Effortlessly Peel Mangos With This Water Glass Hack
Though not every social media food hack is worth exploring, a recent video shows a unique way to remove the skin from a mango. All that's required is a glass.
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Though not every social media food hack is worth exploring, a recent video shows a unique way to remove the skin from a mango. All that's required is a glass.
Read MoreSmacking a piece of raw lamb with a handful of fresh rosemary certainly seems like a showy gimmick, but is there actually a reason chefs do this?
Read MoreSoft serve ice cream emblematic of cruise ship dining — abundant, available to eat to excess, and free. Despite that, you should skip cruise ship soft serve.
Read MoreStep away from the veggie peeler. The best way to eat sweet, fresh guava only requires a simple set of tools you probably already used today.
Read MoreYou don't have to be a pro to suss out the most expensive meat in the world. Learn to spot real-deal Kobe beef, so you don't get tricked by the fake stuff.
Read MoreBeef production is dispersed around the world, but these three countries blow the competition out of the water in terms of raw production numbers.
Read MorePaella is a world famous dish, but finding an authentic recipe can be difficult. These two unexpected ingredients are usually included in traditional paella.
Read MoreAlton Brown approaches his coffee with the same attention to detail as he does with everything else he cooks. Here's how he makes the perfect cup.
Read MoreInspired by her mother when she was just a teenager, this salad was Judy Garland's favorite to make and will be yours as well this summer.
Read MoreCanned mushrooms may seem like a convenient way to store up on some nutritious fungi, but there's an unappetizing reason you may want to skip them.
Read MoreMost types of chicken are readily available. However, there is one breed of chicken that is incredibly hard to find both in grocery stores and restaurants.
Read MoreThis San Antonio favorite beat Bobby Flay and headed straight to the White House. Fans can't resist these crispy, chewy, puffy tacos that melt in your mouth.
Read MoreIf it's good enough to bring Julia Child to tears, it's good enough for us. Lean into the culinary feels with the dessert demo that turned on the waterworks.
Read MoreGiada De Laurentiis is famous for her fine taste in Italian cuisine, but she recently shared a childhood recipe online that has the internet clearly divided.
Read MoreSelecting kids' meals is seen as an easy way for adults to save money when ordering from fast food restaurants, but do the numbers really add up?
Read MoreNoshi made its debut onto Shark Tank promoting its edible paints for parents with picky eater kids. What happened to Noshi after the show was over?
Read MoreMaking whipped cream at home is too easy for you to be still buying those nasty store-bought versions. This coffee maker makes the process a cinch.
Read MoreCanned tuna is an excellent staple to have on hand for when you need some energy on the go, but you should definitely look for this one thing on the label.
Read MoreCoffee pods are infamous for how much waste they produce which is why coffee companies have invested in recycling programs, but are they worth using?
Read MoreMost fresh tomato sauce recipes call for using a blender. But if you don’t want to deal with washing more dishes, try this ultimate easy hack.
Read MoreCanned foods offer convenience and a long shelf-life, but you should definitely think twice before buying canned tamales again. Trust us on this one.
Read MoreFrench toast may be a deliciously fluffy brunch staple associated with luxurious French cuisine but, it turns out, the dish doesn't come from France at all.
Read MoreBrewing coffee at home seems fairly straightforward, but the devil is in the details. You might actually be messing up the water when you make pour over coffee.
Read MoreFor years, home bakers have been using the toothpick test to check if their cake is done, but is this really the best way to be keeping an eye on your cake?
Read MoreFresh is always best, right? Well, that might not be the case when it comes to the fresh shrimp sold at the seafood counter in your local supermarket.
Read MoreAs White House chef, Roland Meisner served world-class meals to five former presidents. But one of his most enduring creations was a chocolate chip cookie.
Read MoreMaking your own butter doesn’t take long, and it's easier than you’d think. But how quickly do you have to use it before it starts to spoil?
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