Why You Shouldn't Pair White Wine With Nuts
There are a lot of snacks that taste lovely with a glass of crisp, cool white wine. But, here's why our wine expert says it doesn't pair well with nuts.
Read MoreThere are a lot of snacks that taste lovely with a glass of crisp, cool white wine. But, here's why our wine expert says it doesn't pair well with nuts.
Read MoreProhibition seems a world away, but for those who lived through it, it was a long 13 years. Understandably, people found creative ways to get their drams.
Read MoreMaster sommelier Catherine Fallis of Planet Grape Wine Review shares her recommendations for which wines go best with different potato chip flavors.
Read MoreThe official pornstar martini ritual starts with eating the passionfruit garnish, then alternating sips of the martini and the sparkling wine sidecar.
Read MoreWhen it comes to annual alcohol consumption, this country tops the charts -- and its people are suffering from alcoholism and alcohol-related illnesses.
Read MoreYou may not think of swizzle sticks as anything but boring stirring tools, but like many pieces of food or drink hardware, they have a surprising origin story.
Read MoreIf you're planning a whiskey tasting for yourself and some friends, don't forget snacks. We spoke to an expert to learn which ones pair best with the spirit.
Read MoreDon't stick your nose directly into your whiskey glass for a huge sniff during a tasting. To get the spirit's full aroma, it's best to take it slow.
Read MoreThere is really only one major stark difference between a Shirley Temple and a Roy Rogers, but both remain classic American beverages.
Read MoreRegardless of whether or not you can taste the liquor, one mixed drink might contain much more than a single standard drink's worth oof alcohol.
Read MoreIt's second nature to assume that blue Curaçao tastes like blue raspberry, but it doesn't. Its main flavor is based off an entirely different category of fruit.
Read MoreCheap beer is a beautiful thing, but sometimes it tastes a little lackluster. Luckily, all you need to make it better is a simple pinch of salt.
Read MoreBoozy jelly cakes are a fancy evolution of the Jell-O shot with all the same fun, a major upgrade in taste, and none of the plastic cup messiness.
Read MoreGive new meaning to the idea of having a cold one by turning beer into popsicles. You can even combine your brew with fruity drinks for added flavor.
Read MoreThere have been unstoppable rumors that Kirkland brand vodka is just Grey Goose in different packaging, but what's the truth about this Costco spirit?
Read MoreIf you really want to kick a party up a notch, tap a watermelon to make a fruit-tastic keg you can fill with juice, cocktails, wine, and more.
Read MoreThe worm at the bottom of some mezcal bottles has many myths surrounding it. Does the mezcal worm make you extra drunk, as some people believe?
Read MoreWhen you're whipping up cocktails at home, you may not have access to every single ingredient, and in this case you certainly don't need real espresso.
Read MoreBy replacing the celery salt in a traditional bloody mary recipe with Old Bay, your breakfast booze will take on an entirely new and delicious flavor.
Read MoreThe bourbon-based cocktail is a masterful combination of bitter, tangy, and herbal flavor notes; but the name gives no indication of what's in the drink.
Read MoreWhile Americans may more ready associate Foster's with Australia, it's more of an export beer. XXXX Beer is what's commonly enjoyed by the locals down under.
Read MoreAny bartender will likely have a list of drinks they hate making (or even refuse to make). One of the most common offenders is the Long Island Iced Tea.
Read MoreAlthough martini minimalists may consider them blasphemous, dirty martinis are beloved. The secret to the recipe is an extra savory, salty ingredient.
Read MoreIf there's any one drink worth knowing how to make, it's one that's simple, versatile, and economical, and that's exactly what this two-ingredient cocktail is.
Read MoreMany factors must be considered like grape size, winemakers' practices, and growing conditions, but you'll still be surprised by the large quantity.
Read MoreIf you drink craft beer because you like to support local businesses, make sure the brand you prefer isn't actually owned by one of the major producers.
Read MoreAndré the Giant's drinking exploits are the stuff of legend; here's how many beers the Giant himself once personally confirmed drinking in one night.
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