The Pentagon Pizza Theory You Might Want To Pay Attention To
Can spiking pizza orders be used to predict significant foreign policy developments? There are plenty of people in the U.S. who seem to think so.
Read MoreJoe Hoeffner
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The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
Stories By Joe Hoeffner
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Why Is A Rum And Coke Cocktail Called A Cuba Libre?
With its spicy, tropical blend of rum and coke the Cuba Libre is a classic summertime cocktail. How did this famous concoction get its name?
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Why Does So Much Bourbon Hail From Kentucky?
Kentucky is a state known for producing 95% of the world's bourbon. Immigration, corn, and a whole lot of history are to thank for this prestigious output.
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How To Get The Freshest Fries At A Fast Food Restaurant
There’s a way to ensure you get fries from a freshly made batch at a fast food restaurant, and it’s not as tricky as you may think.
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What Is The Difference Between Sushi And Sashimi?
You've probably heard the words, maybe seen them on the menu at a Japanese restaurant, but what is it that really separates sushi and sashimi?
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What Makes Meat From A Silkie Chicken Different From Other Birds?
Thanks to its unique appearance, the silkie chicken is eye-catching in both life and death, but does the striking meat taste as interesting as it looks?
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Why Is White Pepper More Expensive Than Black Pepper?
While less common than its black counterpart, white pepper has many uses but it's more expensive than the peppercorns you're probably used to.
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You Can Drink Beer Made With Yeast From Roald Dahl's Writing Chair
Mr Twit's odious ale made headlines when it was created for dining-theater experience "Dinner at the Twits," but did the beer live up to its ghastly reputation?
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When Is A Restaurant A Bistro?
Bistros are a staple of French gastronomic culture both in France and abroad. While most people like bistros, few can agree on what actually constitutes one.
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Prime Vs Choice Beef: Is There A Difference?
Words like prime and choice aren't just advertising copy for beef. They're real grades and let you know which cuts are the most tender and tasty.
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What's The Point Of Using Bay Leaves?
Many recipes call for bay leaves. But do they really add anything, and does it matter if you leave them out?
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The Japanese Stew Inspired By British Cuisine
Stew is a well-known part of British cuisine. However, Japan also has a famous British-style stew, one with a somewhat controversial origin story.
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Why This Historic Steakhouse Has Over 90,000 Smoking Pipes
For more than 100 years, Keens Steakhouse has stored smoking pipes for its guests. Today, the pipes of many American icons are included in its collection.
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The Men-Only Illinois Restaurant That's Also A Sweat Lodge
This exclusive health club features not only a variety of saunas, but also a restaurant with favorites from American and Eastern European cuisines.
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Where Does Brunswick Stew Actually Come From?
Many folks in many places have tried to lay claim to this famous tomato-based stew, but where did the Southern classic, Brunswick stew, actually originate?
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Does Sea Salt Really Come From The Ocean?
Sea salt is known for giving a lovely burst of flavor to food. But does it really come from the ocean and, if not, where does it originate from?
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Marzipan Vs. Fondant: What's The Difference?
If you enjoy cakes with decorations, you've likely heard of marzipan and fondant. These two ingredients are a baker's best friend, but what's the difference?
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The US State With Only One Panera Location
Panera Bread has multiple locations across America except in one state. Find out where in the U.S. Panera's presence is limited to just one store.
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Mexican Vs. Spanish Chorizo: The Difference Is Clear
If you don't know the difference between Spanish and Mexican chorizo, we've got some answers for you. These famous links are made in different ways.
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What's The Difference Between White, Red, And Yellow Onions?
White, red, and yellow onions are pretty commonly available, but can you use them all interchangeably? Here are the differences between these three veggies.
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The State That Makes The Most Potato Chips Isn't Idaho
There's one U.S. state that surely comes to mind when you think of potatoes, but it turns out the potato chip capital isn't anywhere near Idaho.
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The Umami Ingredient That Your Gravy Has Been Needing
Gravy is good, but it can be way better. Adding a sneaky, unexpected, umami-rich ingredient easily turns gravy into the best version of itself.
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The Only 2 US States Without A Single Chick-Fil-A Location
Chick-fil-A is known all over the states for it's juicy chicken sandwiches and waffle fries. But, two states remain resistant to the chicken chain's charms.
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Why Virginia Is Known For Its Ham
Virginia ham has a reputation for being both succulent and flavorful. It is also traditional, having been made in the area since it was first colonized.
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What Grapes Are Actually Used To Make Champagne?
What makes Champagne sparkle? Explore the history, grapes, and climate shaping this iconic wine region-and its uncertain future under climate change.
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Rib Roast Vs. Prime Rib: Is There Really A Difference?
Uncover the key differences between prime rib and rib roast-two luxurious cuts that often get confused but bring distinct flavors to the table.
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Icelandic Vs. British Fish And Chips: Is There A Difference?
These two island nations in the North Atlantic share a love of fish and chips, though the tiny national of Iceland has their own take on the British classic.
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