Only Martha Stewart can upgrade irresistibly smooth, buttery mashed potatoes with a secret ingredient that adds tangy flavor, and decadent, creamy texture.
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Learn how to tell the difference between stainless steel and aluminum mixing bowls, and why the material affects durability, taste, and long-term use.
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Costco's Zalea jarred peaches are a big hit with regular customers, but there's one element to this well-priced product that even fans wish they could change.
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The internet is filled with advice for the latest hacks to make your cooking routine easier, but do these really work? These tricks are overrated.
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Elevate canned chicken noodle soup from your pantry by adding this breakfast staple for extra flavor and nutrition, and a hearty, satisfying twist.
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Egg salad is a go-to side dish for families all over the world, and the Polish take makes it even more delectable thanks to one creamy additional ingredient.
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Why settle for an ordinary roast beef sandwich when you can sink your teeth into one that's been upgraded? Here are 16 ways to take yours to the next level.
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To improve the flavor of your rice, spike it with this popular alcoholic beverage, but be sure to add it at the right moment during the cooking process.
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Crawfish, crawdads, and crayfish all look the same, but there's one difference that has more to do with the person preparing them than the crustacean.
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Caviar is highly sought after as a sign of social status, but its popularity has led to some restrictions. This variety is now illegal to purchase in the US.
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A little bit of finesse is required to cook scallops, and these are some common cooking mistakes that would ruin your scallops, according to chefs.
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If you're looking to find a substitute for traditional pizza dough, we've got you covered. Here are 12 dough alternatives for you to elevate your pizza.
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When someone mentions pulled pork sandwiches most people think of BBQ pulled pork, but it's far from the only kind. Italian pulled pork is a beast all its own.
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Aldi Find alert! The cult favorite grocery chain has a storage solution that'll bring order and style to your cups and glassware, and it costs less than $5.
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The best part of baked potatoes is the wide variety of toppings and accompaniments that go well with them, but this salad dressing is crucial to include.
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Spaghetti sauce can be customizable, but there's one spice you can't do without. Adding it can make all the difference in elevating your sauce.
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This Filipino-style fried rice is simple, savory, and satisfying. Here's how to turn straightforward ingredients into a side dish that's perfect for any meal.
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Your boring tuna salad needs a spicy citrus kick. Just a dash of this popular Japanese condiment brightens up every ingredient to make your tuna salad shine.
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Boiling potatoes doesn't need to be complicated, but it's always helpful to have some variety in your toolbelt. This is how to boil potatoes in a slow cooker.
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Fried chicken can be difficult to get right, but Tyler Florence has the secret to success. The way he gets it to turn out makes use of an unexpected appliance.
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White chocolate has its fans, but caramelized white chocolate boosts your dessert with toasty, graham crackery flavor. Here's how to make it right in your oven.
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Making the best baked potatoes possible usually comes down to the toppings you pair with them, and this hearty favorite that packs a punch is a must.
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The new dietary guidelines are out and already causing a stir in the world of health and nutrition. Here's what HHS Secretary Robert F. Kennedy says to eat.
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Cookies are a tasty snack beloved by many and they are often paired with milk. There is a scientific explanation for why they go so well together.
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These comforting dishes are a people's history enjoyed over centuries and passed down. Give these tasty bites from Italy a try at least once in your lifetime.
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Slow cooking potatoes is never a bad idea, but there's one simple step you may be skipping over. If you're having trouble getting them to turn out, try this.
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Next time you're at the store, think twice before you purchase snacks that will leave you hungry, and over time, may cause you to gain weight.
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