The South Carolina Origins Of She-Crab Soup
South Carolina boasts some delicious cuisine, with she-crab soup ranking pretty high amongst the Palmetto State's citizens. Here is a brief history of the soup.
Read MoreErica Martinez
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The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
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Stories By Erica Martinez
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Your Hummus Is Good, But A Fall Upgrade Makes It Better
With autumn here, now's the time to experiment with some seasonal flavors in the kitchen. If you find yourself working hummus, be sure to try this fall upgrade.
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How To Eat Spaghetti Like Italians Do
Spaghetti is a beloved favorite for many families, but it's also notoriously messy. You can save yourself some mess by eating like an Italian, though.
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Gabriele Bertaccini's Top Tip For Pairing Wine With Italian Dishes
It's no secret that Italy is home to great wine, but there's a better way to pair Italian wine and Italian food and Gabriele Bertaccini is here to tell you how.
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The Royal Origin Story Of Cherries Jubilee Is Deliciously Fascinating
Cherries jubilee is enjoying some time in the spotlight of late, but the dish has been served for decades and it all started with a famous queen's celebration.
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How To Order A Mexican Hot Chocolate-Inspired Drink From Starbucks
While Starbucks doesn't have an actual beverage labeled Mexican Hot Chocolate on its menu, you can order a version of this popular drink off-menu.
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McDonald's Iconic McFlurry Was Invented Outside The US
You might not realize it, but McDonald's iconic McFlurry was invented outside the United States. Here's where it all started - and where it is now.
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The Only Bread You're Allowed To Use For Tomato Sandwiches
A tomato sandwich is both simple and delicious. You can eat any type of bread you want for sandwiches, but the classic tomato sandwich only allows for one type.
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Don't Dump Out That Pasta Water! Use It In Your Sauce Instead
Transform your pasta dishes into restaurant-quality masterpieces by adding a certain amount of the boiled pasta water to your sauce.
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Is There A Difference Between Black And White Sesame Seeds?
Black and white sesame seeds may be similar, but there is a huge difference in their taste and texture, which can influence which type is best to use in a dish.
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Gordon Ramsay's Last Meal Would Be The Stuff Of Legends
Gordon Ramsay shares the lengthy menu he would insist upon if he knew his last meal was upon him, and we're impressed by the chef's attention to detail.
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Princess Diana's Favorite Tea Had A Delicious Floral Twist
Princess Diana wasn't much of a tea drinker, but she did have a favorite. This tea combines rose petals with black tea and is enjoyed without cream or sugar.
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The Italian Travel Destination For Focaccia Lovers
Focaccia can be found all over the boot-shaped country, but for a truly extraordinary experience, head north to a town on the Mediterranean coast.
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Freddie Mercury's Favorite Curry Was An Indian Classic
Freddie Mercury, the late frontman of rock band Queen, requested this particular curry whenever he craved a taste of home-style comfort food.
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It's Time To Store Leftover Pate The Prue Leith Way
Storing your homemade pâté doesn't have to be complicated. In her new cookbook, Prue Leith explains how to keep your pâté fresh - it's super simple.
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The Rich Fish Crucial To Indigenous Culture In The Pacific Northwest
Salmon has not only nourished the Pacific Northwest's Native Nations and their lands for thousands of years, it also has great spiritual significance.
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Does Mongolian Beef Actually Come From Mongolia?
It appears to be anyone's guess where the uncomplicated fan favorite dish from Chinese restaurant menus got its name, but one thing about it is for sure.
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When Pie Is Too Much Work, Make A Galette Instead
Baking a pie from scratch is no simple task. Making a rustic galette from homemade pie crust and your choice of filling can be easier and more satisfying.
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How To Prepare Your Pantry And Fridge For The Port Strike
The port strike that began on October 1 involves tens of thousands of dockworkers on the East Coast and will lead to shortages of certain foodstuffs.
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The Flavors That Make Up The Iconic Taste Of Candy Corn
Whereas the candy has been described as tasting like everything from honey to frosting to wax, it actually has a very specific flavor profile.
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Apples And Honey: What The Sweet Duo Means For Rosh Hashanah
One of the food traditions connected to Rosh Hashanah is eating apples dipped in honey. Why is this snack significant on this autumn holiday?
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Hoda Kotb's Favorite Snack Is Totally Relatable
It's easy to imagine a celebrity snacking on gold flake-covered caviar. However, Hoda Kotb of "Today" fame prefers something more relatable.
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This Colorado Sandwich Combines PB&J With A Very Unlikely Ingredient
If you want to see an extremely wild take on the peanut butter and jelly sandwich, then you simply only need to take a look at this Colorado delight.
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Give Your Halloween Party Guests A Scare With Spidery Deviled Eggs
Hosting a Halloween party this year? It's time to make all of your usual appetizers a bit spookier. Kick things off by making spider web deviled eggs.
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Is NYC's Trailer Park Lounge Actually In A Trailer?
New York City's Trailer Parke Lounge is one of Manhattan's trendiest restaurants. However, some may wonder: is it actually located inside a trailer?
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The Discontinued Hershey's Kisses We Want Back This Halloween
Of course, it's inevitable that some fun and tasty candies will get discontinued at some point ... but we can still pine for their return.
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The Site Of Bonnie And Clyde's Last Meal Is Worth A Road Trip
Just before being gunned down by law enforcement after the biggest manhunt of its time, Bonnie Parker and Clyde Barrow stopped at a café in Louisiana for lunch.
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