The Brand Behind Longhorn Steakhouse's Famous Bread
One treasured item on the Longhorn Steakhouse menu is the honey wheat bread, and some wonder where else they can find it, or if they can make it themselves.
Read MoreCreshonda A. Smith
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The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
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Stories By Creshonda A. Smith
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Here's Why All-You-Can-Eat Buffet Plates Are So Darn Small
All-you-can-eat buffets are about indulging, so why do they make the plates so tiny? We deep dive into the marketing choices behind small plates at buffets.
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Carbon Steel Pans Vs Stainless: The Differences You Need To Know
Stainless steel and carbon steel are both common cookware materials. So, is there really that much of a difference between the two and which should you use?
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Is It Always Polite For Guests To Offer To Do Dishes After A Dinner Party?
Hosting a dinner party is a big undertaking and guests naturally want to show their appreciation to the host. But, is it polite to offer to do the dishes?
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What's The Difference Between Baby Back Ribs And Spareribs?
When it comes to preparing and cooking baby back ribs and spareribs, nothing is the same, as both styles require their own steps to achieve perfection.
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Is There A Difference Between Tortellini And Tortelloni?
The differences between tortellini and tortelloni go beyond a single vowel. We detail here how each one tastes and the best time to serve them.
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How To Clean Off Stubborn Melted Cheese Stuck On Plates And Pans
When melted cheese begins oozing out onto your pan, it means the cleaning process just increased exponentially. But it needn't be hard work.
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Use Mac And Cheese As Inspiration For Your Next Baked Potato Dinner
If you've ever struggled to decide between mac and cheese or a baked potato for dinner, why not try out these easy recipe?
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How Many Different Pots And Pans Do You Actually Need?
There are plenty of eye-catching kitchen tools out there, but how many pots and pans do you need to keep your kitchen running? Less than you probably think.
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Why Some Consider Fish Eyes A Delicacy (And Maybe You Should Too)
If you are not eating fish eyes, then you're probably missing out. While fish eyes might not be on everyone's radar, here's why they should be.
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What's The Difference Between Black And Green Olives?
Black and green olives don't look or taste the same, but they do have similar origins. Here's what to know about what makes each type stand out.
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The 2-Sauce Hack Your Chicken McNuggets Have Been Missing
A viral hack is shaking things up at McDonald's, literally. The trick to getting yummy-tasting nuggets is to toss them with a combination of two sauces.
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Here's How To Reheat Mac And Cheese The Right Way
Mac and cheese might be a staple among comfort foods, but it can be tricky to reheat. Luckily, there are techniques to ensure your leftovers come out perfect.
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Is There Really A Difference In Taste Between Duck And Chicken Eggs?
Chicken eggs may be the usual go-to when eggs are needed, but duck eggs might be an excellent alternative. But do duck and chicken eggs have different tastes?
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Why Does Jell-O Need Hot And Cold Water?
If you love making Jell-O, you've probably wondered what would happen if you didn't add either the hot or cold water -- and why Jell-O needs both.
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What Type Of Fish Does Burger King Use For Its Sandwich?
Fish sandwiches are a staple among fast food restaurants, providing an option for those who don't want a burger. But what kind of fish do they use?
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The Common Ordering Mistake You're Making At Chinese Restaurants
Chinese restaurants have a variety of menu items to choose from, but you might be ordering the wrong way. Here's how to order your food at a Chinese restaurant.
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Wendy's Has Our Absolute Favorite Fast Food Egg Sandwich
When it comes to the debate over the best fast food breakfast sandwiches, it’s hard to top this well-balanced offering from the geniuses at Wendy’s.
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The Secret Ingredient That Gives White Castle Sliders Their Signature Flavor
White Castle manages to impart a fairly unique flavor profile into its sliders. The ingredient they use to achieve this flavor profile may surprise you.
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If You've Never Made Smoked Butter, You're Totally Missing Out
Regular butter makes everything taste good, but smoked butter is even better. It's easy to make at home, and elevates all kinds of dishes.
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What You Should Know About Storing Cornbread Salad For Later
Cornbread salad is a delicious Southern staple, but sometimes you do end up with leftovers. Here's how to keep it from getting soggy before you can eat it.
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The Dairy Swap You Need To Try The Next Time You Make A Chicken Pot Pie
This simple swap to some of your milk or cream will transform your classic chicken pot pie to a tasty upgrade with a tangy, creamy twist.
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What's The Difference Between Hass Avocados And Other Varieties
The most popular type of avocado in American grocery stores is easily Hass avocados, but it's far from the only one. So what sets Hass apart from the rest?
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Root Beer Vs Birch Beer: What's The Difference?
Root beer and birch beer look similar, but they're very different drinks. We dive deep into soda history and chemistry to root out the facts.
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How Boiling Water Gets Your Roast Chicken Skin Shatteringly Crispy
If you're struggling to get roasted chicken's skin golden and crispy, this boiling water trick is an absolute must-know. You'll never roast chicken another way.
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Smoked Vs Unsmoked Ham Hocks: When To Use Each One
Ham hocks come in both smoked and unsmoked form. That may not seem like much of a difference, but this is why you'd want to choose one over the other.
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Give BBQ Sauce A Richer Flavor With One Special Addition
Whether store-bought or homemade, give your BBQ a boost of flavor with this one simple ingredient that will make you wonder why you didn't think of it sooner.
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