This Minnesota Breakfast Restaurant Is Just 10 Feet Wide
What do a kayak and an alligator have in common? They're as long as this Minnesota diner is wide. Discover the small midwestern breakfast spot with big charm.
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For Effortlessly Perfect Roasted Garlic Ditch Your Oven And Grab This Appliance
Roasted garlic is a delicious and aromatic addition to numerous dishes. You don't need the oven or a grill to make it, though - just a simple appliance.
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How LongHorn Steakhouse Determines Which Of Its 3 Seasonings To Use
LongHorn Steakhouse has three popular seasonings on its menu, and they all have different menu item pairings they're used with.
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This Staple Baking Ingredient Can Help You Fix Scratched Dishes
Scratches on plates seem inevitable, no matter how well you take care of them. But this staple baking ingredient can make them look brand new again.
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12 Toppings That Will Upgrade Any Basic Grocery Store Cheesecake
Upgrade your premade frozen cheesecake with sauces, glazes, and toppings that will transform that store-bought dessert into a real showstopper.
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Need A New Fridge Fast? Here's Why You Should Skip Costco, According To Customers
Costco can quickly solve many problems, from replacing an old TV to feeding unexpected guests. You might want to go elsewhere if you need a fridge in a hurry.
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How Burger King's Whopper Got Its Iconic Name
The Whopper is synonymous with Burger King, but it was inspired by another restaurant's big burgers back in 1957. Here's how it got its iconic name.
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The Beer That Once Went Head-To-Head With Budweiser Is Now Almost Impossible To Find
Once the largest beer company in America and one of the oldest breweries in the world, this beer is now just a small part of a bigger company's portfolio.
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Why Watermelon Stains Clothes (And How To Get Rid Of Nasty Ones)
Watermelon is one of the best fruity treats. The stains it leaves on clothing, though, are hard to remove. Learn why it stains and how to remove them.
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The Tinned Fish That Belongs On Your Next Burger
Two popular food trends — unusual burger toppings and the versatile world of tinned fish — can actually be combined for a surprisingly great taste.
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This Coffee Shop Red Flag Is One Of The Worst You Can Encounter
You might assume that all coffee shops are created equally, however, keep an eye out for this warning sign, as it could be a hazard to your health.
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The Bygone New York Restaurant Marilyn Monroe Loved To Visit
The homely decor, welcoming atmosphere, and classic dishes made this NY Italian restaurant a favorite among stars such as Marilyn Monroe and Frank Sinatra.
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President Thomas Jefferson's Favorite Cuisine Is Still Considered One Of The Best In The World
Thomas Jefferson was a sophisticated and worldly man who especially enjoyed fine dining. There was one cuisine he favored that is still well-respected.
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The Seafood That Packs Almost As Much Protein As Steak
Steak contains about 26 grams of protein per 158 calories. This one shellfish, however, outranks steak when it comes to how much protein is in a given calorie.
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Ina Garten Avoids Super-Mushy Potato Salad With This Cooking Method
Ina Garten has a foolproof way to make sure her potato salad stays tender, flavorful, and never mushy, and it starts with how she cooks the potatoes.
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The Most Popular Yogurt Flavor Is A Nostalgic Classic
Have you ever wondered which yogurt flavor people reach for the most often? One classic fruity yogurt variety always seems to come out on top.
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How To Cut Down The Cooking Time Of Chicken Parm Using An Iconic Frozen Favorite
Chicken parmesan would be the perfect dinner — if not for its long cooking time. Use this frozen ingredient to make the process faster and easier.
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Anthony Bourdain's Daughter's Childhood Lunchbox Was Cooler Than We'll Ever Be
Having been a renowned chef, it's no surprise that Anthony Bourdain's love of food was expressed even in the varied school lunches he packed for his daughter.
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The Extra Caffeinated Vintage Breakfast Pepsi That No One Liked
Pepsi tried to score some points in the cola wars with a soda meant to replace coffee. So, how did its caffeine content stack up against a cup of brew?
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How Beer Brats Became The Wisconsin Food Staple They Are Today
Beer brats are a uniquely Wisconsin find: Simmered in hops and grilled to perfection, served on a bun with a variety of toppings, perfect for summer grilling.
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The Strategy That Has Kept Hunt Brothers Pizza At The Forefront Of Drive-Thru Food
Hunt Brothers Pizza has managed to survive where most traditional pizza chains couldn't, and they've done so by employing a rather unique business model.
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Where To Find The Best Meatloaf In Every State
Few comfort foods evoke nostalgia like the humble meatloaf, and we've trawled through reviews and menus to bring you each state's most delicious offerings.
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The Countertop Material Martha Stewart Prefers – Especially For Baking
The legendary Martha Stewart is particular about her cooking, hosting, and even her countertops. Here is the countertop material she prefers for baking.
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The Old-School Pennsylvania Soda Brand Still Serving Up Classic Flavors
There's nothing that hits quite like an ice-cold soda pop in a glass bottle, especially when it is a nostalgic flavor like the ones from this company.
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11 Steakhouse Chain Menus Hiding Budget-Friendly Options
Craving a steakhouse meal without the steakhouse prices? We tracked down the best value deals lurking in the menus of restaurant chains across the country.
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The Secret To Keeping Your Air Fryer Clean Is A Single Slice Of Bread
If you're tired of grease splatters and smoky smells coming from your air fryer, this simple hack, using only a slice of bread, is worth trying.
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The Roman-Inspired Ingredients Ina Garten Adds To Her Scrambled Eggs
Ina Garten's variation of scrambled eggs often features ingredients like goat cheese and fresh herbs but have you tried adding this Roman-inspired combination?
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12 Ways To Add More Flavor To Your Bacon
Some would argue bacon is perfectly crunchy, salty, and savory, but we can still upgrade our favorite comfort food with spices, sweet glazes, and even beer.
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This Is What Made IHOP's Original Menu International
Most people are only familiar with IHOP through its current acronym, but the previously-named International House of Pancakes was dubiously "international."
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How To Preserve Watermelon Seeds To Grow Them Later On
While you can grow your own watermelons by saving the seeds, properly selecting and preserving the seeds is key, otherwise they won't germinate.
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