Banish Kitchen Odors With Your Leftover Coffee Grounds
Don't toss out your leftover coffee grounds just yet. They can actually be used to knock out some of those smelly lingering kitchen odors.
Read MoreMariana Zapata
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The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
Stories By Mariana Zapata
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America's Priciest Michelin-Starred Tasting Menu Focuses On One Type Of Food
This American restaurant has the country’s most expensive tasting menu of one particular item, and it was awarded a Michelin star.
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Here's What You Need To Know When Trying To Eat Vegetarian In Europe
If you are vegetarian, there are some important cultural distinctions to make note of while traveling through Europe.
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The One Meal Anthony Bourdain Really Didn't Care For
As everyone knows, Anthony Bourdain had some concrete opinions when it came to foods he didn't care for. However, one in particular may surprise you.
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The Automatic Rice Cooker Needed A Diligent Home Cook To Perfect It
The automatic rice cooker has a very fascinating history that puts the culinary spotlight on an unlikely, and unsung, kitchen hero.
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The Creepy Commercial That Outlived Its Philly Ice Cream Company
A creepy TV commercial for a Philly-area ice cream store has found a second life online. Trust us when we say that this might haunt your dreams.
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The Easy Way To Dehydrate Garlic Without A Fancy Machine
Although the marketing teams for flashy kitchen gadgets would like you to think otherwise, you don't actually need new equipment to dehydrate garlic.
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Why Military Chocolate Was Deliberately Made To Taste Bad
For years, the U.S. Army's rations have included an unpalatable bar of Hershey's chocolate. Find out the real reason for the recipe change.
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The Best Types Of Liquor For Spiked Hot Chocolate This Winter Season
Hot chocolate can be made in many ways but one of the best festive treats is to spike it with booze. These liquors make the best hot chocolate additions.
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Here's How Many Glasses Of Champagne Are In A Single Bottle
Toasting with champagne is one of the most important parts about a New Year's Eve celebration. Here's how many glasses of champagne are in a bottle.
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The Best Risotto In Italy, According To Giada De Laurentiis
This risotto is an Italian classic that celebrity chef Giada de Laurentiis loves. The exciting thing? You can quite easily make it at home.
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The Original Microwave Ovens Were Gigantic—and Expensive
Before microwaves were, well, convenient and made for the average kitchen, they were highly expensive and absolutely massive.
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Why Some Southerners Bury A Bottle Of Bourbon Before Their Wedding
Weddings have tons of important rituals and superstitions. One important tradition from the South involves burying a bottle of bourbon before the ceremony.
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The South Korean New Year's Soup That Adds Another Year To Your Age
In Korea, everyone gains a year together on New Year’s Day, marked with tteokguk-a rice cake soup symbolizing purity and age.
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How To Choose A Wine To Pair With Spicy Food
You shouldn't necessarily be afraid to pair a plate of spicy food with a nice glass of wine. We interviewed an expert on the topic; here's what they said.
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Gordon Ramsay's Opinion On Airplane Food Is Just What We Expected
Celebrity chef Gordon Ramsay is never shy about sharing his opinion, and his critique of the meals served on airplanes gets no exception.
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The Easy Bake Oven Recall We'll Never Forget
Speaking of headline worthy recalls, remember when Hasbro had to recall countless Easy-Bake Oven toys?
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The Steak Tartare Warrior Myth You Have To Stop Believing
Considered a delicacy by some, steak tartare can be found worldwide with regional variations, but some refuse to try it based on what is likely a myth.
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Give Your Hot Chocolate A Creamy Boost With An Unlikely Ingredient
Don't be afraid to go beyond marshmallows when it comes to your hot chocolate. One unexpected ingredient can really elevate your next cup of hot chocolate.
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Here's The Reason Blue Moon Beer Is Served With An Orange Slice
Beer drinkers like to consume their favorite beverage in a variety of different ways, but for Blue Moon fans an orange garnish is a necessity. Here's why.
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The Mysterious Origins Of Toasted Ravioli
Toasted ravioli is a rising star in Italian-American restaurants, but the origins of this tasty appetizer aren't as clear cut as some would like you to believe.
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Here's Why Idaho Is America's Famous Potato Capital
In the United States, when we think of Idaho, we probably think of potatoes. There historical reason as to why is pretty fascinating and goes back a long way.
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How Vermont Uses Snow To Enjoy Maple Syrup To The Fullest
If you don't already know, the Northeastern States have a sweet winter tradition involving maple syrup and fresh snow. It couldn't be easier to put together.
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Marilyn Monroe Ate Breakfast Like A Body Builder
Marilyn Monroe's eating habits may surprise even her staunchest fans. The Hollywood icon's choice of breakfast is especially fascinating.
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The Unexpected Topping You Need For Truly Unique Hot Dogs
Hot dogs can be as simple or stacked as your creativity and appetite, but in Colombia, they have toppings you've most likely never considered.
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You've Probably Never Had Traditional Cochinita Pibil Tacos
Most people, even the most passionate fan of Mexican cuisine, have probably never tasted authentic cochinita pibil tacos for one specific reason.
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The Murky Origins Of The Classic Pasta And Tomato Sauce Combo
Pasta with tomato sauce feels like a timeless classic. However, this dish had to start somewhere and its historic origins are fascinating to explore.
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