Every Little Debbie Fall Snack Cake, Ranked

These Chocolate Fall Party Cakes are similar to one of Little Debbie’s year-round offerings, the Zebra Cake. However, the combination of chocolate icing, chocolate filling, and yellow cake is unique to this seasonal product.

Although in appearance it’s one of the more festive treats—the fall-themed sprinkles really pop on the chocolate icing—this ended up being the least interesting (and therefore my least favorite) of the offerings. The chocolate fails to offer much added richness beyond what you’d get from a Zebra Cake, so the sprinkles are really the defining feature here.

I do not begrudge pumpkin-spice-flavored things. Some of these products are good, and I do like a good pumpkin spice latte at this time of year. The Pumpkin Spice Roll didn’t do it for me, though.

The pumpkin spice flavor profile of the cake and the super sweet taste of the filling (which I almost always like) were in a real competition here, and neither ended up winning the battle. If you’re after something that embraces the flavors of pumpkin spice, I think there are better snack options out there. There’s a reason that many pumpkin desserts are paired with a more muted cream cheese frosting.

Though they’re slightly less visually festive than the chocolate version, the Vanilla Fall Party Cake is a spot-on combination of yellow cake, vanilla icing, and cream filling.

Like Zebra Cakes and Fancy Cakes, the year-round Little Debbie classics that are nearly identical to this sprinkled fall iteration, there’s a discernible saltiness in these that elevate the experience of eating one, and I didn’t detect that slight savoriness in the chocolate version. These Fall Party Cakes are a win for me.

Brownie Pumpkins are, in appearance alone, the standout fall-themed treat in Little Debbie’s lineup, though they admittedly skew Halloween more than any of the other snack cakes. For what it’s worth, if I got one of these in my trick-or-treat bag as a kid, I would have been stoked, so good for Little Debbie for leaning into the holiday potential here.

These are not pumpkin flavored—the pumpkin refers solely to the shape and stamped icing. Beyond their appearance, they’re very similar to Little Debbie’s other brownie treats: Cosmic Brownies, which are studded with little bits of crunchy chocolate candy, and walnut-topped Fudge Brownies, which are discontinued (but there is a petition to bring them back that you can sign, if you feel so moved).

Though I grew up enjoying crunchy chocolate candies and walnuts, I always scraped them off of the Little Debbie brownie before I took a bite. Why? I don’t know. Maybe crunch just isn’t something I want or need in my brownie experience. Whatever the case, that makes these brownies a home run for me. There’s nothing to scrape off, they’re totally festive, and they’re delicious.

Is their smile cute? Not really. Do they look a bit demonic? Yes. Are they my favorite Little Debbie fall treat? Also yes.

I need to come clean. I went into this taste test already familiar with, and enthusiastic about, the Pumpkin Delight. I did approach the exercise with a healthy skepticism, open to the idea that I might be won over by something else in the lineup. But that simply did not happen. The Pumpkin Delight is a perfect fall treat. Here’s the important thing: they are not pumpkin spice flavor. They are a molasses cookie (think gingerbread) with a pumpkin puree (which Little Debbie says is made of American pumpkins).

It’s unclear when these treats were first released, but anecdotally, I remember having them as a kid in elementary school in the 1990s. Starbucks first released the PSL in the early 2000s. It stands to reason that these were a pumpkin treat that predated the widely marketed concept of pumpkin spice, which is why instead of being nutmeg-, cinnamon-, and clove-forward, they’re pumpkin-forward. If you haven’t had one, you should. It might change the way you think about fall.