May 2 2018
Save
If given a specific ratio of cream, milk, eggs, and sugar, a stirred custard can become the base for one of the…
Pastry SchoolEver wanted to make ace desserts, sweets, and baked goods but intimidated by the process? Welcome to Pastry School, a course from James Beard Award-nominated pastry chef Dana Cree.
May 1 2018
Save
Flan, much like its French cousin creme caramel, consists of a custard baked over a layer of caramelized sugar. Once…
Apr 30 2018
Save
This method bucks tradition, which has you whisk the sugar and yolks together before tempering them with the hot…
Apr 30 2018
Save
A custard is an age old dessert made with eggs, sugar, and cream, cooked together into silky smooth bliss. The…
Apr 4 2018
Save
Editor’s note: Lucky Peach was a magical food magazine that existed from 2011 to 2017. It was beloved by readers,…