What Is This 'Cool, Dry Place' Labels Keep Telling Us To Store Food In?
Storing non-perishables wrong can shorten their shelf life! Learn the best spots to keep food fresh and the most common mistakes one should avoid.
Read MoreStoring non-perishables wrong can shorten their shelf life! Learn the best spots to keep food fresh and the most common mistakes one should avoid.
Read MoreCostco rolled out an array of new sushi platters with impressive selections and reasonable prices. So why isn't everyone raving about the new trays?
Read MoreThe newest limited-edition release among Dunkin's line of ground coffees takes on the flavor of an ice cream variety that is often polarizing.
Read MoreIf you're into fast food secret menus and feasting on enormous burgers, the T. Rex Burger is a cult classic at any Wendy's location that will make it for you.
Read MoreFormer NFL superstar Rob Gronkowski is getting creative in the kitchen as he prepares his very own Super Bowl snack, but is it good enough to try yourself?
Read MoreAlthough Pizza Hut already beat them to the punch, Domino's is following close behind with a similar collab that's perfect for those of us who like to drink.
Read MorePanera is a classic option for a soup and sandwich, but sandwiches aren't typically gluten-free. Does Panera offer those with a gluten intolerance options?
Read MoreWorcestershire sauce is a versatile addition to everything from stews and dips to a good bloody mary. But are you pronouncing it correctly?
Read MoreBags of lettuce and mixed greens can turn brown and mushy quickly once you get them home. But one clever trick can help them last longer.
Read MoreWhether you're new to cooking eggs or you're a seasoned home chef, there's always room for improvement. To master the art of egg flipping, avoid these blunders.
Read MoreHot cocoa and hot chocolate are often used interchangeably. But they're two distinct beverages which are made with different ingredients.
Read MoreNo matter the recipe you choose for your breading, the secret tip to making the best fried chicken is hidden in the refrigerator before frying.
Read MoreIt's time to make dumplings the star of the show. This dependable frozen dish no longer needs to be relegated to the side lines with this simple preparation.
Read MoreGarlic confit has a cousin, and it might be even tastier. With another vegetable, you can create something surprising, delicious, and versatile.
Read MoreAnyone who loves a sweet deal for breakfast items should check out the price on this essential that costs much more at other grocers.
Read MoreThe freezer aisle at Trader Joe's is full of convenient and delicious options, like ready-to-heat falafels. But can you cook them in the air fryer?
Read MoreIf you've never heard of the Ben & Jerry's Vermonster ice cream sundae then you're in a for a treat. Just how many scoops does this decadent dessert contain?
Read MoreChick-fil-A has one of the more uniquely formatted names throughout the fast food industry -- and as it turns out, there's a reason for that.
Read MoreA homemade pie with a darker egg wash has a professional quality to it, and it's easy to replicate this aesthetic at home with some simple adjustments.
Read MoreThere's been an update regarding the Lay's recall that affected shoppers in the states of Oregon and Washington. The recall now has an official classification.
Read MoreSet a timer for the end of soggy broccoli. Here's how you can nail bright green and perfectly snappy broccoli with a little prep and a pot of water.
Read MoreDairy Queen offers more than soft-serve shakes you can hold upside down over your head. Here's how to get your breakfast on at your favorite ice cream chain.
Read MoreThe way you hold a wine glass matters-keep your drink crisp, your glass spotless, and your style refined with these tried and true techniques.
Read MoreWe've all seen the bottles on the shelves at the grocery store, and many or most of us have sampled a few, but what is it that actually defines mineral water?
Read MoreMcDonald's fish sandwiches aren’t the same everywhere! Explore how the McFish differs from the Filet-O-Fish and what makes each version unique.
Read MoreA steaming bowl of booyah from a giant cauldron is an Upper Midwest favorite for fund-raisers and large gatherings, but where did it come from?
Read MoreWhy are your coffee beans oily? Learn how roasting, freshness, and brewing impact flavor -and why some machines can’t handle that extra sheen.
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