What Exactly Is That Green Stuff Inside Lobsters?
Tomalley is a green, pasty substance that is found in the body cavity of a lobster. It's considered a delicacy, but some people avoid eating it.
Read MoreTomalley is a green, pasty substance that is found in the body cavity of a lobster. It's considered a delicacy, but some people avoid eating it.
Read MoreIf you've got a hankering for pizza, but there are no pizza spots open, don't worry - with just a few items from your pantry, you can make pizza in no time.
Read MorePickle juice can be used as a tool to hydrate when you need it most, but don't go chugging the stuff quite yet. It's not a good solution for everyone.
Read MoreMany people say the water is the secret to NYC bagels. But could the water really be the difference between bagels made in New York and ones made elsewhere?
Read MoreIt's no surprise that Southerners take mayonnaise very seriously. For countless cooks and eaters in the South, Duke's is the only mayo worth using.
Read MoreSurprisingly, A.1. Sauce's recipe includes two kinds of fruit. We examine how these sweet ingredients contribute to the sauce's signature flavor.
Read MoreYou might never have thought twice about the little green blob of wasabi that always comes with your sushi ... and it's probably not actually wasabi.
Read MoreIf you hear the term "sweetbread" and think it's a sugary confection best suited for dessert ... well, we've got some surprising information for you.
Read MorePeople are eating cicadas. Yes, that is happening - cicada enthusiasts have been deep frying the bugs, roasting them, topping pizzas with them, and more.
Read MoreLove cheese and hate waking up in the middle of the night hungry? Then we have good news for you: Cheese can help you fall back asleep, especially these kinds.
Read MoreIt might be concerning to open a sealed package of cheese and find that it feels wet, but don't worry. It's safe to eat, and there's a reason for that wetness.
Read MoreHairy tofu, known as mao doufu in China, might look like it's gone bad, but it's safe to eat. Here's how this delicacy ends up furry-looking.
Read MoreDo cotton candy grapes actually taste like cotton candy? As someone who's had them plenty of times now, I can say the answer is yes -- for the most part.
Read MoreBanana passionfruit is beautiful and has a unique flavor. However, this beauty can become quite the beast, which is why it's become outlawed in certain places.
Read MoreImitation crab can seem like a curious food to Western eaters, but in many cultures it has a regarded status. Here's what really goes into those crab sticks.
Read MoreIf you're like a lot of us, you'll do just about anything to improve that taste of your daily java fix. Here's an unlikely tip that works wonders.
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