A Takeout article? Mentioning Vermin Supreme? PONIES FOR EVERYBODY!!!!!
Lillian Stone
lillianstone
Staff writer @ The Takeout, joke writer elsewhere. Wrangling dogs and pork shoulder in Chicago. Ozarks-born dweeb of the hillbilly experience.
Is the container shatterproof?
I agree on 60/40 generically, but in reality, it varies based on the texture of the jelly/jam. If you’re using a canonical clear jelly like grape, going past 40% is risky. If you’ve got a shmancy strawberry preserve with chunks of fruit in it, the jam proportion can edge upwards — keeps it anchored.
(I’m now wondering… Read more
How on earth do you swallow that? Seems like it would be impossible to eat without washing it down with a beverage.
This header image is correct. You use only enough peanut butter (spread on both slices of bread) to ensure all of the sweet, sweet jam (never jelly - the chunks of strawberry are essential) does not soak into the bread and make it soggy. Also, white, squishy sandwich bread only.
Currently snacking on a PB, Fluff, & jelly sandwich. To counter the sogginess (and because I’m out of bread), I used toaster waffles.
100% PB, toasted, with a tall glass of something cold to wash it down with.
NBA Players known to eat PB&J as well. Read more
That 70/30 sounds about right to me. Read more
Agree. Kidney beans are fantastic. Another unheralded bean, IMO, are whatever ones they put in those cans/bags of mixed veggies you buy at the store. What are they? French beans?
Buttered popcorn jelly beans, obviously.
Lentils are underutilized by most people. I probably have 6 or more different kinds in the cupboard. Caviar are my favorite for wanting to stay whole, or a multi-lentil mix of 5 kinds in one for instant pot dal that’s got more character than just straight red or one of the yellow lentils. Nirav mix dal from… Read more
Cloud Gate
Fava beans, with a nice chianti.
WHAT ARE YOU DOING WITH THEM? Read more
... why is there ground beef in your mother’s baked beans? Did it fall in there by accident? Read more
THAT”S A LOT OF NUTS!
So walnuts come by the gallon and not pound/bushel?
I must have a lazy squirrel. Only had 2 gallons of walnuts stuffed into the air filter box at my last oil change. The techs very politely left me 3 walnuts on the dash.