Brian Boone - The Takeout

With Us Since

2016

Location

School

University of Oregon

Expertise

TV Sitcoms, The Simpsons, Saturday Night Live

Brian has contributed to trivia and pop culture titles that have sold more than 10 million copies.
He wrote for comedy institutions including The Onion, ClickHole, Bunny Ears, and RiffTrax.
He applied his extensive cultural knowledge while appearing as a contestant on "Jeopardy!"

Experience

Brian has written trivia and about pop culture for print and the internet for two decades. He's contributed hundreds of articles and edited titles for the bestselling Uncle John's Bathroom Reader series and published books about rock music, sports, and entertainment. He covers humor books for Vulture, writes pop culture podcasts for Cloud10, and he joined Static Media in 2016, concentrating on television, film, and music for Looper, Grunge, and Nicki Swift.

Education

Brian received his Bachelor of Arts degree in magazine journalism and theater arts from the University of Oregon, where he also studied English literature, presented comic plays, and edited the campus arts and entertainment magazine.

The Takeout Editorial Policies

The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.

Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.

Stories By Brian Boone

Kitchen Tools You Shouldn't Waste Your Money Buying

It’s hard to imagine life without certain kitchen tools. But according to experts, many seemingly practical gadgets are actually unnecessary.
By Brian Boone Read More
Review: Sonic's Peppermint Brownie Bark Shake Is Ho-Ho-Hum, While The Pretzel Bacon Double Sonic Smasher Is A True Treat

Are the new Pretzel Bacon Double Sonic Smasher and Peppermint Brownie Bark Shake worthy additions to the Sonic canon? We tried them to find out.
By Brian Boone Read More
Popular Canadian Foods Everyone Should Try At Least Once

There are many tasty Canadian foods that would likely earn a following in the U.S. if more Americans knew about them. These Canadian dishes are worth a taste.
By Brian Boone Read More
The Best Fast Food Menu Items Of 2025

There have been a lot of popular new items that hit fast food menus in 2025. These are the ones that made a big impact with fans and critics.
By Brian Boone Read More
Once-Popular Mexican Chain Restaurants That Now Barely Exist

The go-to Mexican restaurant of your youth may be a little tougher to find today with several major chains shuttering locations or struggling to expand.
By Brian Boone Read More
Review: Taco Bell's Frank's RedHot Menu Brings The Heat On Some Items More Than Others

Taco Bell's collaboration with Frank's RedHot has finally dropped, so of course we rushed to the store. Our verdict is all across the board.
By Brian Boone Read More
Review: Taco Bell's Flamin' Hot Grilled Cheese Burrito Doesn't Exactly Light Up The Taste Buds

Taco Bell's new Flamin' Hot Grilled Cheese Burrito is a big, packed, hot burrito. But, read on to find out if it is a legendary burrito in the making.
By Brian Boone Read More
Every State's Most Iconic Drink

From alcoholic beverages and soft drinks to juices and sodas, all the states in the U.S. have a distinctive beverage that they can call their own.
By Brian Boone Read More
13 Old-School Dinners '80s Kid Survived On Week After Week

Back in the 1980s, many families ate mostly the same stuff, week after week. These are some of the old-school dishes that ‘80s kids grew up eating.
By Brian Boone Read More
Shots And Shooters You'd Probably Only Drink On A Dare

We've rounded up the most ill-conceived, gross, and audacious shots and shooters that have likely only ever been consumed at the egging on of others.
By Brian Boone Read More
13 Unique Sports Stadium Foods From Around The US

At some of America's pro sports stadiums, food concessionaires have taken sports game refreshments to the next level by offering food you won't find elsewhere.
By Brian Boone Read More
Every Type Of Sparkling Wine Explained

As any passionate wine aficionado will tell you, not all sparkling wines are built equal. Here's your primer on the varieties available ahead of party season.
By Brian Boone Read More
Old-School Deli Meats Almost Everyone Has Forgotten About

These once top-selling luncheon meats, derived from beef, ham, and pork, have disappeared from delis and grocery stores and the collective consciousness.
By Brian Boone Read More
15 Of The Oldest Restaurants On Earth

Some of the oldest restaurants around the world opened hundreds of years ago, and are still serving customers today. Here's where you'll find them.
By Brian Boone Read More
Review: Wendy's Goes Big And Bold With Brand New Chicken Tendys And A Slew Of Sauces

Wendy’s Tendys have arrived at restaurants nationwide, offering crispy chicken tenders paired with six new dipping sauces. So are they any good?
By Brian Boone Read More
Discontinued Burger King Sandwiches That Deserve A Comeback

Burger King has launched new sandwiches over its history, with some instant classics that still disappeared. These menu items are long gone, but should return.
By Brian Boone Read More
The Absolute Best Halloween Candy Of 2025

Candy companies outdo themselves with imaginative Halloween treats. Here are the new, and improved novelty Halloween candies to keep a look out for this fall.
By Brian Boone Read More
People Who Eat These 12 Foods Late At Night Are Putting Themselves At Risk

It's best to avoid certain types of food and drink before bedtime if you want to be sure of a good night’s sleep. Here’s what you need to know.
By Brian Boone Read More
The Signature Sandwich Of Every State

Sandwiches offer plenty of customization, making them a versatile bite no matter the time of day. Find out which sandwich has been perfected in each state.
By Brian Boone Read More
Every State's Most Legendary Casserole

The U.S. is packed with a wide variety of culinary traditions, as is evident by the many casseroles you can find from state to state.
By Brian Boone Read More
Old-School Fast Food Sandwiches That Disappeared

Every major fast food chain has introduced plenty of new sandwiches over the years, but not all of them have earned a permanent spot on the menu.
By Brian Boone Read More
1980s Food Fads That Should Stay In The Past

Food fads came and went at rapid speed in the 1980s. These particular old-school trends should definitely remain in the past, where they belong.
By Brian Boone Read More
Restaurant Chain Spinoffs That Flopped

Lots of major American restaurant chains have tried to launch a spinoff brand, but these ventures just didn't capture the public's attention.
By Brian Boone Read More
15 Popular BBQ Potato Chip Brands Ranked

We tried 15 of the most famous and best-selling barbecue chips and taste-tested them, looking for the brand with the best flavor and texture.
By Brian Boone Read More
12 Old-School Alcoholic Drinks You Won't See At Parties Anymore

Some vintage drinks wind up so synonymous with a certain period that they can become as passé as quickly as they were the hottest thing behind the bar.
By Brian Boone Read More
Once-Popular Restaurant Chains That Now Barely Exist

Some once-popular chains no longer exist, while other once-mighty American restaurants are hanging on by a thread thanks to changing times and tastes.
By Brian Boone Read More
The Most Famous Secret Recipes In Food And Drink History

Some of the most famous food and drink products are supposedly made with a secret recipe. It's often kept well-guarded, or literally under lock and key.
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