The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
We don't want to alarm you, but those bananas in your kitchen — they're radioactive. Before you don a hazmat suit, read the science behind the bananas.
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The Old West didn't have stylish restaurants waiting on every street corner to serve up whatever you fancy. These Mexican dishes were well-loved by cowboys.
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Bananas are a good part of almost any diet, so eating one every day seems like it can only do you good. Here's what happens when you eat bananas daily.
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If hydration is something you struggle with because plain water is just too boring, these five drinks can help you stay healthy as an alternative.
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Costco shoppers are buzzing over a $60,000 item that feels so extravagant, some are joking it should include a plot of land with the purchase.
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Panera has a new menu item which customers are getting excited about, but Panera employees are taking the internet to warn against it for this reason.
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Who doesn't love a good popcorn hack? But this TikTok trick is probably not worth the risk of your house going up in flames — along with the popcorn.
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A convenient Costco grab-and-go option is winning fans for its snackable, grown-up take on a classic lunch favorite, perfect for busy days on the go.
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When you do remember to bring your reusable bags on a grocery shopping trip to Trader Joe's, it's important to make sure you avoid this blunder.
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Chlorinated chicken may sound like the result of a science experiment, but there's actually a very good reason this chemical might come in contact with poultry.
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Before the Filet-O-Fish, McDonald’s nearly sold a very different meatless sandwich that had a tropical twist. Here’s the forgotten item that almost won.
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Ground beef doesn't stay edible forever. If you're worried the meat sitting in your fridge has gone bad, here are three signs to look out for.
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At a loss as to what to get the foodie who's near and dear to you for Valentine's Day? We got you covered with these unique and fun gift boxes.
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The olive oil from Palestine has a distinctive flavor and thousands of years of tradition behind it. Here's why Palestinian olive oil is worth checking out.
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Walmart's private label, Great Value, offers affordable, off-brand alternatives in the grocery aisle and beyond, but someone has to make the bread. Who is it?
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Discover the microwave secret code every home should know -- a simple feature on the keypad that improves safety, prevents accidents, and avoids mishaps.
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Discover why Jack Daniel's bottles are square -- a design that played a role in how consumers viewed the brand in the late 1800s and its nostalgic impact today.
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Microwaves conveniently reheat food, but not everything should go in the appliance. Cardboard, for one, can sometimes be dangerous in a microwave setting.
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Learn how to tell the difference between stainless steel and aluminum mixing bowls, and why the material affects durability, taste, and long-term use.
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Learn why leaving an under-lid seal on food after opening can lead to unexpected safety issues and why it's best to remove it and throw it away.
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Raise your hand if you've ever rested your elbows on the table during a meal and got scolded. There's a reason why this seems to be a universal experience.
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The humble but nutritious artichoke is best known as a delicious appetizer and side dish. But it also has a history that's straight out of a crime movie.
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Wooden bowls can be a great alternative to plastic ones, but putting wooden items in the microwave can lead to some serious problems in your kitchen.
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What's the connection between Prohibition and the dixie cup? It's not what you think: their connection had more to do with prevention than convenience.
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Kurt Cobain's connection to this Seattle bar went far beyond being a regular. Discover the tavern where he was last seen and its surprising link to Nirvana.
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This pairing seems innocent, but what happens in the crisper drawer sure doesn't stay there. Here's why you shouldn't store tomatoes and cucumbers together.
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If you've ever wondered how Texas Roadhouse makes its delicious, fluffy rolls with cinnamon butter, we have the answer you've been looking for right here.
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