictions or banned the social custom entirely. Here's why.
Read MoreJägermeister, and the Jägerbomb cocktail, are frat party gold standards. Yet, Jägermeister got its start in Nazi Germany, so how did it become a party favorite?
Read MoreIt wasn't until 2016 that this prohibition-era law was finally changed, opening the doors for restaurants to serve alcoholic beverages before noon on Sundays.
Read MoreAlcohol is indulged by people everywhere. But in America, different states have different laws regarding the beverage, and some drink less of it than others.
Read MoreBrazil's original liquor is one that you've likely never heard of, unless you've visited the northeastern state where this purple drink is king.
Read MoreLearning a word's origin is fascinating, and the koozie is no exception. Find out how this popular beer holder got its name and what other monikers it goes by.
Read MoreFollow in the footsteps of Jennifer Aniston, former "Friends" star, by creating this classic cocktail from just a small selection of grocery store ingredients.
Read MoreWe all know that Coke used to have cocaine in it, but it wasn't the only beverage to do so. In fact, several coca wines were created long before Coke.
Read MoreYou may have heard that sulfites can cause wine allergies in some people, but what are they? Why are they in wine? We explain the purpose of sulfites in vino.
Read MoreThe combination of these two Southern staples into one cocktail oozes charm and refreshment, and is the perfect pairing for a summer day.
Read MoreWhether you mistakenly threw the cork away or it won't fit back in the bottle, here's how to seal your open wine and keep it fresher.
Read MoreTerms like añejo and extra añejo aren't advertising labels for tequila. They refer to how the spirit is made; learn the difference here.
Read MoreWhile similar in a lot of ways, wine grapes and table grapes differ in several key areas. Rest assured, you wouldn't be hard pressed to tell the two apart.
Read MoreUpgrade your cake pops with booze for a delicious sweet treat. It's a great way to combine dessert with your favorite spirit or liqueur.
Read MoreWith the tariffs on Canadian goods set to go into effect in early March, it might be smart to stock up on these five Canadian liquors while prices are low.
Read MoreThe bittersweet flavor of a classic espresso martini is just begging to be played with, and this simple spirit swap gives the drink a whole new life.
Read MoreWith its eye-catching copper mugs and ginger kick, the Moscow Mule has been a barroom favorite for many years. But did this cocktail actually come from Russia?
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