The Extra Powder Your Pancake Mix Has Been Missing
Pancakes are already the star of the breakfast spread. Elevate your stack even further by adding this one powdered ingredient to your batter,
Read MoreCarla Vaisman
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The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
Stories By Carla Vaisman
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What's The Difference Between Pancetta And Prosciutto Anyway?
Pancetta and prosciutto are both types of Italian cured pork, but they're quite different in terms of taste, texture, and how you can cook with them.
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The Reason They Don't Sell Kinder Surprise Eggs In America
In the United States, you can't get Kinder Surprise Eggs but the Kinder Joy treats are similar, just packaged differently.
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What Is That White Stuff All Over Your Chocolate?
If you've ever opened a bar of baking chocolate and found it was covered in white coating, you probably wondered what it was, and if the bar was safe to eat.
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What Ketchup Brand Does Disney World Use?
Disney World caught flack for swapping Heinz ketchup for another brand. This isn't the first time the Magic Kingdom cut corners and upset fans.
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The Pantry Ingredient That Gives Boxed Cake Mix A Major Boost
Even though boxed cake mix is ready to go, you can still upgrade the ingredients. This genius addition is guaranteed to give you a richer, moister cake.
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How To Enhance Your Oatmeal With A Simple Extra Step
Oatmeal is a breakfast go-to for lots of people, but sometimes it can be a little bland. With these easy step, your days of flavorless oatmeal are gone.
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Why Drinking A Cup Of Coffee At Night Isn't So Strange
Many of us view coffee as a stimulant designed to kickstart our morning, but in some parts of the world, people routinely drink coffee late into the night.
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Here's How To Clean A Cotton Candy Machine The Right Way
Cotton candy is a delicious carnival treat and something you can make at home with the right machine. Here's how to clean your cotton candy maker.
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What's The Difference Between Broiling And Baking?
Baking and broiling might seem pretty similar since they both happen in the oven, but these two functions are actually quite different.
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Sunny Anderson's Go-To Fast Food Order Is An Iconic Classic
Celebrity chef Sunny Anderson isn't above a little fast food, but if you're tired of fast food coming out cold you really ought to try her smart ordering trick.
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Is There A Difference Between Champagne And Prosecco?
Both Champagne and Prosecco can add a touch of sparkle to any celebration, but is there really a difference between these two bubbly beverages?
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What's The Difference Between An American Pale Ale And An IPA?
Despite sharing a number of similarities, American pale ales and IPAs are two distinct styles of beer with one being stronger and more bitter than the other.
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Mary Berry's Hollandaise Sauce Secret Isn't An Ingredient At All
Homemade hollandaise can be tricky to master, but Mary Berry uses a technique that gives a great texture every time.
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Desiccated Vs Shredded Coconut: Is There A Difference?
When a recipe calls for either shredded or desiccated coconut, does it matter which one you use? We provide the differences and uses here.
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The Hack That Gives You Even Easier Cake Pops
Making individual cake pops can be time consuming, but it doesn't have to be. There's an easy cake pop hack making the rounds online and we're here for it.
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We Can Thank A Pirate For Writing Down The Oldest Guacamole Recipe
While he was not the inventor of guacamole, that favorite bright green dip, this world-traveling buccaneer may be the first to have penned a recipe for it.
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For The Easiest Enchiladas, Start In The Freezer Aisle
Enchiladas are undeniably delicious, but they can be a pain to make. With this ingenious hack, you'll be enjoying that saucy, melty Mexican favorite in no time.
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What Makes A Medianoche Different From A Cuban Sandwich?
At first glance it might look like these two pressed sandwiches are the same, but there is one key difference between the medianoche and the cuban sandwich.
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The Breakfast Condiment That's Perfect For Sweetening Up Coffee
Although there are plenty of coffee sweeteners on the market, if you're looking for something with a more subtle flavor here's one idea you may have overlooked.
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The Tumultuous History Behind Caribbean Rum Punches
When you look at a bowl of rum punch, you likely aren't imagining complex historical events swirling among the mint and fruit slices but there is history there.
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Should You Be Worried About Microplastics In Tea Bags?
Sipping a hot cup of tea is one of the most relaxing experiences you can enjoy. But new research suggests that some tea bags contain microplastics.
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How To DIY A Wine Drip Catcher For A Mess-Free Pour
Red wine stains are the stuff of dinner party nightmares. Avoid this messy problem by making your own DIY wine drip catcher from basic household items.
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A Frappe And A Frappuccino Aren't The Same Drink
As the world becomes more interconnected, all the world's languages start to converge. But the frappe and the Frappuccino are two very different drinks.
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The Secret To Flavorful Salmon Is A Quick And Simple Glaze
Turn boring salmon fillets into a super flavorful dish with the addition of a glaze. It is easy to transform this fish into a sticky sweet delight.
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To Peel Or Not To Peel? That Is The Question For Eggplant Parmesan
Should you peel your eggplant for the perfect parmesan? Learn how skin affects texture and flavor, and when to skip it.
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Ina Garten's Upgraded Bacon Is A Sweet And Salty Appetizer
The beloved celebrity chef Ina Garten has taken a breakfast staple and turned it into a sweet and savory snack that's perfect for brunch or evening cocktails.
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