Why Candy Cigarettes Are Still Legal In America
Despite being taste-free and linked to adult smoking habits, candy cigarettes are still available and marketed to children. What's the story?
Read MoreHolly Tishfield
The Takeout Editorial Policies
The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
Stories By Holly Tishfield
-
-
Yes, Tea Can Expire. Here's How Long It Lasts
Although most of us keep it in the cupboard for years, tea does have an expiration date. Here's the timeframe for using tea to get the best flavor.
Read More -
The 3 Ingredients That Make Snoop Dogg's 'Billionaire's Bacon' Taste Priceless
Snoop Dogg has a simple recipe that seriously upgrades regular old bacon. All you need are three ingredients to make this sweet and spicy treat.
Read More -
Raspberries Vs. Wild Raspberries: What's The Difference?
Though store-bought raspberries and wild raspberries are similar in a lot of ways, there are also several notable differences between the fruits.
Read More -
The Bread Hack That Keeps Homemade Cookies Fresh
Homemade cookies are a super comforting treat-yourself snack. Keep your fresh cookies soft and moist for longer by using this easy bread hack.
Read More -
The Sour Cracker Barrel Candy That Tastes Unexpectedly Familiar
A brand of candy you loved in the early 2000s is back and headed to Cracker Barrel. Find out how fan demand led to the launch of Retro Sours.
Read More -
How To Decode The Flavor Of Lindor Chocolate By Wrapper Color
Lindor chocolates come in a wide variety of flavors, but the flavors aren't written on the individual wrappers. Instead, there's a color code you can use.
Read More -
How To Make Champagne Jell-O Shots For The New Year
Give your New Year's Eve festivities a little upgrade this year and turn your usual glass of bubbly into champagne jell-o shots for the midnight countdown.
Read More -
Are Flapjacks And Pancakes The Same Thing?
Pancakes and flapjacks are well-known breakfast treats, but do the two terms also mean the same thing? We explore the history of this sweet breakfast staple.
Read More -
Why Did McDonald's Get Rid Of Its Fan-Favorite Cinnamelts
Fast food menu items come and go, but there's one that we're still missing. McDonald's cinnamelts were the sweet breakfast treat that disappeared, but why?
Read More -
The Muffin Tin Hack That Makes Mini Cheesecakes A Breeze
If you're baking a cheesecake for the holiday party, and you're simply looking for a more portionable serving, then this mini cheesecake hack is for you.
Read More -
The Joanna Gaines Dish That Chip Eats For Breakfast Every Week
Joanna Gaines offers hundreds of bespoke recipes in her Magnolia cookbook line. However, her biscuit recipe is one of her husband's favorite things to eat.
Read More -
The Store-Bought Pasta Sauce Ina Garten Recommends
If you're a home chef, it can seem like there's pressure to make everything from scratch. But this store-bought pasta sauce has Ina Garten's recommendation.
Read More -
Why You Should Think Ahead And Freeze Cooked Pasta
If you cook with pasta regularly, you should know that freezing pasta beforehand is a great way to meal prep long term without sacrificing on quality.
Read More -
Sweet Potatoes Can Transform Into The 'Toast' You Never Knew You Needed
Packed with vitamins, antioxidants, and fiber, sweet potatoes are the gluten-free alternative to toast and can be topped with sweet or savory options.
Read More -
Wendy's Baconator Vs Son Of Baconator: What's The Difference?
Fast food menus are always changing and sometimes items are so similar that it's hard to tell the difference. So what's the deal with the two Baconator burgers?
Read More -
How To Transform A Wendy's Frosty Into A Soda Fountain Classic
If the classic french fries dipped in a Wendy's Frosty isn't cutting it anymore, there's another sweet treat variation that you can whip up right in the store.
Read More -
Look To Your Snack Drawer For An Easy Soup Upgrade
A typical soup garnish might involve croutons, green onions, or oyster crackers, but if you're looking for something new, your snack drawer holds the secret.
Read More -
Costco Needs To Bring Back Its Giant Mac And Cheese Bucket
A few years ago, a 27-pound bucket of mac and cheese being sold at Costco took the internet by storm and sold out almost overnight. But it never came back.
Read More -
Cleaning Your Garbage Disposal Is Way Easier Than You'd Think
Kitchen counters are easy, but your semi-regular kitchen deep clean needs to clean out the sink's pipes and garbage disposal. Here's a simple and effective way.
Read More -
Think Twice Before Buying A Product With A 'Made With Real Fruit' Label
We all want to include more healthy and nutritious foods in our diets, but choosing products based on 'made with real fruit' labels could be misleading.
Read More -
The Part Of Kiwis That You Should Stop Throwing Away
If you're staying on top of your fruit intake, you've likely eaten a kiwi before. But in case you aren't aware, this part of the fruit shouldn't be removed.
Read More -
The Major Issue With Olive Garden's Tour Of Italy Dish
Olive Garden has a menu item called the Tour of Italy which highlights three different dishes intended to give a glimpse of Italian fare, but there's a problem.
Read More -
What Do Butter Grades Really Mean?
If you've ever looked closely at a package of butter, you've likely noticed the USDA grading system printed there. Here's what each butter grade means.
Read More -
The Easiest Way To Sous Vide Without A Vacuum Sealer
Sous vide cooking is a popular technique in restaurants and among pro chefs. However, you can still try it at home without a vacuum sealer using this method.
Read More -
How To Make Your Own Rose Water
Rose water is an underappreciated ingredient with a wide array of potential applications in the kitchen and for skincare. Here's how to make it yourself.
Read More -
How Many Cups Of Coffee Can You Get From Dunkin's Box O' Joe
If you're planning on serving a crowd of people, it makes more sense to opt for Dunkin's Box O' Joe. Here's how much coffee this big box contains.
Read More
