The Office Tool That Makes Peeling Hard Boiled Eggs So Much Easier
Hard boiled eggs are a great addition to a healthy diet, but peeling them isn't as straightforward as it could be. Here's one surprising tool that can help.
Read MoreHard boiled eggs are a great addition to a healthy diet, but peeling them isn't as straightforward as it could be. Here's one surprising tool that can help.
Read MoreThe grocery store is inundated with marketing terms intended to help consumers identify what they're purchasing, but what exactly does 'sushi-grade' fish mean?
Read MoreThere's a new TikTok food trend that's caught our eye recently. If you're anything like us and love milk and cookies, this is one trend you won't want to miss.
Read MoreWhile Starbucks doesn't have an actual beverage labeled Mexican Hot Chocolate on its menu, you can order a version of this popular drink off-menu.
Read MoreIn this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of chipotle and the char from the grill.
Read MoreCostco's Kirkland Signature products have some big hits -- and also some misses for a variety of reasons. Here's some Signature flops you might not know about.
Read MoreFast food isn't usually the first thing you think of when it comes to a pro athlete's diet, but NFL star Travis Kelce can't get enough of this burger joint.
Read MoreCurious what Shake Shack's seasonal holiday shakes are shaping up to taste like? We tasted them to let you know if they're on the nice list or naughty list.
Read MoreFrito-Lay chips have been around for a long time and many flavors have come and gone. These are the discontinued chip flavors that deserve a comeback.
Read MoreA beertini is charmingly half-fancy. While this may confuse or irritate the cosmopolitan crowd, it's a fun way to spruce up a brewski in the Heartland.
Read MoreAvocado in your tuna salad? Oh, yeah -- see why, in addition to being an upgrade in terms of nutrition, it's a tasty, reimagined take on the classic version.
Read MoreIt's time to start celebrating the holiday season, at least at Starbucks. We tried and ranked Starbucks' 2024 Holiday menu items so you know what to try.
Read MoreYou might not realize it, but McDonald's iconic McFlurry was invented outside the United States. Here's where it all started - and where it is now.
Read MoreFollowing the recipe on the back of boxed cake mix can be boring. One way to elevate the mix, if you're a fan of fall flavors, is to use maple syrup.
Read MoreCostco is known for its wide selection, which includes seasonal specials like king crab legs. Find out if they're worth the splurge, as they don't come cheap.
Read MoreWhat's worse than trying to satisfy a craving for a juicy apple only to bite into one that's not quite ripe? Look for telltale signs that it's ready to eat.
Read MoreWe'll show you how to infuse flavor of fresh herbs into your sweet tea. It may take a little more time to steep, but it's worth the wait.
Read MoreIt might seem simple to pour a beer into a glass, and it mostly is. That said, if you do it wrong, you'll hurt your beer-drinking experience.
Read MoreGolden Corral is one of the last standing buffet chains, but that doesn't mean you can do whatever you want. These are reasons it allegedly kicked out folks.
Read MoreIf you'd like an easy shortcut when making authentic, homemade Caesar salad dressing, you need to pick you up a tube of this ingredient, stat.
Read MoreDairy Queen's Blizzard is a classic dessert and for good reason. It's so good, in fact, that we went ahead and started making them ourselves at home.
Read MoreIf you've recently purchased either brie or camembert cheese from Aldi, you will likely want to double check your food isn't at risk of harboring listeria.
Read MoreTo figure out why restaurant mushrooms are so tasty (and how you can replicate that excellence at home), five professional chefs gave us expert tips.
Read MoreIf you have extra candy canes and other peppermint candies around your home this holiday season, they can easily be used to create some festive peppermint milk.
Read MoreJell-O shots have become a party staple in recent years, in part because they're easy to make and portion in advance. Here's how many you can make from a box.
Read MoreBaking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.
Read MorePSLs might own fall, but apple cider deserves an indulgent concoction of its own: the apple cider float. Here's how to make this drink-dessert mashup.
Read MoreSweet potatoes are great at so many things, but there's one use case that is criminally overlooked. Juiced sweet potato is our new favorite kitchen hack.
Read MoreQuesadillas are timeless weeknight dinner offerings, and you can give yours an extra dose of both flavor and heartiness by adding pressed dumplings.
Read MoreIf you've ever pulled a tub of hardened ice cream out of your freezer, then you know how disappointing it can be. These simple tips can keep it from happening.
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